Restaurant

Mill Park Lakes Fish & Chips

Mill Park Lakes, 12/1 The Promenade, South Morang VIC 3752, Australia

Recommended by 40 people

Updated

Find Mill Park Lakes Fish & Chips

Mill Park Lakes, 12/1 The Promenade, South Morang VIC 3752, Australia

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HoursMonday: 11:00 AM – 8:00 PM Tuesday: 11:00 AM – 8:00 PM Wednesday: 11:00 AM – 8:00 PM Thursday: 11:00 AM – 8:00 PM Friday: 11:00 AM – 8:30 PM Saturday: 11:00 AM – 8:30 PM Sunday: 11:00 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Mill Park Lakes Fish & Chips

Old-school takeaway done right, dishing out crunchy hand-cut style chips and juicy flake wrapped up piping hot in butcher's paper. This South Morang counter keeps the oil pristine and portions hefty enough to feed a hungry household on a budget. regulars count on the kitchen accommodating custom fry times for an extra shatter-crisp snap on their potato cakes and batter. Unlike most local fishos, the fryers run hot on Monday nights—ready for battered Mars bars or grilled flake dusted in flour.

  • Monday Night Trade: Frying consistently on Monday nights when most suburban fish and chip counters are closed.
  • Floured Grilled Flake: Flake offered grilled with a dusting of flour alongside standard golden batter and crumb options.
  • Battered Confectionery: The counter fries up sweet treats like battered Mars bars and hot jam donuts alongside the savoury menu.

What's On at Mill Park Lakes Fish & Chips

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Mill Park Lakes Fish & Chips

Discover why locals choose Mill Park Lakes Fish & Chips for classic packs, custom cooking, and convenient weeknight dinners.

  • Generous Family Packs at Honest Prices

    Generous pack sizes easily feed multiple people with crisp chips, fresh seafood, and affordable bundle pricing.

    normal prices that can feed the whole family without breaking the bank

    John Sing
  • Floured Grilled Fish Option

    Flake orders can be prepared floured and grilled on request as a wholesome, lighter option without heavy breading.

    the grilled flake was beautiful even while being floured as a healthier alternative to being crumbed or battered

    Diff Valentino (Splenderance)
  • Crisp Fry Cooked to Order

    Staff listen carefully to custom cooking preferences, frying chips and batter to an extra crunch that survives the drive home.

    we always ask for it to be well done because that's how we like it, and that's what we're given

    Gary O'Dwyer
  • Battered Desserts & Hot Donuts

    Sweet takeaway treats like hot jam donuts and deep-fried chocolate bars complement classic savory orders.

    you can't go wrong with a mars bar in batter!!

    Tanisha CB
  • Open Monday Evenings

    Hot seafood and burgers are available at the start of the week when most suburban takeaway counters are closed.

    so good that they were open on a Monday

    Sarah Michell
  • Dependable Timely Pickups

    Orders are ready promptly at pick up, ensuring piping hot takeaway dinner even on busy weeknights.

    My order was ready right on time at pick up

    Vic Reality

Beyond the menu

Thoughtful touches and hospitable gestures that elevate the local fish and chip run.

  • Bonus Potato Cakes and Drinks

    The kitchen routinely slips surprise complimentary potato cakes or bottles of soft drink into takeaway parcels to welcome and reward customers.

  • Custom Crispness Fry Requests

    The crew actively invites and honors custom frying instructions, ensuring chips and battered fish arrive well-done with lasting crunch.

  • Battered Confectionery and Hot Jam Donuts

    The shop carries deep-fried battered Mars bars and hot jam donuts alongside standard savory takeaway items for a nostalgic sweet finish.

  • Community Support and Charity Initiatives

    The counter hosts charitable initiatives, such as selling homemade cookies to donate 100% of proceeds to support community members facing illness.

Before you head over

Practical ordering advice for a seamless takeaway meal

  • Visit for Monday Dinner

    The shop trades on Monday evenings when most suburban fish and chip spots are closed, making it a reliable choice for early-week takeaway cravings.

  • Request Well-Done for Extra Crunch

    If you prefer extra crunch, ask for your chips and fish to be cooked well-done; staff reliably accommodate custom frying requests.

  • Size Down Your Chip Orders

    Portions of chips are generous—even a medium serving can feed up to four people—so plan sizing carefully to avoid ordering excess food.

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