Restaurant
Good Days Hot Bread
644 Sydney Rd, Brunswick VIC 3056, Australia
Find Good Days Hot Bread
644 Sydney Rd, Brunswick VIC 3056, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Good Days Hot Bread
Freshly baked rolls, chef-driven fillings, zero shortcuts—this Brunswick spot redefines Sydney Road lunch runs. Yes, prices hover well above standard bakery tickets, but these hefty, double-cut baguettes earn every cent. Regulars lining up twice in a week point straight to the XO roast pork: crisp crackling, five-spice belly, and a savoury XO mince doing the heavy lifting. The kitchen also turns out tender turmeric fish inspired by chả cá, alongside char siu lamb and a rich mushroom pâté layered over fried tofu. It all comes together in an airy, sunlit room with an open kitchen and plenty of tables.
- XO Roast Pork: Crisp crackling and tender five-spice belly backed by a rich, savoury XO mince.
- Creative Proteins: Non-traditional fills including tender turmeric-fried fish and sweet char siu lamb on crunchy baguettes.
- Plant-Based Builds: Substantial meat-free options featuring house mushroom pâté and marinated fried tofu.
- Spacious Dine-In: A sunlit, spacious dining room with open kitchen views and accessible ramp seating.
What's On at Good Days Hot Bread
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
What Sets Good Days Hot Bread Apart
Why diners choose Sydney Road's elevated Vietnamese bakery for their lunch.
Substantial, Hearty Sandwiches
Baguettes come loaded with generous proteins like crackling roast pork, turmeric-fried fish, or double tofu, creating oversized sandwiches that deliver serious substance.
Super-sized banh mi with fancy non-traditional fillings such as char siu lamb and turmeric fish.
World Foodie Thoughtful Plant-Based Builds
Plant-based builds receive the same culinary care as meat options, centered around rich, earthy mushroom pâté and hefty portions of marinated tofu.
The vegan mushroom pâté is super earthy and umami, it really grounds the whole thing!
Amy Turtle Culinary Quality Worth the Premium
Customers consistently note that while rolls sit at a higher price point than traditional bakeries, the high-end ingredients and meticulous prep make every dollar count.
Only gripe — they're not cheap for a roll. But you can taste where the money's going, so I'm not mad about it.
Andrew Thornton Unconventional Menu Excitement
The inventive menu selections inspire diners to make immediate plans for repeat visits to sample the full lineup of fillings.
The quality of the produce and the finesse and thought put into each component can easily be tasted and appreciated from the first bite.
Trishen Moodley Distinctive XO Roast Pork
Rather than traditional cold cuts, fillings feature chef-level proteins such as five-spice pork belly accented with savory XO mince.
Five-spice pork belly, proper crackling, that XO mince doing some seriously heavy lifting in the background.
Andrew Thornton Chef-Driven Protein Profiles
Diners can explore creative, restaurant-level preparations rarely spotted in local bakeries, including crisp, warm turmeric-fried fish.
I had the tumeric fish and it was a 10/10 - slightly warm (they're fried upon order), crispy, and yet, moist.
S M
Most popular items
Chef-driven banh mi rolls ranked by community favorites
XO Roast Pork Bánh Mì
Five-spice pork belly, proper crackling, that XO mince doing some seriously heavy lifting in the background.
Andrew Thornton Turmeric Fish Bánh Mì
The fish is so crispy and full of flavour.
Thanisa Adams Tofu and Mushroom Bánh Mì
The tofu and mushroom bahn mi was incredible.
Hannah Char Siu Lamb Bánh Mì
I savoured the hearty Char Siew Lamb banh mi for lunch and was thoroughly impressed.
Y T
Other favorites
Beyond the signature rolls, diners highlight savory snacks, house pastries, and refreshing drinks.
Duck Bao
The duck bao is delicious
Hanna M Coconut Custard Slice
The coconut custard slice is also divine.
Thanisa Adams Vietnamese Iced Coffee
And their viet iced coffee is a must.
Vinna Vinna Fijian Ginger Drink
standout items are their beverages - Fijian ginger takes you to the balmy pristine beaches of this tropical paradise.
Siang Tay
Before you head over
Practical guidance on accessibility, sharing portions, and dietary orders
Accessible Entry & Seating
The shop features an accessible entrance ramp and plenty of floor space, though reaching seats directly by the front windows can be tight compared to the ample tables further inside.
Ordering for Sharing
Sandwiches are generously sized and come cut in half, making it easy to split and sample multiple fillings like the XO roast pork and turmeric fish between two or more people.
Dedicated Vegan Options
Plant-based diners are accommodated with distinct vegan builds featuring marinated fried tofu and an earthy, umami-rich mushroom pâté.
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