Restaurant
Masala Dosa
3/1-3 Universal Way, Cranbourne West VIC 3977, Australia
Find Masala Dosa
3/1-3 Universal Way, Cranbourne West VIC 3977, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Masala Dosa
Crisp dosas, Chennai-style sambar, and home-style hospitality anchor Cranbourne West's favourite South Indian kitchen. Locals line up for the weekend thali—piled high with spiced rasam, tender mutton, and fried Spanish mackerel. Weekdays run on buttery benne dosa, fluffy idlis dipped in fresh coconut chutney, and bubbling pots of Seeraga Samba biryani. Order at the counter, wash up at the dining-room basin, and settle in while plates hit the table piping hot.
- Weekend Thali Specials: Multi-dish weekend spreads featuring rasam, curries, and regional specialties like fried Spanish mackerel alongside traditional vegetarian sides.
- Bespoke Event Catering: Owner-led custom menus and generous trays of Seeraga Samba biryani tailored for family milestones and housewarmings.
- Traditional Dining Setup: Casual counter ordering with post-meal payment and an in-room hand-washing sink for authentic, hands-on dining.
What's On at Masala Dosa
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners and Event Hosts Choose Masala Dosa
From tailored milestone event catering to authentic weekend thalis and easy local tiffin, Masala Dosa solves key dining and celebration needs.
Generous and Reliable Event Catering
Generous portion sizes and standout catering dishes like mutton biryani ensure family events and gatherings are reliably well-fed within budget.
The quantity provided was generous, and everything was great value for money.
Vyoma Varma Customized Budget-Friendly Catering Consultation
Direct menu guidance and tailored dish selections allow hosts to craft customized South Indian catering plans that respect their budget.
makes the menu customised according to your budget
lishanthi d Comprehensive Regional Weekend Thali Feasts
Elaborate weekend thalis deliver comprehensive multi-dish regional spreads including mutton, chicken, and Spanish Mackerel fish fry.
This place has some of the best south indian food in Melbourne.
Stefan Heaton Authentic Home-Style Heritage Flavours
Traditional tiffin dishes and Sunday thalis capture authentic Chennai-style tastes that resonate deeply with guests seeking true home-style cooking.
Really authentic home style South Indian food. You can get a real South Indian experience and I grew up in Chennai, so I KNOW from experience it's authentic.
AJ AF Relaxed Counter Order and Dine-In Conveniences
Counter ordering paired with post-meal payment and an on-site hand-washing basin provides a seamless, casual dining format suited for traditional dining.
You'll need to order at the counter but can pay after you've eaten.
Ashok Affordable and Accessible Neighbourhood Dining
Outer south-eastern suburbs gain an accessible, wallet-friendly neighborhood destination for quality Indian dining compared to central alternatives.
Food was great and prices were much cheaper than most Indian restaurants for the same dish.
Lilian Yap
Most popular items
Signature weekend platters and celebrated catering centerpieces
Veg Thali
Veg thali - simple, homely and food for the soul.
Ashok Mutton Biryani
The mutton biryani was absolutely out of this world and a clear standout!
Vyoma Varma Non-Veg Thali
non-veg thali which comes with rasam, sambar, chicken curry, fish fry (Spanish Mackerel), mutton, fish curry, chapatti, rice, raita, and papadum. Everything is really well flavoured
Stefan Heaton Mutton Chukka
The mutton chukka was especially outstanding and perfectly cooked and full of flavour.
Ravi Gopal
Other favorites
Distinctive sides, Indo-Chinese bites, and refreshing beverages
Ghee Podi Idly
Also tried the ghee podi idly (also served with the sauces), and parathas with curry chicken.
Ro Lo Gobhi Manchurian
The Gobhi Manchurian was amazing, fresh, and very tasty.
Khushpreet Kaur South Indian Style Omelette
I particularly love the South Indian Style Omelette, Uthappam, Masala Dosa and masala chai.
Ganesh Nagasamy Mango Lassis
For drinks we had the mango lassis. Delicious!!
Ro Lo
Beyond the menu
Thoughtful hospitality and culinary care that elevate your dining and catering experience
Personalized Menu Consultation with Chef Babu
Chef-owner Babu personally consults with hosts to customise party menus according to event size and budget, offering tailored recommendations that elevate the celebration.
Specialized Weekend Thali Offerings
On weekends between 11am and 3pm, the kitchen prepares comprehensive traditional thali platters featuring rotating curries, rasam, and regional specialties like Spanish Mackerel fish fry.
Dine-First, Pay-Later Counter Hospitality
Dine-in guests can comfortably order at the front counter, enjoy their meal without immediate checkout, and settle the bill after finishing their dining experience.
In-Dining Hand-Washing Station
A dedicated hand-washing basin is situated directly within the dining room, providing seamless convenience for eating traditional dosas and thalis by hand.
Before you head over
Practical advice on ordering routines, peak wait times, and weekend specials
Catch Weekend Thali Windows
Specialty weekend thalis run only on Saturdays and Sundays from 11:00 am to 3:00 pm, featuring multi-curry vegetarian spreads as well as non-veg options with fish fry and mutton.
Anticipate Peak Dinner Waits
Counter service paired with strong local takeaway and dinner rushes can slow table turnover in the compact dining room, so arrive early during peak hours.
Order at Counter, Pay After Eating
Walk up to the counter to place your order when you arrive, take advantage of the dedicated in-dining hand-washing basin, and settle your bill after dining.
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