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Restaurant

Burgerlove South Melbourne

2 George St, South Melbourne VIC 3205, Australia

Recommended by 59 people

Updated

Find Burgerlove South Melbourne

2 George St, South Melbourne VIC 3205, Australia

Directions ↗
+61 3 9939 6794
HoursMonday: Closed Tuesday: Closed Wednesday: Closed Thursday: Closed Friday: Closed Saturday: Closed Sunday: Closed

*Opening hours may differ during holidays.

Plan your visit

About Burgerlove South Melbourne

Tucked down a South Melbourne back street, this spot pairs towering American-style diner burgers with an industrial laneway edge. Expect hefty beef stacks layered with molten cheddar and bacon on soft brioche, plus seasoned chips big enough to split. Regulars point to the free table sauces for heat—especially the 1.5-million-Scoville Spicy Sanchez—alongside an equally deliberate lineup of vegan chicken burgers, nuggets, and dairy-free shakes.

  • Hefty American-Style Stacks: Oversized beef patties come layered with double cheese, crispy bacon, and seasoned chips served in massive baskets.
  • Laneway Diner Setting: An industrial diner setup with upbeat music, street art murals, and a quiet laneway location away from the strip.
  • Full Vegan Counterpart: Features dedicated plant-based chicken burgers, vegan nuggets, and dairy-free shakes alongside the meat classics.
RestaurantFast FoodRestaurant

What's On at Burgerlove South Melbourne

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Advantages of Burgerlove South Melbourne

Why diners choose Burgerlove South Melbourne for hearty comfort, unique hot sauces, and vibrant laneway vibes

  • Colossal Portions & Hearty Burgers

    Diners receive generously portioned, rich American-style burgers prepared with tender beef patties, melted cheddar, and seasoned chips that easily satisfy hearty appetites.

    Delicious, hearty burgers! Not oily, and very tasty.

    Rebecca Le

  • Free Specialty Table-Side Hot Sauces

    Tables feature complimentary specialty hot sauces, including intense options like the 1.5 million Scoville Spicy Sanchez alongside milder habanero blends.

    Do not forget to try the hot sauces available on their desks for free.

    Angelo 1234

  • Industrial Laneway Beat & Street Art Vibe

    The venue pairs American diner comfort food with an edgy setting shaped by energetic music beats and expressive street art murals.

    Has an American vibe to it with awesome music beats and cool street graffiti everywhere.

    Khoder Wassouf

  • Secluded Hidden-Alley Atmosphere

    Tucked into a quiet back street, the unassuming alleyway setting delivers an authentic hidden-gem dining experience that exceeds expectations.

    ignore the weird back alley location the food is unreal!

    Tom Dean

  • Expansive Dedicated Vegan Range

    A full plant-based lineup offers vegan milkshakes, nuggets, and chicken-style burgers alongside classic comfort options.

    I was so impressed with all the VEGAN options here!

    Jessica Sargeant

  • Dietary Inclusivity for Mixed Groups

    Customisable orders and varied plant-based selections ensure mixed dining parties with different dietary preferences can eat together seamlessly.

    There are tons of vege/vegan options, too (I'm not vege, but I appreciate the sentiment).

    Shana Schultz

Customer-favorite hearty burgers and plant-based specialties

  • Double B

    We got outselves the double B as it was the popular choice with 2x juicy beef patties, 2x chewy bacon strips covered in the goodness of 2x American cheddar.

    Angelo 1234

  • Double Deluxe Burger Meal

    I paid $27.50 for a double deluxe burger meal with a can of soft drink, large chips and some special sauce (similar to Big Mac sauce).

    Rebecca Le

  • C.F.K

    The C.F.K has a crispy crumb with smokey barbecue sauce, bacon, aoli and coleslaw.

    asianburnout

  • Spicy Stack

    I tried a vegan milkshake, vegan nuggets and the SPICY STACK vegan chicken burger! All super delish!

    Jessica Sargeant

Beyond the menu

Thoughtful perks, dietary care, and distinct operational details that elevate the dining experience

  • Complimentary Tabletop Hot Sauces

    Tables are stocked with free specialty hot sauces for guests to try, including habanero and extreme varieties like Spicy Sanchez rated at 1.5 million Scoville.

  • Proactive Chilled Water on Arrival

    Staff proactively bring chilled water directly to your table on hot days before you even have to ask.

  • Comprehensive Vegan Menu Parity

    The venue offers extensive, dedicated plant-based alternatives alongside its meat menu, spanning vegan milkshakes, vegan nuggets, and spicy vegan chicken burgers.

  • Cryptocurrency Payment Processing

    The venue is set up as one of the few dining spots in Australia equipped to process orders directly using cryptocurrency.

Frequently Asked Questions

How large are the portion sizes?

Burger servings and chip portions are notably massive and filling. Reviewers frequently note that combo meals are hearty enough that extra sides are unnecessary, with portions often large enough to split or save for later.

Are there plant-based or vegan options?

Yes, there is an extensive dedicated plant-based lineup featuring vegan burgers (such as the Spicy Stack vegan chicken burger and veggie options), vegan nuggets, and vegan milkshakes, alongside customisation options.

Do they offer hot sauces or custom condiments?

Free specialty hot sauces are provided at tables for dine-in guests to try, ranging from habanero sauce up to the extremely fiery Spicy Sanchez (rated at 1.5 million Scoville).

What should you expect regarding wait times and seating?

Wait times can stretch during solo staff shifts or peak dinner rushes, but food often comes out rapidly during quieter periods. Dine-in is fully indoors—outdoor seating is no longer offered.

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