Zephyrz Pizza & Grill

Nagambie road-trippers and lakegoers rely on Zephyrz for hearty country hospitality and scratch-made pub fare. Regulars consistently steer orders toward the signature whiskey porterhouse steak—seared to order and drenched in its rich, savoury sauce—alongside crisp chicken parmas and in-house dough rolled into fluffy-crust pizzas like the Mediterranean lamb. The setup adapts to any weather: unwind beside the indoor fire when winter bites, catch the breeze out in the shaded beer garden, or shoot pool with a cold pint of local draught.