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Restaurant

Mr & Mrs Banhmi

640 Glenferrie Rd, Hawthorn VIC 3122, Australia

Recommended by 58 people

Updated

Find Mr & Mrs Banhmi

640 Glenferrie Rd, Hawthorn VIC 3122, Australia

Directions ↗
+61 3 8840 7604
HoursMonday: 8:00 AM – 5:00 PM Tuesday: 8:00 AM – 5:00 PM Wednesday: 8:00 AM – 5:00 PM Thursday: 8:00 AM – 5:00 PM Friday: 8:00 AM – 5:00 PM Saturday: 8:00 AM – 5:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Mr & Mrs Banhmi

Hawthorn locals head here for crackling roast pork banh mi piled high on crisp rolls with mild pâté and house pickles. Plant-based regulars bypass standard tofu for vegan Peking duck, mock crispy chicken, or fresh rice paper rolls. Mornings belong to fried egg and Vietnamese sausage rolls, washed down with iced coffee and a warm cinnamon donut.

  • Plant-Based Variety: Plant-based diners can skip plain tofu for vegan crispy chicken, Peking duck, and house-made rice paper rolls.
  • Crackling Pork Belly: Crispy pork belly and roast pork arrive packed with mild pâté, pickled daikon, fresh coriander, and crisp crackling.
  • Breakfast Rolls & Donuts: Breakfast rolls feature fried egg and savory Vietnamese sausage, often paired with sweet cinnamon donuts.
RestaurantVietnameseSandwich ShopRestaurant

What's On at Mr & Mrs Banhmi

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Mr & Mrs Banhmi

From crackling roast pork and extensive vegan mock meats to hot breakfast rolls and sweet cinnamon donuts

  • Crispy Crackling Pork Belly on Crusty Baguettes

    Rolls are packed with tender roast pork, crunchy crackling, mild savory pâté, and crisp vegetables in a freshly baked baguette.

    the Crispy Pork Belly Banh Mi here is absolutely to die for, the baguette has the perfect level of crispness

    L264 B

  • Generous Fillings Packed with Crisp Meats

    Sandwiches are generously loaded with seasoned meats, vibrant fresh cilantro, and balanced chili heat for a filling lunch.

    the banh mi was FULL of meat that was CRISPY.

    James Hall

  • Broad Selection of Plant-Based Mock Meats

    Diners seeking meat-free meals find creative mock meats like vegan Peking duck and vegan crispy chicken instead of just basic plain tofu.

    Great to see many options and not just the usual fried tofu vegan option.

    Gavin

  • Extensive Vegan Options and Fresh Rice Paper Rolls

    Plant-based diners enjoy fresh rice paper rolls and crusty baguettes loaded with house-pickled daikon and flavorful vegan fillings.

    Amazing, extensive variety of vegan options & the staff are always so friendly and lovely!!

    Fay Robertshawe

  • Morning Egg and Vietnamese Sausage Breakfast Rolls

    Early morning guests can start the day with warm breakfast rolls packed with egg, Vietnamese sausage, and tangy pickled vegetables.

    I got a breakfast one with egg and Vietnamese sausage and it was unreal.

    Jono C

  • Freshly Made Cinnamon Donuts

    The shop pairs its savory lunchtime baguettes with fresh cinnamon donuts fried daily for a sweet counter treat.

    if you see the donuts then do yourself a favour and buy a couple, they are delicious!

    T B

Signature banh mi and breakfast rolls freshly prepared on crusty baguettes

  • Crispy Pork Belly Banh Mi

    the Crispy Pork Belly Banh Mi here is absolutely to die for, the baguette has the perfect level of crispness, the vegetable are fresh and the pâtè is perfectly mild yet add’s a higher level of meatiness to the overall experience.

    L264 B

  • Vegan Peking Duck Banh Mi

    We tried the vegan crispy chicken and peking duck banhmi and they were so fresh and delicious even after our drive home.

    Gavin

  • Breakfast Roll with Egg and Vietnamese Sausage

    Awesome banh mi, the best I've had in ages! I got a breakfast one with egg and Vietnamese sausage and it was unreal.

    Jono C

  • Lemongrass Pork Banh Mi

    Normally I have grilled chicken but today I tried the Lemongrass Pork & it is super delicious as well😍 you should try it!!

    Sofia Nguyen

Beyond the menu

Thoughtful, personal hospitality that goes well beyond standard sandwich counter service.

  • Attentive Care for Dietary Requests

    Staff pay keen attention to orders, even chasing down a diner who grabbed the wrong roll by mistake to ensure they did not consume meat.

  • Fresh Custom Preparation on Demand

    When favorite items like vegan duck rice paper rolls sell out in the display, the staff happily prepare a fresh batch on the spot.

  • Surprise Cinnamon Donut Treats

    The counter staff regularly surprise and delight regulars by slipping complimentary cinnamon donuts into their takeaway bags.

  • Buns Fresh from the Oven

    Staff check with waiting guests to serve rolls freshly baked and straight out of the oven.

Before you head over

Practical tips on peak times, custom plant-based orders, and morning bakery treats.

  • Beat the Lunch Rush

    Queue lines build up quickly during peak lunch hours on Glenferrie Road, and roast meats can dry out later in the day, so arriving early ensures fast service and the freshest crispy crackling.

  • Ask for Plant-Based Rolls Made Fresh

    If pre-rolled favorites like vegan duck rice paper rolls are not displayed in the counter cabinet, staff are happy to assemble fresh batches on request.

  • Snag Fresh Cinnamon Donuts Early

    Complement your morning egg and Vietnamese sausage roll or lunch banh mi by grabbing a couple of fresh cinnamon donuts when they are freshly stocked on the counter.

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