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Restaurant

Ned's Bake & Bistro South Yarra

134 Toorak Rd, South Yarra VIC 3141, Australia

Recommended by 77 people

Updated

Find Ned's Bake & Bistro South Yarra

134 Toorak Rd, South Yarra VIC 3141, Australia

Directions ↗
+61 3 9867 2457
HoursMonday: 7:00 AM – 3:00 PM Tuesday: 7:00 AM – 3:00 PM Wednesday: 7:00 AM – 3:00 PM Thursday: 7:00 AM – 3:00 PM Friday: 7:00 AM – 3:00 PM Saturday: 7:00 AM – 3:00 PM Sunday: 7:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Ned's Bake & Bistro South Yarra

Mornings bring fresh artisan viennoiserie; come twilight, this South Yarra corner shifts into an intimate European bistro serving steak frites and wine. In the daytime, locals grab warm baguettes and espresso on the go. By nightfall, table service takes over with handmade pastas and a standout lobster croissant. The kitchen puts in-house laminated pastry straight onto the dinner menu—weaving buttery croissant dough into garlicky starters alongside plates of ribeye and Sangiovese.

  • Pastry-Driven Savory Starters: Flaky morning croissant dough is repurposed for dinner starters, from warm lobster croissants to rich garlic bread.
  • Daytime Bakery to Evening Bistro: A morning counter for coffee and European breads transforms at night into a seated bistro with steak frites and handmade pasta.
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What's On at Ned's Bake & Bistro South Yarra

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Ned's Bake & Bistro

From morning artisan viennoiserie to an evening European bistro experience

  • Evening Bistro Transformation

    Ned's transitions in the evening to offer savory bistro dishes, steaks, handmade pastas, and wine pairings.

    Highly recommended for up-scale casual good valued bistro dining.

    Chris Maxwell

  • Atmospheric European Bistro Vibe

    The daytime European bakery ambiance converts into a cozy, candlelit dinner space for casual evenings.

    The service was phenomenal, the atmosphere was gorgeous, and the food was next level.

    Ciara Bellis

  • Pastry-Infused Savory Specialties

    Signature viennoiserie dough is innovatively applied to savory dishes such as garlic bread and lobster croissants.

    Layers of croissant pastry infused with rich garlic butter. Crispy, soft, and totally addictive.

    Jye Jing Ng

  • Fresh European Bakery Range

    Morning counters feature an expansive selection of freshly baked artisan European breads and viennoiserie.

    The pastries and bread are all beautiful and fresh. There is so much selection!

    Megs McAlear

  • Personalized Warm Hospitality

    Floor staff foster a welcoming neighborhood dynamic where regulars and visitors are promptly greeted and recognized.

    Eloise recognized me straight away. I was so happy and really felt good.

    Linda Wien

  • Transportive European Comfort

    The relaxed, transportive European cafe charm provides comfort and respite for daily routines and visits.

    transport you to a cozy café in Paris or Rome. The service is attentive and friendly, making every visit feel special.

    Cam

Signature European bistro favorites and bakery-inspired specialties

  • Steak Frites

    the steak frites was cooked to perfection, the best I’ve had for a loooong while

    C Pior

  • Lobster Croissant

    Incredibly flaky, buttery croissant with a warm, savory lobster filling. Not too rich, perfectly balanced.

    Jye Jing Ng

  • Croissant-Style Garlic Bread

    Layers of croissant pastry infused with rich garlic butter. Crispy, soft, and totally addictive.

    Jye Jing Ng

  • Lamb Ragu

    We got the calamari, garlic bread, lamb ragu the tomato pasta. All of it was 10/10 flavour and completely fresh!

    P

Other favorites

Appetizers, sides, and sweet treats to round out your visit

  • Dark Chocolate Creme

    Smooth, rich, and velvety chocolate mousse paired with a tangy cherry sauce. Not too sweet — just perfect.

    Jye Jing Ng

  • Kingfish Crudo

    Fresh, delicate slices of kingfish paired with citrus and crispbread. Light, zesty, and refreshing.

    Jye Jing Ng

  • Zucchini Salad

    Thinly sliced zucchini with a tangy dressing and sweet raisins. Refreshing palate cleanser.

    Jye Jing Ng

  • Banana Bread

    I had their banana bread which was very soft and not too sweet as well as a soy flat white which was nice.

    Anneliese

Frequently Asked Questions

How does the bistro incorporate bakery items into its evening menu?

Ned's incorporates its signature laminated pastry into savory dinner entrees and starters, including savory lobster croissants and croissant-style garlic bread made with rich garlic butter.

Should you make a reservation before visiting?

Yes, table reservations are available and recommended if you plan to visit during busy peak hours.

Is outdoor seating available?

Yes, outdoor seating is available alongside indoor tables.

How accommodating is the staff with vegetarian preferences?

Waitstaff actively assist with vegetarian preferences by pointing out hidden meat ingredients and suggesting suitable alternative options.

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