Restaurant

Hugo's Deli

119 Swan St, Richmond VIC 3121, Australia

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Find Hugo's Deli

119 Swan St, Richmond VIC 3121, Australia

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HoursMonday: 7:00 AM – 2:30 PM Tuesday: 7:00 AM – 2:30 PM Wednesday: 7:00 AM – 2:30 PM Thursday: 7:00 AM – 2:30 PM Friday: 7:00 AM – 2:30 PM Saturday: 7:00 AM – 2:30 PM Sunday: 7:00 AM – 2:30 PM

*Opening hours may differ during holidays.

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About Hugo's Deli

Prime Swan Street real estate pushing serious New York deli energy into Melbourne sangas. The order here is the Reuben—heaped with smoky pastrami, toasted golden in butter, and finished with a crunchy sprinkle of salt flakes. Regulars turn out early for the egg and bacon muffin, while lunchtime crowds line the footpath for crispy fried chicken layered with pickles on pillowy Japanese shokupan. Pull up an outdoor stool with a cold brew or grab your butcher paper parcel to go.

  • New York-Inspired Sangas: Buttery, crisp-pressed Reubens finished with flaky sea salt and fried chicken served on soft Japanese shokupan.
  • Top-Tier Brekkie: A morning staple stacked with egg, bacon, and cheese that draws early weekday queues.
  • Specialty Sips & Sweets: Smooth house cold brew paired with soft-baked, chunky chocolate chip cookies.
  • Al Fresco Vibe: A bustling pick-up window with curbside stool seating along Swan Street.

What's On at Hugo's Deli

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Hugo's Deli Advantage

Why Richmond locals and sandwich enthusiasts make Hugo's Deli their regular Swan Street stop.

  • Japanese Shokupan Foundation

    Crisp fried chicken is stacked with pickles and sauce between thick slices of soft, cloud-like Japanese milk bread rather than conventional burger buns or crusty loaves.

    Soft and fluffy shokupan with crispy succulent chicken!

    Mashi_soyo
  • Substantial Deli Flavor Builds

    Classic options like the Reuben and Four Cheese & Ham are filled generously, balancing robust house-made sauces and seasoned pastrami.

    Fresh bread, generous fillings, and flavour combinations that are spot on.

    Angel Chooky
  • Salt-Flaked Toastie Crusts

    Toasties are griddled golden and finished with a distinct sprinkle of sea salt flakes over the exterior crust to elevate crunch and butteriness.

    My favorite part about the toasties are how CRUNCHY they are - perfectlyyy done and they don’t skimp on the salt flakes

    Vicki Haitidis
  • Indulgent Melted Textures

    Sandwiches achieve a distinct contrast between melted cheese pulls, rich fillings, and crispy toasted surfaces.

    phenomenal sandwiches, cheese pull speaks for itself.

    keke ow
  • Swift Workday Lunch Runs

    A streamlined walk-up window and high-turnover prep model make grabbing hot sandwiches and espresso seamless during workday routines.

    i go to hugos multiple times a week on my lunch breaks!

    Hailey Dawson
  • Grab-and-Go Window Format

    Operating strictly as an outdoor order-and-collect hatch lets customers secure fresh gourmet toasties easily on the go.

    Stopped here for a quick sandwich whilst on the go.

    René A

Before you head over

Practical tips on lines, seating, and ordering for a seamless visit.

  • Plan to Take Away

    Seating is restricted to three outdoor sidewalk tables with no indoor dining, so plan to take your meal on the go or dress accordingly for windy and rainy days.

  • Beat the Lunch Rush

    Lines surge during peak weekday lunch hours when nearby workers arrive, resulting in wait times around 10 to 20 minutes; visit before lunch to skip the rush.

  • Order Ahead Online

    Skip the sidewalk queue entirely by placing your order online ahead of time for fast collection directly from the pickup window.

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