Restaurant

Aagaman Indian Nepalese Restaurant Port Melbourne Bay Street

271 Bay St, Port Melbourne VIC 3207, Australia

Recommended by 36 people

Updated

Find Aagaman Indian Nepalese Restaurant Port Melbourne Bay Street

271 Bay St, Port Melbourne VIC 3207, Australia

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HoursMonday: 5:00 – 10:00 PM Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Aagaman Indian Nepalese Restaurant Port Melbourne Bay Street

Bay Street turns to Aagaman for punchy North Indian staples and authentic Nepalese specialties cooked with serious heat. Steamed chicken momos arrive alongside rich dal makhani, tender Himalayan goat curry, and blistered garlic naan. Diners consistently note that when you ask for genuine spice, the kitchen delivers real fire rather than toned-down warmth—best balanced with coconut rice or a cool sip of Nepal Ice Lager.

  • Nepalese & Indian Specialties: Dishes span classic Indian curries alongside Nepalese momos and Himalayan goat curry.
  • True Spice Calibration: Curries can be ordered with genuine, uncompromising heat tailored to preference.
  • Generous Group Feasts: Multi-generational groups and family celebrations find warm hospitality and shareable set menus.

What's On at Aagaman Indian Nepalese Restaurant Port Melbourne Bay Street

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Aagaman

Discover why Port Melbourne diners choose Aagaman for authentic Nepalese-Indian dining and shared feasts.

  • Distinct Nepalese & Indian Menu

    Aagaman balances classic Indian curries alongside distinct Nepalese specialties like steamed momos, Ghurkali chilli chicken, and Himalayan goat curry.

    If you're in the mood for authentic Indian and Nepalese flavours, Aagaman in Port Melbourne is a must-visit!

    Ne3NeE Y
  • Calibrated Spice Tiers

    Curries are calibrated to authentic spice heat, delivering true fiery richness rather than toned-down profiles.

    when you order it at 'hot' spice level, it's actually hot!

    Skunk Jo
  • Welcoming Family Celebrations

    Parties and reunions receive flexible multi-course banquets and thoughtful touches across generations, from babies to grandparents.

    We comprised 7 adults and a 13 month old who was welcomed enthusiastically.

    Lenny Peterson
  • Customizable Feast Banquets

    Multi-course offerings like Aagaman Ko Bhoj provide generous varieties across entrees, mains, and desserts with custom dish selections.

    There was a great selection of entrees, mains and a wonderful dessert to finish off the delicious dishes.

    Simone
  • Deeply Attentive Hospitality

    From birthday surprises to spontaneous treats for kids, dining here evokes genuine care and comfort.

    Prabhas and Asmita provided excellent service and surprised me with a complimentary dessert which made the occasion even more special.

    Deepty
  • Soulful Culinary Comfort

    Reliable depth of flavor, fresh hot naans, and generous portions provide a dependable comfort-food ritual.

    Refined, soulful, and deeply satisfying — Aagaman is a hidden gem when you’re craving comfort with class.

    Ananya Anand

Other favorites

Breads, street starters, and traditional sweets to complete your feast

  • garlic naan

    Can’t leave a review without mentioning the garlic naan which was cooked beyond perfection!

    Maya Coates
  • kashmiri naan

    The naan was perfectly balanced, right amount of nuts and fruits with a crunchy texture however still maintaining some softness.

    Maridzble
  • pani puri

    Try the pani puris and samosas as the starter, omg i cannot recommend you guys a single set, the whole set of food is finger licking good from starter to dinner to the very last home made desserts.

    pralesh devkota
  • pistachio kulfi

    we ended with a nostalgic bite of pistachio kulfi.

    Ananya Anand

Beyond the menu

Memorable hospitality touches and hospitable gestures that elevate dining at Aagaman.

  • Complimentary Birthday Celebrations

    Staff surprise birthday guests with a celebratory complimentary dessert and play the birthday song across the dining room to mark the occasion.

  • Thoughtful Touches for Young Children

    Front-of-house staff go out of their way to treat young family members, including bringing out complimentary fresh strawberries for children at the table.

  • Bespoke Set Menu Customization

    Kitchen and waitstaff actively customize banquet feasts and set menus on the fly to suit specific guest preferences and family party sizes.

  • Thoughtful Vegan & Dietary Inclusivity

    Extensive consideration for plant-based diners with dedicated inventive dishes like vegan butter soy chicken and fig kofta alongside clear dietary guidance.

Before you head over

Practical advice on heat customization, group reservations, and dining amenities.

  • Select your spice level with care

    The kitchen honors genuine heat levels—ranging from true mild to fiery hot—so choose 'mild' if you prefer gentler dishes or specify 'hot' if you want pronounced authentic heat.

  • Reserve ahead for large groups

    When reserving for large parties or celebrations, reserve ahead and allow extra kitchen prep time for multi-family gatherings, or ask the staff to tailor fixed set menus like Aagaman Ko Bhoj.

  • Plan for parking, BYO, and dietary options

    Dine-in guests can take advantage of nearby street parking along the area, convenient BYO options, and inclusive dietary choices such as vegan butter chicken and vegetarian momos.

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