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Restaurant

Sari's Restaurant

Unit 3/29-31 Church St, Traralgon VIC 3844, Australia

Recommended by 64 people

Updated

Find Sari's Restaurant

Unit 3/29-31 Church St, Traralgon VIC 3844, Australia

Directions ↗
+61 3 5175 0005
HoursMonday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 9:00 PM Saturday: 5:00 – 9:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Sari's Restaurant

Sari's Restaurant delivers authentic regional curries dialed in to your exact heat preference, backed by warm owner-led hospitality. Regulars count on the kitchen to fine-tune spice levels on demand—whether you want a mild cashew masaledar packed with sweet nuts or an off-menu kaju curry tossed with extra vegetables. Tandoor-blistered naans arrive crisp on the outside and soft inside, perfect for mopping up rich butter chicken, while the chef frequently steps out into the dining room to recommend daily specials or dish out in-house flavoured kulfi.

  • Custom Spice Levels: Curries are seasoned to exact personal heat levels on request, with bespoke adjustments like extra vegetables in rich cashew sauces.
  • Chef-Guided Recommendations: The owner-chef often guides tables through off-menu selections, daily specials, and house-made kulfi.
  • Freshly Baked Naan: Tandoor breads arrive blistered and crisp outside while remaining soft inside, matched with rich gravies and butter chicken.
RestaurantIndianRestaurantFine Dining

What's On at Sari's Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Sari's Restaurant

Experience tailored curries, direct chef guidance, and thoughtful hospitality in Traralgon.

  • Curries Tailored to Exact Heat Preferences

    Curries are prepared to personal spice heat specifications rather than rigid mass-cooked batches, delivering balanced flavours tailored to individual palates.

    they adjust spicy level in curries according to their customers

    Ronit Khosla

  • Consistently Balanced and Distinctive Flavour

    From authentic gravies to freshly baked tandoori breads, recipes consistently achieve precise balance and satisfying portions.

    ALWAYS been the best for the "just right" flavour

    Julie Gordon

  • Direct Chef Guidance and Recommendations

    The owner and chef personally connects with diners, providing bespoke menu recommendations like Murgh methi malai and off-menu daily specials.

    the owner is an experienced and friendly chef and the Murgh methi malai he recommended was absolutely exceptional

    Connor Keable

  • Attentive and Bespoke Dish Customization

    Kitchen and front-of-house staff readily adapt dishes to specific dietary preferences, including custom vegetable additions and custom dals.

    happy and able to go above and beyond to create a delicious, authentic Dahl for what we needed

    elizabeth ferguson

  • Thoughtful Hospitality for Families

    Families experience genuine consideration and calming care, ensuring smooth and comfortable visits with young children.

    What really stood out was the special care shown to my toddler when she was getting a bit cranky

    ishan singla

  • Welcoming and Relaxing Atmosphere

    A warm, welcoming dining room and attentive staff make guests feel genuinely looked after from arrival to finish.

    The restaurant has a lovely atmosphere that makes you feel welcome and relaxed.

    Hiral Shah

Beloved curries and breads tailored to your flavor and spice preference

  • Naan

    The naans were crisp on the outside but soft inside.

    Max Thompson

  • Butter Chicken

    Saris has ALWAYS been the best for the "just right" flavour. The Staff serving are lovely as well. Wouldn't go anywhere else for my Butter Chicken.

    Julie Gordon

  • Cashew Masaledar

    The cashew masaledar was delightful. The sweet cashews complimented the rich sauce and the heat was as requested.

    Max Thompson

  • Murgh Methi Malai

    the Murgh methi malai he recommended was absolutely exceptional definitely worth a drive to Traralgon, Michelin star worthy

    Connor Keable

Beyond the menu

Thoughtful gestures and bespoke dining details at Sari's Restaurant

  • Thoughtful Toddler Hospitality

    When dining with small children, the staff proactively offer papadams and sliced apple to soothe restless toddlers and keep them content.

  • Direct Chef Consultations

    The owner and chef personally visits tables to discuss preferences, recommend off-menu specialities like Murgh methi malai, and share daily creations.

  • Customized Spice and Recipe Adjustments

    The kitchen tailors individual curry heat levels on request and happily incorporates extra vegetables into specialty curries upon specification.

  • In-House Handcrafted Kulfi

    The kitchen prepares and serves specialty house-made flavored kulfi as a distinctive dessert offering.

Before you head over

Practical ordering and timing advice for dining at Sari's Restaurant.

  • Request Your Preferred Heat Level

    If you prefer milder or extra-hot curries, ask the team when ordering—the kitchen readily customizes spice levels and sauces to your preference.

  • Inquire About Off-Menu Specials

    Ask about daily specials or off-menu vegetarian choices like kaju curry, which the chef can customize with extra vegetables upon request.

  • Allow Extra Time During Peak Periods

    During busy evenings with heavy takeaway demand, dine-in mains may take longer to arrive, so allow extra time for a relaxed meal.

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