Restaurant

Grill'd Burgers - Point Cook

Unit 126 Main St, Point Cook VIC 3030, Australia

Recommended by 73 people

Updated

Find Grill'd Burgers - Point Cook

Unit 126 Main St, Point Cook VIC 3030, Australia

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HoursMonday: 11:00 AM – 9:30 PM Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Grill'd Burgers - Point Cook

Point Cook locals count on this bustling corner spot for fresh, made-to-order burgers and dialed-in dietary swaps. The kitchen moves fast—even when rush hour hits—sliding out hot grass-fed patties alongside low-carb buns, zucchini chips, and herb mayo. Service stays sharp right down to table-side check-ins from the floor staff. Every order feeds into their Local Matters token jars to back neighbourhood groups, right next to towering Mighty Melbourne burgers.

  • Dietary-Friendly Options: Swaps include low-carb buns, sweet potato fries, and zucchini chips alongside careful coeliac-aware prep.
  • Attentive Floor Service: Floor staff personally check in at tables during dining, keeping service fast even in peak hours.
  • Local Community Giving: Every burger purchase supports local community groups through a monthly token jar donation program.

What's On at Grill'd Burgers - Point Cook

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Grill'd Point Cook

Fresh, healthy burgers paired with energized hospitality and peak-hour consistency.

  • Healthy & Flexible Dietary Choices

    Guests enjoy fresh ingredients tailored to personal dietary preferences, including low-carb buns and veggie sides.

    I really like that they have healthy options like low-carb buns, zucchini and sweet potato fries.

    Cimon Fernandes
  • Coeliac-Safe Allergy Awareness

    Careful meal prep and allergy awareness ensure guests with dietary limitations can dine comfortably.

    Friendly staff and great knowledge of food allergies and intolerances. Very careful for coeliac.

    Christine Bell
  • Uplifting, Welcoming Care

    High-energy floor service and genuine hospitality help salvage rough moments and brighten dining experiences.

    Well done to the staff for making our day so great and welcoming. Really made our day.

    Irene Chand
  • Genuine Table-Side Check-Ins

    Attentive front-of-house staff take time to check in at your table and ensure complete meal satisfaction.

    Yes staffs check in on you. Genuinely. They care about your meals and would like to fix it.

    Q A (Quinn)
  • Composed Peak-Hour Service

    The kitchen and floor staff operate with coordinated speed and composure during crowded peak rush periods.

    They bring the best team to the peak hour service, deliveries & dine-in orders flying out the door and not missing a beat while other restros crumbled under pressure.

    Q A (Quinn)
  • Late-Night Quality Consistency

    Even when arriving near closing time, guests receive prompt service and freshly made, hot burgers.

    To my surprise, the quality was still there, bonus, even though i had to rush to finish my meal, they were worthed.

    Danny M

Other favorites

Lighter sides, vegetable fries, and salads to complement your burger

  • Zucchini Chips

    delicious zucchini chips with herb mayo

    Manipreet Kaur
  • Sweet Potato Fries

    zucchini and sweet potato fries

    Cimon Fernandes
  • Chicken Nuggets

    nuggets made of real chicken that are light and not too greasy

    Margaret Cilia
  • Caesar Salad

    Delicious Ceasar Salad

    Anne Shaw

Beyond the menu

Thoughtful service touches and community care that elevate casual dining.

  • Attentive Table-Side Check-Ins

    Team members and managers routinely visit tables during your meal to check in on food satisfaction and promptly address any requests.

  • Dedicated Coeliac & Allergy Care

    Staff take meticulous care when handling gluten-free requirements and demonstrate verified knowledge of coeliac dining safety.

  • Proactive Rush Seating & Table Delivery

    Floor hosts actively seat guests, personally bring menus over, and deliver receipts directly to tables even when every seat is full.

  • Local Community Token Program

    Every burger purchase allocates a direct donation token to support three rotating local community groups each month.

Before you head over

Tips on dietary customization, peak rush dining, and venue access.

  • Explore Dietary & Low-Carb Swaps

    Whether managing coeliac restrictions, seeking calorie-conscious meals, or craving low-carb buns and zucchini chips, team members demonstrate careful allergy awareness and custom preparation.

  • Peak Hours Run Efficiently

    The kitchen and front-of-house staff maintain prompt turnaround and active floor service even during peak lunch rushes and late-night hours around 9pm.

  • Centre Location & Parking Access

    The restaurant is situated inside the shopping centre with ample nearby parking and straightforward bus access, making it convenient for quick dine-in or takeaway stops.

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