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Restaurant

Chilli India Epping

Unit 1/59 Miller St, Epping VIC 3076, Australia

Recommended by 46 people

Updated

Find Chilli India Epping

Unit 1/59 Miller St, Epping VIC 3076, Australia

Directions ↗
+61 3 8457 7107
HoursMonday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM Friday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM Saturday: 12:00 – 3:30 PM, 5:30 – 10:30 PM Sunday: 12:00 – 3:30 PM, 5:30 – 10:00 PM

*Opening hours may differ during holidays.

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About Chilli India Epping

Chilli India turns up the heat in Epping with slow-cooked Hyderabadi biryanis and unapologetic regional South Indian spice. Rice arrives deeply aromatic and layered with tender meat—built for diners chasing actual heat over toned-down curries. Regulars steer straight toward the fiery Andhra chicken curry, pairing it with warm roti or cooling raita to balance the pepper punch. The dining room stays welcoming and relaxed, where attentive floor staff guide tables through rotating specials like paya pav and tender goat dum biryani.

  • Hyderabadi Dum Biryani: Slow-cooked goat and chicken biryanis built with regional spice, capturing traditional Hyderabadi heat.
  • Regional Heat & Specials: Fiery Andhra chicken curry and rotating blackboard features like paya pav and crab biryani.
  • Family Dining & Catering: Attentive, patient table service paired with full-tray catering setups featuring hot food warmers.
RestaurantIndianRestaurant

What's On at Chilli India Epping

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Chilli India Epping

Discover why locals choose Chilli India Epping for authentic Hyderabadi biryanis, warm hospitality, and effortless catering.

  • Authentic Regional Heat and Spicing

    The kitchen delivers genuine regional heat and robust South Indian flavors, highlighted by dishes like Andhra chicken curry and spicy specialty biryanis.

    A must visit for Spicy food enthusiasts.

    Happy Maan

  • Traditional Hyderabadi Dum Biryanis

    Diners frequently single out regional specialties like Hyderabadi dum biryani, goat dum biryani, and crab pulao for their rich, traditional preparation.

    The Biriyanis were excellent, authentic hyderabadi (my wife should know as she’s from there, she says it takes you back to Hyderabad!).

    Vimal Shekar

  • Warm and Attentive Table Hospitality

    Table service is consistently highlighted for genuine hospitality, welcoming greetings, and attentive care throughout family celebrations and meals.

    The girl who served our table was incredibly patient, polite, and well-spoken throughout the dinner.

    Shamanjit Kaur

  • Home-Style Nostalgia and Comfort

    Regular diners find deep nostalgic satisfaction in comforting, true-to-origin recipes and flavors that transport them back home.

    LOVED the cozy vibe and the biryani was packed with authentic, home-style.

    Suresh Kalam

  • Seamless Event and Party Catering

    Chilli India offers full-service catering for large parties, managing scheduled delivery and professional food warmer setups for seamless hosting.

    Pratheek did an amazing job and ensured that the process from ordering including delivery, and setting the food warmer for the party was seemless.

    JEROME NICHOLAS

  • Convenient Location and Effortless Logistics

    With convenient parking, tranquil surroundings, and quick kitchen turnarounds, the venue accommodates casual dining, quick takeaways, and large party pickups smoothly.

    From the moment you arrive, the ample parking space and convenient, tranquil location set the tone for a pleasant dining experience.

    jp singh

Customer favourites and regional specialities

  • Andhra Chicken Curry

    If you're visiting this restaurant, the Andhra Chicken Curry is an absolute must try.

    kishore kumar Nayini

  • Goat Dum Biryani

    Goat dum biryani and chicken 65 biryani were delicious.

    rozairo pradeep

  • Butter Chicken

    Highly recommend their butter chicken and biryani — truly one of the best Indian restaurants in Epping!

    Raman Garg

  • Crab Biryani

    They even have special dishes on some days, the one I tried was Crab Biryani.

    Arun Kumar Moturi

Beyond the menu

Thoughtful hospitality details and event care that elevate your dining experience.

  • On-Site Food Warmer Setup for Events

    For private gatherings and events, staff manage delivery directly and handle setting up food warmers on site to keep catering fresh throughout the party.

  • Rotating Regional Specialty Days

    Beyond standard menu offerings, the kitchen prepares rotating specialty dishes on select days, featuring traditional items such as Paya Pav and Crab Biryani.

  • Attentive Birthday Table Care

    Table staff cater thoughtfully to celebratory occasions like birthday dinners, offering attentive, patient, and polite hosting throughout the meal.

  • Authentic Spice Calibration with Balancing Sides

    The kitchen prepares dishes with uncompromised heat and provides balancing sides like cooling raita alongside tailored spice adjustments for guests.

Before you head over

Practical advice on spice options, specials, and parking to get the most out of your visit.

  • Calibrate Your Spice Level

    The restaurant is known for assertive heat. If you have a lower spice tolerance, consider specifying mild when ordering biryanis and curries, and keep raita on hand to help balance the warmth.

  • Check for Daily Specials

    Daily specials like crab biryani and paya pav rotate on particular days alongside regular regional favourites such as goat dum biryani and Andhra chicken curry.

  • Convenient On-Site Parking

    The venue features ample parking on-site and convenient access off Miller Street, making arrivals easy for dine-in family dinners and large pickup orders.

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