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Restaurant

JBJ's Restaurant - Taylors Lakes Hotel

7 Melton Hwy, Taylors Lakes VIC 3038, Australia

Recommended by 37 people

Updated

Find JBJ's Restaurant - Taylors Lakes Hotel

7 Melton Hwy, Taylors Lakes VIC 3038, Australia

Directions ↗
+61 3 9217 9500
HoursMonday: 12:00 – 2:30 PM, 5:30 – 8:30 PM Tuesday: 12:00 – 2:30 PM, 5:30 – 8:30 PM Wednesday: 12:00 – 2:30 PM, 5:30 – 8:30 PM Thursday: 12:00 – 2:30 PM, 5:30 – 8:30 PM Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM Saturday: 12:00 – 2:30 PM, 5:30 – 9:00 PM Sunday: 12:00 – 2:30 PM, 5:30 – 8:30 PM

*Opening hours may differ during holidays.

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About JBJ's Restaurant - Taylors Lakes Hotel

This spacious suburban hotel bistro handles everything from milestone family banquets to casual dinners over blistered wood-fired pizza. Regulars gather across broad tables for chargrilled porterhouse steaks, golden chicken parmas, and aromatic Singapore noodles straight from the dedicated wok station. Generous seniors meals keep multi-generational groups easily fed, while attentive floor staff guide birthday parties and weekend diners through craft beers and late desserts.

  • In-House Wood-Fired Oven: The kitchen fires thin-crust pies directly on-site alongside classic bistro mains.
  • Asian Bistro Classics: A dedicated wok station turns out dishes like Singapore noodles alongside traditional pub fare.
  • Dedicated Seniors Offerings: Tailored lunch and dinner portions offer relaxed, budget-conscious dining for older guests.
RestaurantRestaurant

What's On at JBJ's Restaurant - Taylors Lakes Hotel

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose JBJ's Restaurant

Why diners choose JBJ's Restaurant for milestone family meals, broad menu choices, and wood-fired favorites

  • Multi-Generational Group Hospitality

    Spacious bistro seating and patient hospitality comfortably accommodate large multi-generational gatherings spanning children to elderly relatives.

    Our family, a table of 14 ranged from children to Elderly.

    Albert Merritt

  • Thoughtful Milestone Celebrations

    Attentive staff provide genuine care and thoughtful hospitality to ensure meaningful family milestone celebrations are well supported.

    Thank you for making yesterday special for my son and supporting my Mum as you learnt the sad news.

    Adrian Rees

  • Expansive Multi-Cuisine Variety

    The kitchen satisfies diverse palates across the table by offering classic pub fare alongside a dedicated Asian wok section.

    The menu offers a wide range of dishes, from hearty pub classics to more refined options, and even features an Asian section for those craving something different.

    Luke Warburton

  • Broad Pub and Specialty Spread

    A comprehensive food selection pairs classic pub staples with distinctive dishes so everyone in the party finds what they want.

    Typical pub grub with a few not so common dishes. A good spread of food options.

    Saravanand Naiker

  • Authentic Wood-Fired Pizza

    Pizzas are prepared in an authentic wood-fired style to deliver genuine crust texture and flavor within a vibrant suburban bistro.

    Their pizza is one of the best you will find anywhere, if you are into the authentic wood fired style.

    Richard L

  • Fresh In-House Pizza Craft

    Guests enjoy freshly baked pizzas with high-quality crust bases crafted alongside a full selection of chargrilled specialties.

    I had wood fired pizza which was also very nice, particularly the base.

    Kent Driver

Guest favourites from our wood-fired oven, chargrill, and Asian kitchen

  • Wood Fired Pizza

    Their pizza is one of the best you will find anywhere, if you are into the authentic wood fired style. Simply delicious.

    Richard L

  • Singapore Noodles

    I had the Singapore noodles from that section, and they were a standout—flavorful, with the perfect balance of spices and fresh ingredients.

    Luke Warburton

  • Parma

    Went with the Parma, portions are big and it was lovely.

    Saravanand Naiker

  • Porterhouse Steak

    Wife had porterhouse steak, which was cooked well and she said was better than the steak we had the following night at an award winning restaurant in the city.

    Kent Driver

Beyond the menu

Thoughtful service touches and hospitality details that make celebrations and dining seamless

  • Pre-arrival chef consultation for intolerances

    Guests coordinating complex food intolerances can contact the chef directly before dining, receiving personalized ingredient accommodations and custom dessert options.

  • Celebration setup & table coordination

    Staff assist party hosts with tailored table selection and accommodate celebratory balloon decorations for milestone birthday gatherings.

  • Thoughtful milestone care & support

    Bistro team members provide empathetic, family-focused care during emotionally significant milestone and memorial celebration meals.

  • Attentive multi-generational hosting

    Floor staff demonstrate exceptional patience and attentiveness tailored across broad age spreads ranging from small children to seniors.

Frequently Asked Questions

Should I make a reservation before visiting?

Yes, booking ahead is recommended, especially for weekend visits and larger celebration groups. The venue is reservable for dining.

What time does the kitchen close for dinner?

Kitchen service typically wraps up around 8:30 PM (or 9:00 PM on Friday and Saturday), so arriving before 8:30 PM is strongly advised to ensure the kitchen can take your order.

Do you serve wood-fired pizza?

Yes, the restaurant features an authentic wood-fired pizza oven preparing pizzas alongside its steaks, Asian dishes, and pub favourites.

Is there a dedicated seniors menu?

Yes, there is a dedicated seniors menu available for both lunch and dinner offering hearty portions at value pricing.

Can dietary restrictions and food intolerances be accommodated?

The kitchen accommodates dietary requirements and food intolerances, offering options like gluten-free risotto and salads. Contacting the kitchen team or speaking with staff when ordering is welcomed.

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