Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

ToMaHaWkS

15 Camp St, Bright VIC 3741, Australia

Recommended by 19 people

Updated

Find ToMaHaWkS

15 Camp St, Bright VIC 3741, Australia

Directions ↗
+61 3 5750 1113
HoursMonday: Closed Tuesday: Closed Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 12:00 PM – 12:00 AM Saturday: 12:00 – 10:00 PM Sunday: 12:00 PM – 9:00 AM

*Opening hours may differ during holidays.

Book Now

About ToMaHaWkS

Expect punchy share plates and sharp cocktails in Bright, where wood-roasted greens stand toe-to-toe with rich meats. Seating runs purely on walk-ins—give them your number at the door and wander Camp Street until your table or bar perch clears. Diners routinely pile tables with sticky lamb ribs alongside char-grilled broccoli and tempura eggplant laced with Szechuan hot honey and Thai basil. Round it off with wood-fired bread dipped in pumpkin seed hummus and a cold coconut margarita.

  • SMS Waitlist System: Tables fill on walk-ins only, but staff log your phone number and send an SMS update so you can explore town while you wait.
  • Vegetable-Forward Plates: Char-grilled broccoli, wood-roasted pumpkin, and tempura eggplant with Szechuan hot honey take equal billing with lamb ribs and burgers.
RestaurantRestaurantBar

What's On at ToMaHaWkS

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Choose ToMaHaWkS

Why travelers and locals choose ToMaHaWkS for adventurous sharing and casual dining in Bright

  • Flavor-Dense Shared Feasts After Alpine Days

    An adventurous spread of share plates and custom fusion cocktails delivers intense culinary depth after days spent out on local trails.

    ambience, food everything about Tomahawks was perfect. Thankyou for your hospitality, it just topped off everything Bright has to offer.

    Jenny Le

  • Headline Vegetable Creations Crafted with Fire and Flair

    Dishes like wood-roasted pumpkin, charred broccoli, and tempura eggplant with Szechuan hot honey hold their own alongside signature meats.

    Each piece was cloaked in a whisper-thin, shatteringly crisp shell that gave way to a silky interior, rich and earthy like a forest floor at dawn.

    Melinda Bell

  • Inclusive Group Feasts for Meat-Lovers and Vegetarians

    Vegetarians and meat-eaters can order freely together without anyone settling for ordinary dishes or routine sides.

    I have bought as many of my friends and all my family to this restaurant and everyone has the best experience. All the meat dishes are a must. Basically just every single dish is a must.

    Jarid Gainger

  • Welcoming Social Space for Groups and Furry Friends

    Expansive outdoor seating and a welcoming crew create a relaxed setting to unwind with pets and friends over share plates.

    Every year Tomahawk consistently serves up delicious, flavourful, balanced, share plates. Big outdoor tables when available and relaxed, dog friendly staff.

    A Ryan

  • Smart SMS Waitlist That Frees You to Explore

    A well-organized walk-in queue logs customer mobile numbers so guests can stroll through Bright rather than standing in line.

    they are very organised and get you in pretty fast, and take your number for contact when it's available so you can explore town.

    Jarid Gainger

  • Swift and Organized Service in a High-Energy Room

    Prompt and attentive hospitality keeps the buzz lively while quickly delivering dishes and signature drinks during busy hours.

    yet we were immediately shown to a table, immediately given water and glasses and menus. The waitress recommendations were spot on

    I’m Ferret

Most popular share plates celebrated by guests

  • Lamb ribs

    Just about everyone we saw had a serve of the deliciously unctuous lamb ribs.

    Richard Friend

  • Charred broccoli

    friendly and recommended the dish that people rave about - their charred broccoli.

    Charlotte Goninan

  • Salmon ceviche

    Delicate & zingy salmon ceviche with fresh homemade corn chips

    Charlotte Goninan

  • Tempura eggplant

    TEMPURA EGGPLANT - SZECHUAN HOT HONEY, THAI BASIL, PEANUTS

    Wendy Mattheus

Other favorites

Sides, desserts, and cocktails to complete your experience

  • Sticky toffee pudding

    delectable sticky toffee pudding with miso caramel and hazelnuts

    Charlotte Goninan

  • Bangkok Smile cocktail

    My friend loved the Bangkok smile cocktail so much that we both had one second round.

    David deMarco

  • Fries

    their fries are exceptional

    Richard Friend

  • Sundae

    delicious Sundae with popcorn, brownie pieces and ice-cream!

    Moira McKinnis

Before you head over

Essential tips for timing your visit, navigating the walk-in waitlist, and ordering the best dishes.

  • Arrive Early or Use the SMS Waitlist

    Tomahawks does not take advance reservations, so plan to arrive right at opening or put your name down with staff. They will text your phone when a table opens up, leaving you free to wander around town instead of standing in line.

  • Order the Creative Vegetable Plates

    Even meat-centric diners should not skip the plant-based share plates. Dishes like the charred broccoli, wood-roasted pumpkin, and tempura eggplant with Szechuan hot honey regularly steal the show alongside lamb ribs and burgers.

  • Grab Seats at the Bar

    If standard tables are occupied during busy evening dinner services, opt for counter seating at the bar. It seats you faster, lets you enjoy cocktails and savoury bites without long delays, and offers a front-row view of the action.

Explore more places in Melbourne

Find familiar flavours, neighbourhood favourites and somewhere new in Melbourne.

Browse all Melbourne venues