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Restaurant

Grass Valley

231 Kiewa Valley Highway, Tawonga South VIC 3698, Australia

Recommended by 0 people

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Find Grass Valley

231 Kiewa Valley Highway, Tawonga South VIC 3698, Australia

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+61 3 5754 4114
HoursMonday: 7:00 AM – 2:00 PM Tuesday: 7:00 AM – 2:00 PM Wednesday: 7:00 AM – 2:00 PM Thursday: 7:00 AM – 2:00 PM Friday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM Saturday: 7:00 AM – 2:00 PM, 5:00 – 9:00 PM Sunday: 7:00 AM – 2:00 PM

*Opening hours may differ during holidays.

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About Grass Valley

Tawonga South’s favorite alpine refuel pairs punchy espresso and thick pastrami toasties with evening wood-fired pizzas. Crisp thin crusts emerge with toppings like mortadella or roasted baba ganoush and pine nuts, balanced by a sharp broccoli salad and regional Victorian pours. Skiers winding down from Falls Creek gather under overhead outdoor heaters facing snowy ridgelines, or grab a seat by the indoor hearth. Reservations help at dinner—tables fill fast once mountain runs wrap up.

  • Wood-Fired Thin Crusts: Crisp thin crusts topped with inventive combinations like baba ganoush, pine nuts, or mortadella, matched with regional wines.
  • Alpine Outdoor Dining: Heated patio seating framing snowy mountain views alongside an indoor hearth for post-slope unwinding.
  • Day-to-Night Valley Hub: Morning espresso and pastrami toasties give way to seated evening dinners with local wines.
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What's On at Grass Valley

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Grass Valley

From early morning alpine departures to shared evening pizza feasts in Tawonga South

  • Morning Espresso and Artisan Breakfast

    High-quality barista coffee paired with hearty, scratch-made morning toasties and focaccias that keep visitors energized for hours.

    Within their selective menu, the pastrami toastie was top notch and the portion will fill you til lunch.

    John Dinh

  • Accommodating Dietary Inclusivity

    Thoughtful menu adjustments and vegan substitutions ensure guests with specific dietary requirements dine effortlessly.

    the vegan bagel was perfect for our dairy allergic friend!

    Nikki Spaans

  • Pre-Slope Alpine Launchpad

    Conveniently situated for alpine adventurers seeking an early morning wake-up with premium coffee and breakfast before heading up the mountain.

    I wouldn’t bother going anywhere else for a feed before headed out to the slopes

    jack dennis

  • Mountain Return Refueling

    The ideal pit stop after demanding outdoor recreation, offering hearty post-trail dining and coffee along the valley route.

    Great place for an amazing meal after climbing Mt Bogong.

    Sally Warren

  • Large Group and Gathering Hospitality

    Generous and accommodating staff comfortably welcome travel groups and large parties even late into evening service.

    We turned up about 30 minutes before closing with a large group of over 20 people, and the staff were incredibly kind and accommodating.

    Zahra

  • Shared Wood-Fired Artisan Pizza Dinners

    Family and friends gather over specialty wood-fired thin-crust pizzas with standout toppings and expertly paired regional wines.

    The pistachio one particularly stood out, and overall the dough of the pizzas was stunningly good - a rare enough feat to mention!

    Felix Banvillet

Standout wood-fired pizzas and cafe classics praised by diners

  • Pastrami toastie

    Honestly, this was the best toastie I’ve ever had!

    Jessica

  • Pistachio pizza

    The pistachio one particularly stood out, and overall the dough of the pizzas was stunningly good

    Felix Banvillet

  • Mortadella pizza

    We like the Mortadella pizza. Nice flavor.

    Chris Z

  • Mushroom focaccia

    the focaccia… TO DIE FOR - I had the mushroom one absolutely delish

    Raquel

Other favorites

Sides and specialty beverages crafted to complement your meal

  • Broccoli salad

    The broccoli salad is really refreshing.

    Chris Z

  • Shoestring hot chips

    big portions of perfectly cooked shoestring hot chips

    Conor Verbruggen

  • Roasted Pumpkin

    side of roasted Pumpkin (which was Delicious)

    Admin User

  • Margarita

    they were kind enough to make a delicious margarita off menu

    isabella scott

Beyond the menu

Thoughtful hospitality touches that elevate visits after mountain outings and morning coffee runs

  • Flexible Off-Menu Dietary Accommodation

    For guests with dietary restrictions or plant-based lifestyles, the kitchen and waitstaff readily customize orders, substituting ingredients to prepare vegan morning dishes and dedicated vegan bagels.

  • Off-Menu Drink Creations & Tailored Recommendations

    Bartenders go out of their way to mix off-menu cocktails like margaritas and tailor local wine and beer pairings based on customer tastes.

  • Heated Alpine Outdoor Seating

    Overhead radiant heaters and a cozy indoor fireplace allow diners to enjoy warm meals comfortably outdoors against snow-capped alpine mountains and rising moon vistas.

  • Accommodating Late-Arriving Large Groups

    Staff willingly welcome and serve large parties of over 20 guests arriving right before closing, happily baking pizzas and preparing coffee without hesitation.

Before you head over

Helpful tips on reservations, seating, and ordering for a seamless visit.

  • Book Ahead for Evening Dining

    Dinner service fills quickly with travellers and locals, so reserve ahead to secure your seating, especially during peak ski season or weekend dining.

  • Ask About Dietary Substitutions

    The kitchen happily accommodates off-menu additions, dairy allergies, and custom vegan adjustments for both breakfast and dinner upon request.

  • Opt for Heated Outdoor Seating

    Strong outdoor overhead heaters make open-air dining comfortable even in chilly weather while taking in views of the surrounding mountains.

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