Restaurant

Northcote Fish & Chips

341 High St, Northcote VIC 3070, Australia

Recommended by 74 people

Updated

Find Northcote Fish & Chips

341 High St, Northcote VIC 3070, Australia

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HoursMonday: 4:00 – 9:30 PM Tuesday: Closed Wednesday: 4:00 – 9:30 PM Thursday: 4:00 – 9:30 PM Friday: 11:30 AM – 10:00 PM Saturday: 11:30 AM – 10:00 PM Sunday: 11:30 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Northcote Fish & Chips

Classic fish-and-chip cravings meet a parallel plant-based menu on High Street—served in massive portions without the usual vegan markups. Regulars drop in for thick, crunchy batter and hefty potato cakes, while plant-based diners tuck into flaky ‘vish’ and dim sims without feeling shortchanged on texture or price. Pull up one of the few dine-in tables, and the counter crew looks after you like family, dropping off napkins, lemon wedges, and complimentary house tartare sauce straight to your seat.

  • Full vegan menu with zero price penalty: A dedicated plant-based lineup—from battered ‘vish’ to dim sims—shares menu parity and equal pricing with traditional seafood.
  • Generous sit-down hospitality: Dine-in guests receive free tartare sauce, lemon, and attentive table check-ins rarely found in quick-service chip shops.
  • Generous classic chippy portions: Substantial portions of crisp fried flake, thick potato cakes, and chips seasoned to order.

What's On at Northcote Fish & Chips

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Northcote Fish & Chips

Traditional and plant-based fish and chips served with generous portions, fair pricing, and genuine hospitality.

  • Price Parity for Vegan Classics

    Northcote Fish & Chips matches its extensive plant-based seafood menu to traditional prices, refusing the common industry markup on specialty vegan alternatives.

    The vegan options are incredible and are the same prices as the traditional options, which you typically don’t get!

    eliza
  • Generous Chippy Portions

    Every order delivers hearty servings of hot, crispy chips, thick-battered flake, and handmade potato cakes that satisfy big appetites.

    Portions are massive for very reasonable prices (including the vegan options!).

    Emilie
  • Seamless Group Dining for Vegans & Omnivores

    Traditional fish eaters and plant-based diners can share lunch packs, burgers, and dim sims together without compromise or separate stops.

    Having tried the traditional and vegan menu between two of us, we were positively impressed by the taste, texture, options and overall experience.

    Adrian Grech
  • Welcoming Space for Mixed Gatherings

    Groups and friends with varying dietary preferences find ample counter seating and an inviting atmosphere on High Street.

    A brilliant place to eat as either vegan or non vegan, staff were lovely - thank you!

    Louise Power
  • Thoughtful Table Hospitality

    Dine-in guests receive genuine check-ins alongside thoughtful extras like complimentary tartare sauce, napkins, and cutlery brought straight to the table.

    the staff are super courteous and attentive, and brought over complimentary tartare sauce, napkins and cutlery when they saw I was dining in.

    Adam
  • Caring, Personal Service

    Warm greetings, tailored preparation requests, and personal follow-ups transform standard quick-service takeout into a comforting neighborhood visit.

    He came and checked in to see how we liked it and gave us a free sauce which was delicious, told us to tell him if we needed anything at all.

    L B

Other favorites

Traditional sides, sauces, and savoury snacks to complete your order

  • Potato cakes

    The potato cakes were so thick and the batter tasted amazing.

    eliza
  • Curry sauce

    Curry sauce and gravy, both to die for!

    Violet
  • Vegan dim sims

    a crabless stick and the vegan trio dim sims

    eliza
  • Crabless stick

    We got the vegan deal for two, a crabless stick and the vegan trio dim sims.

    eliza

Beyond the menu

Thoughtful hospitality and personalized care that elevate the local fish and chip experience

  • Complimentary Dine-In Extras

    Diners eating in are greeted at the table with complimentary tartare sauce, napkins, cutlery, and extra lemon slices without needing to ask.

  • Custom Batter for Medical Needs

    The kitchen accommodates guests recovering from medical procedures by custom-making fish with a specially softened batter for easy eating.

  • Proactive Next-Day Order Rectification

    When an item was missed on a busy takeaway order, the team proactively followed up the next morning to send a rounded-up refund for the inconvenience.

  • Attentive Table Check-Ins

    Staff consistently visit tables during dining to check on the meal, ensure satisfaction, and offer additional sauces and accompaniments.

Before you head over

Practical advice for ordering plant-based options, dining in, and visiting in groups

  • Explore the Full Vegan Menu at Price Parity

    Order from the dedicated plant-based lineup without worrying about specialty markups, as plant-based options are price-matched to traditional chippy favorites.

  • Eat In for Attentive Table Hospitality

    Enjoy dine-in table perks like complimentary tartare sauce, lemon, and extra napkins brought directly to your table, avoiding standard takeout condiment charges.

  • Plan Effortless Group Orders Across Diets

    Take advantage of extensive vegan and omnivore seafood selections that cater easily to mixed dining parties and groups sharing both classic and plant-based items.

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