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Restaurant

Charlong Melbourne

2/124 Carlisle St, St Kilda VIC 3182, Australia

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Updated

Find Charlong Melbourne

2/124 Carlisle St, St Kilda VIC 3182, Australia

Directions ↗
+61 423 261 555
HoursMonday: Closed Tuesday: 5:30 – 9:30 PM Wednesday: 5:30 – 9:30 PM Thursday: 5:30 – 9:30 PM Friday: 5:30 – 10:00 PM Saturday: 5:30 – 10:00 PM Sunday: 5:30 – 9:30 PM

*Opening hours may differ during holidays.

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About Charlong Melbourne

Charlong trades the standard pick-a-protein takeout routine for sharp, contemporary Thai dining on Carlisle Street. St Kilda regulars point newcomers straight to the lamb shank massaman—braised until it falls apart into scratch-made khrueang gaeng fragrant with warm spices. Shared plates set the rhythm early: prawn betel leaves, crisp crab toast, and flaky roti with peanut sauce. Multi-course banquets handle vegetarian and gluten-free diets without missing a beat, finishing with a nostalgic Thai tea tart.

  • Contemporary Thai Plates: Chef-driven small plates and composed mains skip commercial sauces in favor of house-made pastes and distinct textures.
  • Signature Lamb Shank Massaman: Slow-cooked to fall-off-the-bone tenderness in a deeply aromatic, layered curry base.
  • Nostalgic Desserts: Childhood nostalgia transformed into refined sweets, headlined by a standout Ceylon Thai tea tart.
  • Accommodating Banquets: Thoughtful set banquets easily adapt for gluten-free and vegetarian diners alongside creative house cocktails.
RestaurantThaiRestaurant

What's On at Charlong Melbourne

Upcoming events, special menus and other reasons to plan a visit.

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The Charlong Experience

Why diners choose Charlong Melbourne for modern Thai banquets, scratch-cooked depth, and memorable nights out.

  • Elevated, Chef-Composed Thai Classics

    Dishes move beyond predictable casual takeout formulas, pairing intricate layered spices and scratch-made elements with high-grade proteins like massaman lamb shank and prawn dumplings.

    Don’t expect your normal Thai where you can order each dish and choose a protein, whole that is delicious too, this is truly a major step up!

    Buffy R

  • Layered Aromatics and Bold Depth

    Carefully balanced dishes weave vibrant Southeast Asian aromatics and scratch-made pastes into multi-tiered flavor profiles that leave diners thoroughly impressed.

    Every dish was packed with bold, beautifully balanced flavours that felt both refined and comforting.

    Mia

  • Effortless Group Banquets and Celebrations

    Curated feed-me banquets easily adapt to dietary needs, providing groups and celebration dinners with seamless, crowd-pleasing hospitality.

    We were a table of 12 from Geelong and straight away had were greeted with a friendly smile from our waitress who was so accomodating to have us all on the same table.

    Isabella Fierro

  • Warm, Dietary-Inclusive Hospitality

    Whether hosting family gatherings, milestones, or work functions, the team delivers attentive, accommodating care alongside versatile tasting menus.

    We had a set menu for a work function and it was absolutely fantastic! It had a great selection of food and dietary requirement friendly.

    Natalie

  • Intimate St Kilda East Dining Room

    The intimate shopfront space provides a cozy, lively haven for relaxed date nights and dinner gatherings away from chaotic dining strips.

    The atmosphere was intimate and not too noisy.

    David Baker

  • Ideal for Evening Drinks and Pre-Show Dinners

    Conveniently located for pre-theatre dining or relaxed evenings, the room pairs refined modern Thai plates with creative signature cocktails and accessible wines.

    We had an amazing dining experience before seeing a show at The Palaise Theatre. The food was on point and service warm and friendly.

    Hayley Bell

Signature dishes celebrated for bold aromatics, scratch preparation, and refined contemporary execution.

  • Lamb Shank Massaman Curry

    The lamb shank massaman was one of the top Thai dishes I've ever had.

    Daniel Martin

  • Prawn Betel Leaves

    The prawn betel leaves were fresh and fragrant

    Mia

  • Crab Toast

    the crab toast, prawn dumplings and green curry are all must tries!!

    Kavya Raj

  • Thai Tea Tart

    The Thai tea tart was also out of this world!

    Daniel Martin

Other favorites

Complement your meal with specialty cocktails, curated wines, and craveable sides.

  • Flaky Roti with Peanut Sauce

    Add in flaky roti with a rich peanut sauce and it was pure happiness on a plate.

    Mia

  • Mandarin Queen Cocktail

    Two of us ordered the Mandarin Queen, wow one of the best sweet cocktail I have ever had.

    Isabella Fierro

  • Wine Selection

    combined with an excellent and affordable wine selection.

    Michael G

  • Spring Rolls

    We started with a shared entree of spring rolls which were delightfully crunchy and so flavorsome.

    David Baker

Beyond the menu

Thoughtful hospitality and personalized details that turn contemporary Thai dining into an occasion—book your table now to experience them firsthand.

  • Personal Chef Table Visits

    The chef frequently steps out into the dining room to personally greet guests, express gratitude, and share the passion behind the menu.

  • Milestone Celebration Gestures

    Whether marking a citizenship milestone or a family birthday, the team adds thoughtful celebratory touches, including dedicated dessert presentations and cake service.

  • Dietary-Tailored Multi-Course Banquets

    Multi-course feed-me banquets are seamlessly tailored to dietary preferences, offering dedicated five-course vegetarian menus and meticulous care for celiac diners.

  • Customized Group Feed-Me Feasts

    Rather than imposing a rigid set menu, large group banquets offer diner input, allowing parties to choose preferred signature mains within the chef's tasting progression.

Before you head over

Make the most of Charlong's intimate St Kilda dining room and book your table early.

  • Book Well in Advance

    Charlong operates within a compact, cozy dining room that fills up fast, making it best to book well in advance to secure your table.

  • Dietary-Friendly Banquets

    The kitchen readily tailors its set menus and banquets to diverse diets, reliably accommodating celiac and vegetarian guests.

  • Leave Room for Desserts

    Save room after the savory plates for standout desserts such as the Thai tea tart, celebrated for evoking comforting childhood flavors.

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