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Restaurant

A25 Pizzeria South Yarra

720 Chapel St, South Yarra VIC 3141, Australia

Recommended by 0 people

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Find A25 Pizzeria South Yarra

720 Chapel St, South Yarra VIC 3141, Australia

Directions ↗
+61 3 9826 2233
HoursMonday: 11:00 AM – 9:30 PM Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About A25 Pizzeria South Yarra

Certified Coeliac Australia accreditation meets Chapel Street energy for Italian pizza and pasta without the cross-contamination worry. Regulars line up for woodfired crusts blistered thin and crisp, turning out gluten-free options alongside traditional pies so mixed tables can share without fuss. House-made arancini, truffle-slicked pasta, and slices crowned with creamy buffalo mozzarella anchor a menu that never feels like a compromise. The meal rounds out with slices of Basque cheesecake or a Nutella-layered tiramisu.

  • Accredited Coeliac-Safe Dining: Official Coeliac Australia accreditation guarantees strict cross-contamination protocols across a deep roster of gluten-free woodfired pizzas, pastas, and fried starters.
  • Seamless Group Dining: Extensive gluten-free and standard Italian menus allow mixed parties to share arancini, pasta, and pizzas seamlessly.
  • Dedicated Weekday Specials: Targeted specials like Monday pizza pricing offer accessible, high-value neighbourhood dining on Chapel Street.
RestaurantItalianRestaurant

What's On at A25 Pizzeria South Yarra

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose A25 Pizzeria South Yarra

Why diners choose A25 Pizzeria for safe, certified Italian dining in South Yarra

  • Accredited Cross-Contamination Safety

    A25 Pizzeria holds formal Coeliac Australia accreditation, providing rigorously managed woodfired pizzas and dishes prepared to prevent cross-contamination.

    The only place in Melbourne I trust for no cross contamination pizza.

    Ella Mead

  • Dedicated Italian Menu Depth

    From light woodfired pizza bases to house pastas and arancini, gluten-free items are crafted to match traditional Italian textures and flavors.

    going to a coeliac accredited place is wonderful. The staff and service are wonderful. Food is delicious!

    Amanda Marasco

  • Effortless Mixed-Diet Dining

    Mixed tables of coeliac and non-gluten-free diners can share comprehensive Italian menus without anyone feeling restricted or compromised.

    I’m coeliac, my friends are not but we all loved our meals. Awesome gf options for coeliacs.

    Peter Houben

  • Inclusive Dining for Groups

    Dining parties with varying dietary requirements enjoy expansive selections and shared courses together seamlessly.

    Some of the party were coeliac and they were able to enjoy a wide selection from the menu with confidence.

    Chris Sciberras

  • Reassuring Dining Comfort

    Official Coeliac Australia accreditation gives diners with strict medical requirements total peace of mind throughout their meal.

    I dined in the comfort of knowing this restaurant is Coeliac Australia accredited

    Stephanie McGuffog

  • Anxiety-Free Dining Experience

    Coeliac patrons and anxious diners receive thorough reassurance and careful labeling for complete dining relief.

    as I’m a coeliac and can be anxious with food, they were very reassuring. Everything was absolutely delicious.

    M Chapman

Certified Safe Italian Signatures

  • Arancini

    Food was so good highly recommend the Arancini balls, they are also gf!

    Julide Ersoy

  • Lasagna

    The truffle pasta and lasagne were pure brilliant, and we’ll likely be back to try some other scran on the menu.

    George-Li

  • Gnocchi

    Incredible coeliac approved woodfired pizzas and incredible gnocchi 👏🏼

    Ella Mead

  • A25 Pizza

    The pizza crust was soft with a crispy exterior and the base was thin and toasty, just as good as I had remembered.

    Barry

Other favorites

Desserts & Starters

  • Basque Cheesecake

    Basque cheesecake better be in your plans if you visit!

    Jessie

  • Nutella Tiramisu

    Also tried the gluten free Nutella Tiramisu for dessert and it was pretty tasty; the rich chocolate fudge brownie base was balanced with the light and creamy mascarpone so it was not too sweet.

    Barry

  • Cannoli

    our desserts which were the cannoli and the Nutella pizza.. I will definitely be back

    Jessica Winter

  • Garlic Focaccia

    We tried the pesto gnocchi, Napoli fettuccine, garlic focaccia, and the mozzarella pizza, and every single dish was fresh, and with authentic flavour.

    Maneet Singh

Beyond the menu

Thoughtful dining safeguards and attentive hospitality gestures at A25 Pizzeria.

  • Dedicated Allergen Labelling & Phone Reassurance

    To give coeliac diners peace of mind on delivery orders, dishes arrive clearly labelled with gluten-free confirmation stickers after staff offer reassurance over the phone.

  • Thoughtful Service Recovery with Complimentary Dessert

    When dinner service experienced a minor meal delay, staff proactively offered a complimentary dessert to make up for the wait.

  • Cross-Town Courier Coordination

    Team members go the extra mile by arranging custom long-distance courier transport across Melbourne so coeliac patrons can safely receive their woodfired orders.

  • Takeaway Frozen Gluten-Free Range

    For guests wishing to enjoy accredited Italian meals at home, the kitchen prepares frozen gluten-free pizzas and lasagnas ready for takeaway.

Before you head over

Practical dining tips for dietary peace of mind, group bookings, and weekday specials at A25 Pizzeria.

  • Dine Safely with Coeliac Accreditation

    Dine with peace of mind knowing the venue carries Coeliac Australia accreditation, providing dedicated kitchen protocols to prevent cross-contamination across gluten-free pizzas, pasta, arancini, and desserts.

  • Book Early for Mixed Dietary Groups

    For mixed dining groups of coeliac and non-gluten-free eaters, book ahead especially on busy weekend evenings to secure a table where everyone can order freely from both standard and gluten-free menus.

  • Time Visits for Weeknight Specials

    Plan a weekday visit to take advantage of recurring weeknight specials, such as Monday discounted pizza deals and pasta days, for great value Italian dining in a relaxed setting.

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