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Restaurant

Aangan Clayton

370 Clayton Rd, Clayton VIC 3168, Australia

Recommended by 21 people

Updated

Find Aangan Clayton

370 Clayton Rd, Clayton VIC 3168, Australia

Directions ↗
+61 3 8526 8685
HoursMonday: 5:00 – 11:30 PM Tuesday: 5:00 – 11:30 PM Wednesday: 5:00 – 11:30 PM Thursday: 5:00 – 11:30 PM Friday: 5:00 – 11:30 PM Saturday: 12:00 – 11:30 PM Sunday: 12:00 – 11:30 PM

*Opening hours may differ during holidays.

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About Aangan Clayton

Aangan Clayton serves up robust North Indian feasts in an airy dining room built for family tables, celebrations, and lively banquets. Forget cloying sweetness—the kitchen leans into tangy, smoky gravies, tender chicken, and piping-hot naans pulled straight from the tandoor. Regulars know to look past ordinary takeaway and lean into regional signatures like Punjabi butter chicken, Balti paneer, or the nightly buffet complete with a live snack counter. Generous platters land quickly alongside warm, attentive floor service, rounding out dinners that linger over pillowy garlic naan and slow-simmered curries.

  • Room for Big Gatherings: Spacious layout with cosy family booths, room for 100+ guest banquets, and responsive floor coordination.
  • Regional Punjabi Profiles: Specialises in spiced, homestyle gravies like Punjabi butter chicken and Amritsari-style tari wala murgh.
  • Nightly Dinner Buffet: Sprawling evening spread with 30+ dishes and made-to-order rotis and snacks from the live counter.
RestaurantIndianRestaurant

What's On at Aangan Clayton

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Aangan Clayton

Why diners choose Aangan Clayton for group banquets, evening buffets, and authentic regional feasts

  • Large-Scale Group Receptions & Private Functions

    The restaurant provides generous floor space and private sections equipped to smoothly host large-scale celebrations and functions for well over 100 guests.

    We ran a reunion at Aangan Clayton for 110 people and the night was a complete success.

    Anabel Meyers

  • Attentive Hospitality for Milestone Celebrations

    Families celebrating first birthdays and milestones enjoy attentive floor coordination and thoughtful hospitality that keeps events running seamlessly.

    The service was amazing—staff were so polite, attentive, and made everything run smoothly.

    Shalaka Jaiswal

  • Daily 30+ Item Evening Buffet with Live Stations

    Evenings feature a rich dinner buffet boasting more than 30 dishes alongside an on-request live station preparing hot breads and snacks.

    With 30+ items including mains, curries, Indo-Chinese dishes, soups, fresh breads, biryanis, desserts & even a live section where they serve hot chips, rotis, wraps & more on request

    Food In Melbourne

  • Homestyle North Indian & Punjabi Profiles

    Authentic aromas, rich gravies, and nostalgic dishes evoke the genuine flavours and warmth of home-country gatherings.

    Their one dish “Puran singh da tari wla murgh”🍗 is like a Amritsari style chicken that we used to get in our home country and the taste is very similar.

    Kiran Sandhu

  • Spacious Dining Layout with Cubicle Booths

    A roomy floor plan includes dedicated cubicle booths tailored for dates and family dinners without feeling crowded or waiting for tables.

    the seating is unique – they even have cubical booths perfect for date nights

    Food In Melbourne

  • Generous Portions & Prompt Table Service

    Diners receive generous helpings of soft tandoori breads and curries loaded with tender chicken pieces served promptly.

    The portion of protein in the chicken madras and Punjabi butter chicken was fantastic, compared to most other Indian restaurants.

    Stan

Signature North Indian mains prepared with authentic regional spices and generous portions

  • Punjabi Butter Chicken

    The portion of protein in the chicken madras and Punjabi butter chicken was fantastic, compared to most other Indian restaurants.

    Stan

  • Tandoori Chicken

    Very good food, cheese naan is amazing and tandoori chicken is moist inside.

    Joshua Tey Chun Wei

  • Chicken Karahi

    We ordered the biryani, chicken karahi, and gulab jamun and each dish was absolutely scrumptious; full of rich, authentic flavours and served in generous portions.

    Shazia Choudhry

  • Biryani

    The Byriani is fluffy and delicious, the curries rich and fulfilling and the naan was light as a feather.

    Crystal D'Souza

Other favorites

Freshly baked tandoori breads, crispy street snacks, and traditional Indian desserts

  • Garlic Naan

    Tip: Order the Garlic Naan, is soft, garlicky and cooked perfectly.

    Keshia Sakhawoth

  • Gulab Jamun

    Highly recommend Angan for anyone craving quality Ibdian/Pakistani cuisne and fresh gulab jamans paired with warm hospitality!

    Shazia Choudhry

  • Pani Puri

    We ordered pani puri which was super delicious.

    Kiran Sandhu

  • Aloo Tikki Chaat

    Brought friends last week and we had the Aloo Tikki Chaat, Cheese & garlic naans, chicken Methi, chicken tikka, palak paneer and all of it was fantastic.

    Annabelle

Beyond the menu

Thoughtful touches and hospitality details that elevate group celebrations and dining at Aangan Clayton

  • Live Station with Made-to-Order Dishes

    Guests can order customized fresh hot items prepared to order, including rotis, wraps, and hot chips, alongside the extensive evening buffet spread.

  • Attentive Floor Management for Large Tables

    Floor staff and managers maintain proactive oversight over every table, coordinating high-volume birthday celebrations and dinners seamlessly.

  • Authentic Regional Preparation Standards

    The kitchen prepares traditional homestyle curries without excessive sweetness or artificial colouring, tailoring robust gravies to authentic regional Punjabi preferences.

  • Cubicle Booths and Partitioned Function Spaces

    The dining room features partitioned cubicle booths and a dedicated sectioned-off event space to host gatherings and dates in privacy.

Before you head over

Practical advice on reservations, portion sizing, and parking for a smooth visit.

  • Book Evening Buffet in Advance

    The evening buffet runs from 6:00 PM to 10:00 PM daily and gets high demand, so reserve your spot in advance rather than walking in.

  • Order Portions Conservatively

    Portions for rice, biryanis, and curries are notably large—a single $5.00 plain rice serving easily satisfies two diners, so order conservatively to avoid over-ordering.

  • Park Across on Centre Road

    While side street spots are available nearby, you can find a dedicated public parking lot directly across on Centre Road for stress-free vehicle access.

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