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Restaurant

OneWay Lebanese Bakery

348 Station St, Lalor VIC 3075, Australia

Recommended by 37 people

Updated

Find OneWay Lebanese Bakery

348 Station St, Lalor VIC 3075, Australia

Directions ↗
+61 3 9465 2335
HoursMonday: 7:00 AM – 5:00 PM Tuesday: 7:00 AM – 5:00 PM Wednesday: 7:00 AM – 5:00 PM Thursday: 7:00 AM – 5:00 PM Friday: 7:00 AM – 5:00 PM Saturday: 7:00 AM – 5:00 PM Sunday: 7:00 AM – 5:00 PM

*Opening hours may differ during holidays.

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About OneWay Lebanese Bakery

Scratch-made dough hits the hot deck around the clock at this Lalor landmark, where hearty Lebanese staples stay under $13. Diners pack the counter for crispy, spiced minced lamb flatbreads and bubbling spinach and cheese pies pulled fresh from the heat. Rare gluten-free manoush—fluffy, supple, and topped with zaatar or tangy shanklish—means coeliac regulars never skip out on bakery day. Regulars know you rarely leave without owner Chris slipping a complimentary square of sticky, nutty baklava onto your tray.

  • Gluten-Free Lebanese Baking: Traditional Lebanese flatbreads and pies are baked from scratch on dedicated gluten-free dough, including spiced zaatar and shanklish.
  • Sub-$13 Daily Menu: Every bakery staple, pizza, and wrap stays under thirteen dollars while sourcing fresh meat and daily produce from next door.
  • Thoughtful Hospitality: Hospitality comes with spontaneous extras—from complimentary chai to sweet baklava slipped into takeaway boxes.
RestaurantLebanesePizzaRestaurantBakeryTakeaway

What's On at OneWay Lebanese Bakery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose OneWay Lebanese Bakery

Why diners rely on OneWay Lebanese Bakery for fresh authentic baking, accessible prices, and warm hospitality.

  • Freshly Baked From Scratch Throughout the Day

    Traditional Lebanese doughs, pies, and pizzas are baked continuously from scratch throughout the day using fresh ingredients delivered daily.

    they source fresh ingredients everyday and they make their bread constantly through the day.

    Fooodiejoy

  • Sub-$13 Accessible Pricing Across the Entire Menu

    The entire menu caps out under $13, offering hearty traditional zaatar, kishk, and meat pies at unmatched low price points.

    Best thing is that all dishes on menu were under $13.

    Komal Haleem

  • Rare Gluten-Free Dough for Traditional Manoush

    Customers managing coeliac disease can safely enjoy traditional manoush favorites with dedicated gluten-free dough prepared on site.

    I haven't had shanklish manoush since I was diagnosed woth coeliac 5 years ago and finally oneway bakery made it possible by offering gluten free options!

    Dawn Hasan

  • Fluffy Texture and Authentic Seasoning in GF Baking

    Specialty gluten-free baking achieves a soft, fluffy texture and balanced authentic seasoning comparable to traditional family recipes.

    The gluten free... fantastic!! Fluffy and soft and so tasty.

    Sonia BA

  • Spontaneous Hospitality and Generous Gestures

    Guests are frequently welcomed with spontaneous complimentary treats such as baklava and extra chai that create memorable visits.

    It’s these small, thoughtful gestures that really stick with you and make an experience memorable.

    Betul

  • Genuine Warmth and Community Recognition

    Staff and ownership consistently recognize returning patrons, personalizing interactions and treating customers like family.

    Second time my partner and I came they had remembered us and given a complementary valentines dessert

    Natasha O'donnell

Freshly baked Lebanese manoush and savory pies made from scratch

  • Zaatar bread

    Oneway three dollar zaatar bread, you and me are going to be very good friends, I can sense it.

    Faith Sim

  • Meat pizza

    I really recommend their meat pizza, za’tar pizza and labneh pizza.

    Fooodiejoy

  • Labne pizza

    Labne Pizza — creamy, tangy, and light

    Apoorva Rai

  • Shanklish manoush

    I haven't had shanklish manoush since I was diagnosed woth coeliac 5 years ago and finally oneway bakery made it possible by offering gluten free options!

    Dawn Hasan

Other favorites

Sweet treats, traditional drinks, and sweet dessert pizzas

  • Baklava

    Baklava was mouthwatering good too!

    Luke

  • Extra hot vanilla chai

    ordered an extra hot vanilla chai. Not only was it delish, I was also surprised when the lovely waitress brought over a complimentary chai and piece of baklava.

    Betul

  • Strawberry pistachio dessert pizza

    We had the Lebanese pizzas - meat, vegetarian, labne, strawberry and pistachio - all incredible.

    Drew Garcia Wolf

  • Ayran Yoghurt

    Ayran Yoghurt $3.50

    Parttimepiggy

Beyond the menu

Thoughtful hospitality, dietary care, and spontaneous treats that elevate the neighbourhood bakery experience

  • Complimentary Baklava and Pastry Surprises

    Guests dining in or ordering takeaway regularly find complimentary pastries and treats slipped in, ranging from house-made baklava topped onto pizza boxes to spontaneous dessert samplers.

  • Personal Recognition and Occasion Surprises

    Customers returning for subsequent visits are recognized by the team, who surprise returning guests with thoughtful personal gestures like complimentary holiday-themed desserts.

  • Dedicated Coeliac and Gluten-Free Accommodations

    For diners with coeliac disease or gluten intolerances, the bakery crafts dedicated gluten-free crust options so guests can safely order nostalgic classics like shanklish and zaatar manoush.

  • Hands-On Floor Hospitality by the Owner

    The owner actively walks the dining space to personally check on guests, explain wait times during busy rushes, hand-deliver orders, and curate customized orders directly.

Before you head over

Practical timing and ordering tips for your visit to OneWay Lebanese Bakery.

  • Allow Extra Time for Gluten-Free Dough

    Dedicated gluten-free dough is made fresh for items like zaatar, spinach, and shanklish manoush, though guests note it takes longer to bake than standard wheat dough.

  • Anticipate Wait Times During Peak Rushes

    Rush hours around lunch and weekend mornings see steady queues and crowded dining tables; expect wait times during peak periods while orders bake continuously from scratch.

  • Order Freely Under the $13 Price Cap

    With every menu item priced at or below $13 and zaatar starting around $3, ordering multiple savory pies and sweet pizzas across the table remains easily affordable.

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