Restaurant

Mama Manoush

175/177 Lygon St, Brunswick East VIC 3057, Australia

Recommended by 60 people

Updated

Find Mama Manoush

175/177 Lygon St, Brunswick East VIC 3057, Australia

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HoursMonday: Closed Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 9:30 PM Saturday: 12:00 – 9:30 PM Sunday: 12:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Mama Manoush

Generous Lebanese sharing feasts meet charcoal-grilled meats and house mezze along Brunswick East's bustling Lygon Street strip. Tables fill with the signature Meat Lovers Platter for Two—skewers of lamb and charred chicken stacked alongside crisp falafel, warm bread, and rich, garlicky toum that regulars swear converts even the skeptical. For larger crowds, structured banquet sets take the guesswork out of ordering across diverse dietary needs, while the kitchen quietly caters to purists with smooth, fresh kibbeh nayeh. Late afternoons roll into an unhurried happy hour running right through until 7:30pm, pairing spicy mango margaritas with crisp cheese cigars before warm plates of kanafeh land on the table.

  • Sharing banquets for groups: Multi-course set menus (including $60 and $80 options) cater effortlessly to large celebrations and complex dietary needs.
  • House kibbeh nayeh: A rare traditional raw meat delicacy seasoned and prepared smooth alongside classic grilled skewers and house dips.
  • Extended evening happy hour: Drink specials extend daily until 7:30pm, leaving ample time to unwind with cocktails before the dinner rush.

What's On at Mama Manoush

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Mama Manoush Advantage

Why guests choose Mama Manoush for authentic Lebanese feasts and memorable celebrations

  • Authentic Charcoal Grills & Specialty Mezze

    From generous sharing platters of charcoal-grilled meats to specialty raw delicacies like kibbeh nayeh, dishes deliver deep, home-style Lebanese flavours.

    The flavour was incredible, the seasoning was spot on, and the texture was PERFECT so smooth and fresh.

    Matilda
  • Generous Multi-Course Banquet Menus

    Multi-course sharing menus, such as the $60, $80, and seasonal banquets, are structured to provide abundance and variety for groups of any size.

    I ordered the $80 banquet for 14 of us and we were so full but not in a gross way..The food is hearty, not rich.

    Maree Clare
  • Hospitality That Feels Like Family

    The front-of-house team treats every guest with genuine warmth, creating an inviting atmosphere where diners feel completely looked after.

    It’s the kind of place where you feel looked after, not just served. Anthony and his team have created something special here.

    Khaled Zeitouneh
  • Comforting & Wholesome Satisfaction

    Generous, balanced portions and honest traditional cooking leave diners deeply satisfied, full, and uplifted without feeling weighed down.

    The service was friendly, the atmosphere was really nice, and we left full and happy.

    Tony Lam
  • Seamless Hosting for Milestone Celebrations

    Whether hosting birthdays, baptisms, or large corporate lunches of up to 70 guests, the venue seamlessly handles event coordination and setups.

    The team did an amazing job looking after such a large group, and everyone had a wonderful time.

    Serrah Stemmer
  • Inclusive Dining for Diverse Dietaries

    Mixed groups can celebrate comfortably together with attentive service catering effortlessly to vegan, vegetarian, gluten-free, and nut-allergy needs.

    We had a lot of varying dietary requirements including 4 vegans at the table and the waiter we had was very fun, friendly and helpful even though we made it very complicated!

    Jess L

Other favorites

Appetisers, traditional salads, desserts, and signature cocktails

  • kanafeh

    We ordered the Meat Lovers Platter for Two and the kanafeh, and it was so good!

    Tony Lam
  • falafels

    The falafels were also a highlight. super tasty!

    Monica Echeverria
  • spicy mango margarita

    The spicy mango margarita was hands down the best margarita I’ve ever had

    Cashmere and Chickpeas
  • tabbouli

    tabbouli on point, fresh and zesty, every dish was seasoned to perfection.

    Cashmere and Chickpeas

Beyond the menu

Attentive hosting gestures, custom celebration touches, and thoughtful accommodation that elevate a visit.

  • Late-night celebration setup assistance

    For celebration functions, management has stayed late the evening prior to assist hosts in assembling cake stands and placing decorations.

  • Bilingual celebratory birthday song

    When hosting milestone birthday dinners, the staff plays an upbeat Lebanese and English birthday celebration track for the guest of honour.

  • Attentive dietary coordination for mixed tables

    Waitstaff tailor service for tables with intricate dietary mixes—such as accommodating four vegans in a single party alongside standard banquets—without friction.

  • Extended evening happy hour until 7:30pm

    An uncommonly late happy hour running until 7:30pm gives evening diners extended flexibility to enjoy relaxed drinks and mezze without rushing.

Before you head over

Practical advice on bookings, timing, and dining options for your visit

  • Book Ahead for Peak Hours

    Peak dining periods can get extremely busy and orders may take longer, so reserve your table ahead of time rather than relying on walk-in seating.

  • Arrive Early for Extended Happy Hour

    Drop in before 7:30pm to take advantage of their extended daily happy hour and enjoy drinks without feeling rushed before dinner.

  • Communicate Dietary Needs Early

    Whether you need gluten-free, vegan, vegetarian, or nut allergy options, let staff know when ordering as the kitchen accommodates specific diets seamlessly.

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