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Restaurant

Bean in the Woods

27-29/59-65 Maroondah Hwy, Ringwood VIC 3134, Australia

Recommended by 75 people

Updated

Find Bean in the Woods

27-29/59-65 Maroondah Hwy, Ringwood VIC 3134, Australia

Directions ↗
+61 3 8838 8294
HoursMonday: 7:30 AM – 3:00 PM Tuesday: 7:30 AM – 3:00 PM Wednesday: 7:30 AM – 3:00 PM Thursday: 7:30 AM – 3:00 PM Friday: 7:30 AM – 3:00 PM Saturday: 8:00 AM – 3:00 PM Sunday: 8:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Bean in the Woods

Ringwood regulars head here for exceptional table care and a kitchen that retools nearly the entire brunch board for coeliacs. Staff greet diners warmly and take orders right at your seat—sliding over a toddler set before you even ask. Order a double shot latte while glancing at the board of five rotating house soups, or dig into a gluten-free chicken schnitzel Turkish roll.

  • Comprehensive Coeliac Options: Most of the menu can be prepared gluten-free, including sandwiches and schnitzels on dedicated rolls.
  • Attentive Family Hospitality: Floor staff take orders tableside and deliver high chairs and kids' tableware without prompting.
  • Daily House Soups: The kitchen rotates at least five distinct soups each day alongside full breakfast and lunch fare.
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What's On at Bean in the Woods

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Bean in the Woods

Discover why Ringwood diners trust Bean in the Woods for inclusive dining, tailored hospitality, and extensive dietary options.

  • Comprehensive Coeliac & Gluten-Free Menu

    Most cafe dishes can be prepared safely gluten-free, including specialty items like Turkish rolls and burgers, giving coeliac diners worry-free brunch options.

    As a coeliac it’s not often to find a cafe with most items (if not all) being available in gluten free, so I was very happy.

    Alex Bailey

  • Rotating Variety of Five Daily Soups

    A rare daily selection of at least five house soups ensures warm, diverse comfort choices alongside a comprehensive brunch and lunch menu.

    At least 5 different soups offered every day. Large menu and they will accommodate you with special requests

    Rebecca Dunlop

  • Empathetic and Comforting Hospitality

    Staff offer heartfelt, observant care and genuine conversation that lifts spirits and makes patrons feel thoroughly looked after during difficult times.

    He could see I was emotional, he went out of his way to make me feel welcome & supported.

    Rachel Biddle

  • Thoughtful and Observant Floor Care

    Attentive table-side hosts notice the smallest personal details, from remembering complex orders to quietly providing sanitiser or extra napkins.

    remembered both my wife’s and my order down to every picky little detail and repeated it back to us perfectly.

    Logan Trendle

  • Proactive Family & High-Chair Setup

    Parents dining with young children and prams receive high chairs and kid-safe tableware sets immediately upon seating without having to prompt staff.

    Arrived with a pram, instantly seated and offered a higher chair without having to ask. Also brought out a plastic cup, plate and cutlery set for the little one to use

    Kylie Bellinger

  • Accessible and Inclusive Space for All Generations

    The cafe environment accommodates elderly visitors, wheelchairs, and prams comfortably, supported by staff who assist smoothly without rushing anyone.

    The space feels accessible, relaxed, and inclusive, with staff who are always ready to assist without making anyone feel rushed or uncomfortable.

    Arnold Tan

Signature breakfast and lunch favourites frequently commended by diners

  • breakfast burger

    the best tasting burger I have had in a long time

    Victoria Marinatos

  • chicken schnitzel Turkish roll

    I decided to try chicken schnitzel Turkish roll and it was 10/10.

    Alex Bailey

  • Holla Eggs Benedict with Pulled Pork

    The Holla Eggs Benedict with Pulled Pork is delicious — perfectly poached eggs, tender pork, and great presentation.

    Selina Loveday

  • chicken Soulvaki

    The texture, flavour and also sauces provided is good.

    Seahon BamBon

Beyond the menu

Thoughtful hospitality details and attentive touches observed at Bean in the Woods

  • Unprompted toddler dining setups

    Staff automatically bring out dedicated toddler dining sets—including plastic plates, cups, and cutlery—and set up high chairs without waiting to be asked.

  • Thoughtful proactive table amenities

    Waitstaff observe guests' individual circumstances and step in proactively with helpful amenities, such as offering paper towels and hand sanitiser after noticing a diner arriving with dirty hands from work.

  • Empathetic, attentive table-side care

    Servers maintain attentive, empathetic table-side hospitality, checking in with personal warmth and attentive care when diners are going through emotional or challenging times.

  • Extensive coeliac-safe adaptations

    The kitchen prepares a wide selection of regular menu favourites, such as chicken schnitzel Turkish rolls and breakfast burgers, in dedicated gluten-free versions for coeliac diners.

Before you head over

Practical pointers for dietary requirements, family visits, and ordering

  • Ask About the Broad Gluten-Free Menu

    Nearly all menu selections feature gluten-free alternatives, including items like the chicken schnitzel Turkish roll and burgers, making it exceptionally safe and easy for coeliac diners.

  • Bring Prams and Family with Ease

    Staff proactively accommodate diners with prams, young children, wheelchairs, and elderly family members by offering high chairs, kids' cutlery sets, and accessible table seating without prompt.

  • Expect Full Table Service

    Enjoy complete table-side ordering and service rather than counter ordering, with staff attentive to dietary modifications and quick beverage turnaround even during busy weekend hours.

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