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Restaurant

Millers Pizza Elsternwick

523 Glen Huntly Rd, Elsternwick VIC 3185, Australia

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Find Millers Pizza Elsternwick

523 Glen Huntly Rd, Elsternwick VIC 3185, Australia

Directions ↗
+61 3 9523 1771
HoursMonday: 5:00 – 9:30 PM Tuesday: Closed Wednesday: 5:00 – 9:30 PM Thursday: 5:00 – 9:30 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Millers Pizza Elsternwick

Millers Pizza dishes out thin, blistered wood-fired pies with an airy, crackling cornicione. Locals treat the Glen Huntly Road spot as a weekly ritual, building half-and-half orders to appease both pumpkin and meatball camps without fuss. Dedicated gluten-free dough keeps dietary swaps genuinely crunchy rather than dense or floppy. Out front, the owner still works the room with quick, personable warmth—pairing piping-hot Margherita and roast lamb pies with plates of buffalo wings.

  • Half-and-Half Customization: Customize orders by splitting toppings across a single pie, making it simple to please competing dinner cravings.
  • Gluten-Free Crusts & Pastas: Dedicated gluten-free pizza crusts bake up crisp and light, served alongside gluten-free pasta options.
  • Wood-Fired Neighborhood Pizza: Bakes thin, wood-fired style bases with crisp edges and fresh toppings for neighborhood dine-in and takeaway.
RestaurantItalianRestaurant

What's On at Millers Pizza Elsternwick

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Millers Pizza Elsternwick

From versatile half-and-half pizzas to dedicated gluten-free options and genuine hospitality, here is why locals choose Millers Pizza.

  • Crisp, Well-Balanced Wood-Fired Style Crusts

    Pizzas are prepared with authentic light, airy crusts and balanced toppings that hold crisp texture without turning soggy.

    Thin base but not soggy with toppings. Light airy crunchy crust.

    Alison Roberts

  • Dedicated Gluten-Free Crust and Pasta Variety

    Guests with gluten intolerances can rely on dedicated gluten-free bases and pasta recipes that deliver standout taste and crunch.

    The best Gluten Free Pizza base I have ever had. Light and fluffy and yet crispy and crunchy!

    Faith H

  • Half-and-Half Customization for Shared Orders

    Flexible split-topping options allow larger groups and families to satisfy divergent topping preferences in a single order.

    Being a family of 6 with different preferences for pizza toppings, it's great that Millers offers half & half as an option.

    Karen Llanillo

  • A Reliable Family and Group Gathering Staple

    Reliable ordering and flexible split toppings make Millers a dependable staple for regular Friday dinners and family favorites.

    We love the half half option and pretty much always get the pumpkin and meatballs, which are both so delicious.

    Alexandria

  • Welcoming, High-Care Hospitality

    Guests are greeted with genuine warmth and attentive care that makes each customer feel uniquely appreciated.

    From the moment we walked in, we were treated like VIPs. The staff was incredibly warm, attentive, and genuinely cared about making our experience memorable.

    Ramanpreet Kaur

  • Personal Connection with the Owner

    Hands-on ownership and approachable front-of-house presence create lasting personal relationships with returning regulars.

    In fact, I've enjoyed my time at Millers Pizza when the owner is there as, he has always provided quality conversation, right from when I was a regular in Mordialloc.

    Andrew Miller

Customer favorites and standout wood-fired style pizzas

  • Pepperoni Pizza

    Me and my daughter shared a large pepperoni pizza takeaway. . It honestly ranked right up there with the best I've had.

    Paul Penguin

  • King Prawn Pizza

    small king prawn pizza. Both were delicious. The crust was perfectly cooked and the ingredients fresh.

    Taylor

  • Gluten Free Pizza

    The best Gluten Free Pizza base I have ever had. Light and fluffy and yet crispy and crunchy!

    Faith H

  • Tandoori Chicken Pizza

    100% recommend the Tandoori Chicken pizza. If I’m not eating it, I’m thinking about it regularly 🫶🏼

    Isabella Papa

Beyond the menu

Thoughtful hospitality and flexible kitchen accommodations that elevate the neighborhood pizzeria experience.

  • Owner Tableside Greetings

    The owner and manager regularly visit tables personally to chat with diners, creating an engaging and welcoming neighborhood atmosphere.

  • Half-and-Half Customization

    Guests can split topping selections across halves on a single pie to easily satisfy differing household tastes.

  • Bespoke Recipe Adjustments

    The team accommodates tailored pizza requests, such as adding beaten egg over a Capricciosa, to match individual customer preferences.

  • Dedicated Gluten-Free Range

    Carefully crafted gluten-free pizza bases and dedicated gluten-free pasta options allow diners with dietary needs to enjoy classic Italian favorites.

Before you head over

Practical advice for planning your takeaway or dine-in visit

  • Order Ahead During Peak Times

    Peak dining windows like Friday nights attract heavy takeaway queues, so order online early through their website to avoid pickup delays.

  • Customize with Half-and-Half

    If dining with split topping preferences, take advantage of the half-and-half customization option across different pizzas.

  • Navigating Gluten-Free Options

    Gluten-free diners can order dedicated GF pizza crusts and pasta, though heavier toppings may make thin slices delicate to hold.

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