Restaurant

Hanoi Mee Kitchen & Bar

140 Rouse St, Port Melbourne VIC 3207, Australia

Recommended by 40 people

Updated

Find Hanoi Mee Kitchen & Bar

140 Rouse St, Port Melbourne VIC 3207, Australia

Directions ↗
HoursMonday: 5:00 – 9:30 PM Tuesday: 5:00 – 9:30 PM Wednesday: 5:00 – 9:30 PM Thursday: 5:00 – 9:30 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:30 PM

*Opening hours may differ during holidays.

Plan your visit

About Hanoi Mee Kitchen & Bar

Hanoi Mee delivers high-energy modern Vietnamese dining right off Rouse Street, ditching standard street-food formulas for elevated share plates and craft cocktails. Locals pack the dining room for slow-simmered pho broth, confit salmon tucked into crisp sesame cones, and twice-cooked beef rib balanced with fresh herb salads. Expect theatrical drinks shaken at the full bar—like the Saigon espresso martini—and generous chef set menus built for lively group feasts.

  • Inventive Modern Vietnamese: Standouts range from confit salmon sesame cones to soft-shell crab mango salad and twice-cooked beef rib.
  • Craft Cocktail Program: A dedicated cocktail bar shakes up drinks like tropical coconut concoctions and spiced espresso martinis.
  • Feast-Ready Chef Menus: Multi-course chef banquets are tailored with flexible portions for festive group dining and celebrations.

What's On at Hanoi Mee Kitchen & Bar

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Hanoi Mee Kitchen & Bar

Elevated Vietnamese flavours, theatrical cocktails, and attentive hospitality tailored for any occasion

  • Modern Vietnamese Dining with Creative Twists

    Dishes strike a balanced harmony between authentic Vietnamese culinary foundations and refined modern share-plate interpretations.

    The menu beautifully combines traditional authenticity with creative modern twists, making it perfect for all kinds of food lovers.

    Thuong Le
  • Theatrical Cocktails and Full Bar Program

    A comprehensive bar and craft cocktail list complements dinner with creative signature drinks and dessert cocktail pairings.

    The cocktails were fun and theatrical.

    Shani Sami
  • Considerate Servings for Group Celebrations

    Front-of-house staff proactively tailor banquet servings to match group headcounts so every guest enjoys each course seamlessly.

    They are so considerate and accommodating.

    Sara Sahely
  • Abundant Chef Banquet Feasts

    Curated chef set menus deliver high-value multi-course dining with generous portions designed for celebration tables.

    We tried the chef’s menu and honestly, it's worth everything!!

    Thu Nguyen Ngoc Minh
  • Genuine Hospitality That Welcomes Like Family

    Engaging and attentive floor service makes both first-time visitors and regular patrons feel instantly recognized and cared for.

    always that cheeky smile the moment you walk in, and he has this incredible way of making you feel like a regular from day one.

    Hospo Plus
  • Flavours That Consistently Exceed Expectations

    Rich, deeply seasoned dishes and homemade elements elevate neighborhood dining well beyond standard suburban expectations.

    Completely exceeded our expectations and will come back!

    Jane Leong

Other favorites

Craft beverages and delicate share plates that complement the dining experience

  • Coconut Cocktail

    The coconut cocktail is also a must-try—refreshing, tropical, and unique.

    Thuong LT26
  • Good Morning Saigon

    Recommend their take on an espresso martini (good morning saigon).

    Shani Sami
  • Confit Salmon in Sesame Cone

    really loved the confit salmon in sesame cone and the crispy baby snapper

    El F
  • Coconut Poached Chicken Salad

    We wanted something fresh, so we both ordered the Coconut poached chicken salad and the taste was great and a wonderful portion.

    Jamila

Beyond the menu

Thoughtful hospitality details and personalised touches that elevate dining at Hanoi Mee.

  • Birthday Surprises with Balloons & Cake

    When dining for birthdays, the team provides unexpected festive surprises like a balloon and cake with candles.

  • Proactive Portion Adjustments for Groups

    When dining as a party of five, the kitchen and staff proactively adapt standard 4-person dish counts so every guest receives a dedicated portion.

  • Expanding Table-Side Towel Napkins

    Guests are treated to fun, table-side compressed coin napkins that expand upon contact with water.

  • Off-Menu Custom Cocktail Preparation

    Bartenders readily prepare off-menu past favorites upon request, such as the chocolate-garnished Late Night Jaffa cocktail.

Before you head over

Helpful pointers on reservations, banquet portions, and parking to make the most of your visit.

  • Book Ahead for Prime Times

    The dining room gets bustling quickly on weeknights and weekends, so reserve in advance or arrive early around 5:30pm if you hope to walk in.

  • Plan Portions for Group Banquets

    Generous portion sizes mean multi-course chef banquets and shared curries easily fill a table, while the team readily adjusts serve counts to match party sizes.

  • Park Directly Out Front

    Street parking is conveniently available right out front on Rouse Street, making arrival seamless for busy weekend dinners.

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