Restaurant

Captain Baxter

10-18 Jacka Blvd, St Kilda VIC 3182, Australia

Recommended by 31 people

Updated

Find Captain Baxter

10-18 Jacka Blvd, St Kilda VIC 3182, Australia

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HoursMonday: 5:00 PM – 10:00 PM Tuesday: 5:00 PM – 10:00 PM Wednesday: 5:00 PM – 10:00 PM Thursday: 5:00 PM – 10:00 PM Friday: 5:00 PM – 12:00 AM Saturday: 12:00 PM – 1:00 AM Sunday: 12:00 PM – 11:00 PM

*Opening hours may differ during holidays.

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About Captain Baxter

Direct Port Phillip Bay views meet open rooftop energy right on the St Kilda foreshore. Salt air, rotating DJs, and house cocktails set the pace on the deck, though hospo insiders look straight to the Asian-leaning kitchen—tuna tartare, kingfish, and slow-cooked lamb shoulder. Big tables sidestep the ordering guesswork with the multi-course banquet, working through steamed gyoza and pork belly bao as the sun drops behind the water.

  • Asian-Leaning Share Banquets: Multi-course feasts featuring tuna tartare, kingfish, pork belly bao, and slow-cooked lamb shoulder designed for communal tables.
  • Waterfront Rooftop Deck: Unobstructed deck panoramas over St Kilda Beach and Port Phillip Bay complemented by sunset cocktail service and live weekend DJs.
  • Milestone Event Coordination: Dedicated coordination and attentive floor hosts for private celebrations, weddings, and milestone birthdays.
  • Weekend Bottomless Brunch: Weekend daytime sessions pairing continuous drinks and share plates with ocean balcony views and upbeat music.

What's On at Captain Baxter

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Captain Baxter

Whether organizing a milestone party, a high-tempo weekend brunch, or a relaxed seaside banquet, reserve your table today to secure the best seats on the bay.

  • Effortless Milestone Celebrations

    Captain Baxter provides an elevated seaside setting for post-wedding gatherings, corporate parties, and major celebrations where impressive views and reliable hosting make a standout impression.

    We had our post-wedding lunch here and everything from the food to the seaside views was spot on.

    Riyaz Munna
  • Dedicated Event Coordination

    Dedicated function managers handle multi-stage planning, menu selections, and on-the-day floor execution, taking the stress out of organizing large private bookings.

    Becky and Elise made everything effortlessly smooth compared to other venues we’ve used in the past.

    Hairhouse Northland
  • Balcony Bottomless Brunches

    Weekend bottomless brunches pair continuous beverage service and dynamic DJ programming with prime balcony positions directly overlooking the shore.

    Had a fantastic time at the Bottomless Brunch. Food and drinks were on point!! We had the best table next to the balcony and DJ.

    Nicola Ballard
  • Beachfront Sunset Atmosphere

    An open-air rooftop deck delivers panoramic Port Phillip Bay vistas, vibrant live tunes, and golden hour coastal cocktails.

    The combination of the ocean breeze, the sunset, and the live music created an ambiance that was nothing short of enchanting.

    Carmen Zirafi
  • Curated Share Banquets

    Generous multi-dish banquet menus remove decision fatigue with popular crowd favorites like pork belly, gyoza, bao buns, and fresh sushi.

    We settled on the banquet which was first class. The Gyoza was a stand out along with the Bao Buns. The Salmon Sushi and Pork Belly were also excellent.

    Thomas Reeh
  • Paced Service for Group Dining

    Floor staff ensure seamless course pacing and attentive dietary accommodations, allowing groups to relax and connect uninterrupted.

    The food was delicious and served with wonderful timing to allow guests to mingle and digest between courses.

    Veronica Valente

Other favorites

Notable desserts, cocktails, and starters that complement the core coastal menu.

  • Parfait

    The parfait was a fantastic finish to a beautifully rich and decadent feast!

    Neda Nicolas
  • Lychee Martini

    The cocktails were delicious (highly recommend the lychee martini) and so was the food.

    Bianca Blaze
  • Oysters

    Loved the oysters particularly but every dish was great.

    caty scott
  • Salad

    The salad was simple but refreshing

    Neda Nicolas

Beyond the menu

Thoughtful hospitality touches that elevate seaside dining and celebrations. Reserve your table or event space today.

  • Proactive Event Check-Ins

    Dedicated event coordinators consistently check in ahead of milestones to answer every detail, removing planning stress before you arrive.

  • Meticulous Dietary Coordination

    Floor hosts personally verify group dietary requirements on the day to ensure every guest is accommodated seamlessly.

  • Vigilant Bottomless Pacing

    Brunch waitstaff keep glasses continuously filled without guests having to flag down service.

  • Spontaneous Hospitality Surprises

    Attentive floor staff elevate memorable evenings with spontaneous hospitality surprises, including complimentary drink passes.

Frequently Asked Questions

How does banquet and share-style dining work here?

Yes, Captain Baxter offers shared banquet dining featuring multi-course spreads like gyoza, bao buns, sushi, and pork belly, giving you a chance to sample across the menu with hearty portions.

Can you book tables or host large group events?

Captain Baxter accepts reservations and accommodates both intimate meals and large celebrations, offering smooth booking coordination, private upstairs spaces, and flexible bill handling without requiring a deposit for standard table reservations.

What is bottomless brunch like at Captain Baxter?

Yes, bottomless brunch is a regular highlight paired with plentiful drinks, live music or DJ sets, and scenic balcony seating overlooking St Kilda Beach and the bay.

Are vegetarian dining options and dietary requirements accommodated?

Yes, Captain Baxter accommodates vegetarian diets and other dietary preferences across its shared and event menus, with attentive staff ensuring selections suit your group's needs.

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