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Restaurant

Cloves Fine Indian Restaurant

1056 Burke Rd, Balwyn VIC 3103, Australia

Recommended by 0 people

Updated

Find Cloves Fine Indian Restaurant

1056 Burke Rd, Balwyn VIC 3103, Australia

Directions ↗
+61 3 8395 0985
HoursMonday: Closed Tuesday: 4:30 – 10:00 PM Wednesday: 4:30 – 10:00 PM Thursday: 4:30 – 10:00 PM Friday: 12:00 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Cloves Fine Indian Restaurant

Balwyn locals rely on Cloves for generous North Indian curries and a sunlit courtyard beer garden with cold draught taps. Rich lamb rogan josh and smoky chicken kadhai share the table with crisp, blistered garlic naan fresh from the tandoor. Outside on the deck, patrons unwind over early evening pints or pour their own BYO bottles alongside plates of tandoori soya chaap and steaming saffron rice.

  • Courtyard Beer Garden: An open-air beer garden courtyard features cold taps and al fresco seating suited for balmy evenings.
  • Curry House Classics: The kitchen delivers North Indian standards alongside UK curry house staples like bhunas and vindaloo.
  • BYO Wine Policy: Diners can bring their own wine to pair with tandoori platters and rich curries.
RestaurantIndianRestaurant

What's On at Cloves Fine Indian Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Cloves Fine Indian Restaurant

Discover why diners choose Cloves for everyday curry cravings, private celebrations, and relaxed courtyard drinks.

  • Authentic Curries and Curry House Classics

    Dishes are prepared with deep spice profiles, high-quality marinades, and fresh tandoori breads, covering both North Indian specialties and traditional UK curry house staples.

    The traditional UK curry house dishes all there too - Which really is a good thing!

    Rebecca Hester

  • Convenient BYO Wine Accommodations

    Patrons can bring their own preferred bottles of wine to pair directly with rich, spiced dining, benefiting from close proximity to local cellars.

    Great food and service, they're also BYO wine....handy given Bocaccio Cellars are next door.

    Robert Hodgson

  • Capacity for Large Celebrations and Banquets

    Spacious dining areas and attentive banquet service easily accommodate large parties and milestone family celebrations of up to 100 people without friction.

    Great place for dine out, bigger parties/functions up to 100 people and take away Indian food.

    Vijay Solanki

  • Stress-Free Milestone Group Gatherings

    Warm, hospitable management and staff provide dedicated group care that makes hosting milestone family occasions effortless.

    70th birthday celebration with 16 of us having a wonderful time. Vinnie looked after us with a delicious entrees and main meals.

    Virginia Murphy

  • Al Fresco Courtyard Dining

    Guests can unwind in a dedicated open-air courtyard and beer garden setup featuring outdoor seating and chilled draft beer taps.

    They also have a courtyard so you can enjoy your meal al fresco.

    ALEXANDRA ST. HILL

  • Beer Garden Happy Hours and Casual Drinks

    Late afternoon happy hours and relaxed patio seating create an inviting setting to unwind with drinks and starters after work.

    Happy hours run from 4 to 6 pm, with great deals on beer, wine, and spirits — perfect for after work catch-ups.

    Komal Popli Melbourne

Signature curries and standout main courses praised by local diners

  • Butter Chicken

    The butter chicken was perfectly creamy

    Hima Vati

  • Lamb Rogan Josh

    the lamb rogan josh had just the right amount of kick.

    Michele Morrone

  • Eggplant Masala

    The eggplant masala and chicken kadhai are phenomenal

    raj

  • Chicken Kadhai

    the eggplant masala and chicken kadhai were phenomenal.

    nick lumley

Other favorites

Traditional breads, comforting lentils, and authentic desserts to complete your meal

  • Garlic Naan

    Don't skip the garlic naan—it's perfection.

    Hima Vati

  • Dal Makhani

    The tandoori platter and dal makhani were highlights of our meal.

    Carol Foy

  • Tandoori Roti

    the tandoori roti was the perfect accompaniment with the meal.

    Chris N

  • Gulab Jamun

    We ended on a sweet note with their famous gajar ka halwa and gulab jamun.

    Komal Popli Melbourne

Before you head over

Practical tips on seating, drinks, and timing to help you make the most of your visit.

  • Arrive Early for Courtyard Happy Hour

    Catch happy hours between 4:00 PM and 6:00 PM for deals on beer, wine, and spirits in the open-air courtyard before the busy evening rush.

  • Bring Your Own Wine

    The restaurant permits BYO wine, with Bocaccio Cellars situated right next door for convenient bottle pickup before your meal.

  • Plan Ahead for Large Functions

    Kitchen pacing can slow down during peak dinner rushes, so plan ahead or pre-order when organizing private functions and larger family banquets up to 100 guests.

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