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Restaurant

Golden Fleece Hotel

120 Montague St, South Melbourne VIC 3205, Australia

Recommended by 25 people

Updated

Find Golden Fleece Hotel

120 Montague St, South Melbourne VIC 3205, Australia

Directions ↗
+61 468 167 906
HoursMonday: 12:00 – 11:00 PM Tuesday: 12:00 – 11:00 PM Wednesday: 12:00 – 11:00 PM Thursday: 12:00 – 11:00 PM Friday: 12:00 PM – 12:00 AM Saturday: 12:00 PM – 12:00 AM Sunday: 12:00 – 11:00 PM

*Opening hours may differ during holidays.

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About Golden Fleece Hotel

Swap typical corner-pub fare for an Aegean escape in South Melbourne. The multi-level space pairs whitewashed archways with an all-weather heated rooftop and an unexpected backroom pool table. Tables fill with sprawling groups splitting set menus of char-grilled octopodi, crisp saganaki, and puffy fresh-baked bread cut tableside with kitchen shears. Evenings run on lively Greek night celebrations, chilled spritzes, and charred lamb cutlets straight from the grill.

  • Santorini-Inspired Pub Design: Whitewashed architectural curves, an all-weather heated rooftop, and a classic pool table create an unexpected island escape inside a South Melbourne pub.
  • Meze-Driven Feast Menus: Group dining centers on multi-course sharing feasts featuring blistered domed bread, tender char-grilled octopodi, and rich saganaki.
  • Celebration-Ready Hospitality: Lively service keeps celebratory birthday gatherings and Greek night events moving with quick drinks and plate smashing.
RestaurantRestaurant

What's On at Golden Fleece Hotel

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Golden Fleece Hotel

Why guests choose Golden Fleece Hotel for group celebrations, Greek-island atmosphere, and authentic sharing feasts

  • Seamless Group Celebrations

    Guests host milestone birthdays and family gatherings with dedicated private dining areas and generous multi-course group menus.

    We were put in a private room connected to the main dining room which was perfect. The sharing menu was amazing value & each dish was delicious.

    Kylie Morice

  • Effortless Event Hosting

    Parties and social groups enjoy accommodating hospitality that takes care of cakes, drinks, and celebration details.

    They helped us store our cake and let us sample the wine before opening the bottle, and just made everything feel really easy and relaxed.

    Winnie WU

  • Santorini-Inspired Atmosphere

    Multi-level architecture transports diners to the Cyclades, complete with whitewashed walls and an all-weather rooftop terrace.

    The rooftop is absolutely stunning — designed to feel like Santorini, it’s airy and sun-drenched in summer, and then transforms into a cosy retreat in winter with its fireplace and outdoor heating.

    Tam N

  • Festive Greek Nights

    Special event nights feature high-energy cultural programming, Mediterranean music, dancing, and traditional plate smashing.

    Great night of traditional Greek food and it also happened to be Greek night so we had an amazing time dancing and smashing plates .

    sarahsokool

  • Generous Sharing Menus

    Generous 'feed me' sharing feasts offer abundant spreads of slow-cooked meats, fresh dips, and hot bread without ordering friction.

    We had the $75 pp feed me and it was heapssss of food. Great for those who wanted to try a bit of everything

    Sofia Oriti

  • Authentic Greek Mezedes

    A regional Greek menu emphasizes authentic mezedes including blistered saganaki, char-grilled octopodi, and fresh baked dome bread.

    The saganaki with olive jam was a standout, perfectly balanced and indulgent without being heavy. The Gigantes Plaki — baked lima beans with tomato, feta, onion, celery, and carrot — was rich and comforting, while the char-grilled octopodi with chilli vinegar, lemon, dill, and pita bread was beautifully tender and cooked to perfection.

    Vicky Gardner

Signature Greek sharing specialties loved by groups and celebrations

  • House-made bread and dips

    The bread is SO yummy (it comes out fresh, as a dome, with scissors to cut it)

    Tai Smith-Moir

  • Saganaki

    The saganaki with olive jam was a standout, perfectly balanced and indulgent without being heavy.

    Vicky Gardner

  • Lamb souvlaki

    My favorite reconmendations are their house made bread + dips, Saganki - to die for, lamb souvolaki's, and calamari.

    milla T

  • Char-grilled octopodi

    the char-grilled octopodi with chilli vinegar, lemon, dill, and pita bread was beautifully tender and cooked to perfection.

    Vicky Gardner

Other favorites

Authentic Greek sides, mezze, and wood-fired selections to complement your feast

  • Wood-fired pizzas

    The wood-fired pizzas are a must-try, and every dish feels vibrant and authentic.

    Tam N

  • Gigantes Plaki

    The Gigantes Plaki — baked lima beans with tomato, feta, onion, celery, and carrot — was rich and comforting

    Vicky Gardner

  • Dolmades

    The rest of the food is also delicious (the lamb skewers and dolmades- yum!).

    Tai Smith-Moir

  • Greek salad

    The Greek salad, finished with proper feta, rounded out the meal perfectly.

    Vicky Gardner

Beyond the menu

Thoughtful hospitable touches and Greek traditions that elevate celebrations.

  • Celebration Care & Birthday Surprises

    Staff offer complimentary birthday dessert presentations and assist with cake storage and wine tastings to ensure seamless group celebrations.

  • Tableside Dome Bread Presentation

    Warm, house-baked bread arrives puffed as a hot dome accompanied by shears for guests to cut at the table with their mezze dips.

  • Greek Night Traditions & Plate Smashing

    Special event evenings bring authentic traditions alive with dynamic Greek music, celebratory plate smashing, and dancing.

  • Heated Rooftop Fireplace & Pool Lounge

    Upstairs features an all-weather Mediterranean rooftop equipped with heating and an open fireplace alongside a casual pool table lounge.

Before you head over

Practical tips on menus, seating, and rooftop visits

  • Opt for Group Set Menus

    Book ahead and choose the set sharing or 'feed me' menu to comfortably feed big tables with generous portions of lamb, seafood, and fresh dips without delays.

  • Request Private Dining Spaces

    If hosting a birthday or group celebration, request the connected private dining areas or flexible multi-area seating to ensure your party has ample space.

  • Plan for All-Weather Rooftop Dining

    Enjoy the sun-drenched Santorini-inspired setting in summer, or head up during cooler months to take advantage of the outdoor heating and fireplace.

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