Restaurant

Smith & Deli

107 Cambridge St, Collingwood VIC 3066, Australia

Recommended by 10 people

Updated

Find Smith & Deli

107 Cambridge St, Collingwood VIC 3066, Australia

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HoursMonday: Closed Tuesday: 9:00 AM – 3:00 PM Wednesday: 9:00 AM – 3:00 PM Thursday: 9:00 AM – 3:00 PM Friday: 9:00 AM – 3:00 PM Saturday: 9:00 AM – 3:00 PM Sunday: 9:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Smith & Deli

Shannon Martinez’s Collingwood mothership pulls off plant-based deli classics with zero compromise. The room buzzes with Melbourne tempo—shared tables, natural light, and glass cases packed with hefty sangas like the Gabagool and Schnitts Creek. Diners routinely steer non-vegan friends here just to watch their doubts crumble over towering hot pastrami toasties and crisp, layered almond croissants. The retail shelves let you raid the larder for frozen shepherd’s pies, specialty mock meats, and cultured vegan cheeses. Coffee holds its own alongside rich s’mores hot chocolates, while the bakery counter turns out pillowy cardamom doughnuts dusted to perfection.

  • All-Vegan Deli Counter: Plant-based takes on pastrami toasties, Schnitts Creek sandwiches, and hearty mock-meat specials.
  • Dedicated Pastry Program: Laminated almond croissants, danishes, and cardamom doughnuts baked daily.
  • Hybrid Grocer & Provisions: Retail fridges and shelves stocked with take-home frozen meals, vegan cheeses, and specialty condiments.

What's On at Smith & Deli

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Smith & Deli

From loaded plant-based sandwiches and fresh pastries to take-home deli provisions, here is why diners choose Smith & Deli.

  • Generous, Flavor-Packed Deli Sandwiches

    Substantial deli rolls and toasties come loaded with rich, savory plant-based ingredients and inventive house fillings.

    Huge servings, packed with the best vegan fillings.

    Alex G15
  • Artisanal Plant-Based Pastries and Viennoiserie

    The dedicated bakery case turns out classic breakfast pastries, soft cardamom doughnuts, and flaky laminated croissants without dairy or eggs.

    The croissants and almond croissants are also soooo good!

    Ma Rie
  • Stock-Up Grocery and Take-Home Frozen Meals

    The integrated grocery and freezer section offers house-made ready meals like shepherd's pie alongside boutique provisions to take home.

    the absolute standout was the ready-meal shepherd’s pie we grabbed for a road trip and heated up for dinner—it was exceptional.

    T W
  • Specialty Deli Cheeses and Pantry Staples

    Beyond hot breakfast and lunch options, refrigerated shelves display specialty mock meats, vegan cheeses, and house pantry condiments.

    Love the variety of sandwiches and also the shop part where you can get pantry items and more.

    Georgie
  • Seamless Dining for Non-Vegan Companions

    The hearty textures and authentic deli profiles ensure omnivorous friends and family leave completely satisfied.

    The menu is fully vegan but so tasty you could bring non-vegan friends and they’d never miss a thing.

    Mark Kentwell
  • Crowd-Pleasing Flavors for Family and Friends

    Familiar, crowd-pleasing brunch classics allow mixed dining groups to share sandwiches and pastries without compromise.

    Family (non vegan) didn't realise they were eating a plant based croque monsieur until I reminded them everything was vegan.

    Cassandra

Other favorites

Decadent plant-based bakery sweets, specialty drinks, and sides to accompany your deli meal.

  • Cardamom doughnut

    the cardamom doughnut was so good, the texture needs to be tried to be believed, so soft, and cardamom flavor is very very subtle, which was lovely

    Vegowego
  • Vanilla custard slice

    The desserts are next level: vanilla custard slice, chocolate croissants, donuts, caramel popcorn, baked cheesecake, and that red velvet with cream… unforgettable.

    Mark Kentwell
  • S'mores hot choc

    i love their decadent drinks (like the s'mores hot choc!)

    Rachael Martin
  • Potato rosti

    I ordered the potato rosti (gluten free) and it was really tasty, the rosti was so nice and crispy.

    Cassandra

Before you head over

Tips on timing, menu navigation, and portion sizes for your visit

  • Arrive early to beat sellouts

    Arrive ahead of the midday rush, especially on weekends; lines form before noon and popular sandwich varieties can sell out quickly.

  • Expect a fully plant-based deli

    Every dish, pastry, and grocery item is 100% plant-based, making it an easy pick for vegan diners or anyone sharing a meal with non-vegan companions.

  • Prepare for generous portions

    Portions for sandwiches and sweets like the vanilla slice are substantial, making them ideal to split if you plan to sample multiple menu items.

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