Restaurant

Ngarrgu Djerring Café

90 Collins St, Melbourne VIC 3000, Australia

Recommended by 55 people

Updated

Find Ngarrgu Djerring Café

90 Collins St, Melbourne VIC 3000, Australia

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HoursMonday: 7:00 AM – 2:00 PM Tuesday: 7:00 AM – 2:00 PM Wednesday: 7:00 AM – 2:00 PM Thursday: 7:00 AM – 2:00 PM Friday: 7:00 AM – 2:00 PM Saturday: Closed Sunday: Closed

*Opening hours may differ during holidays.

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About Ngarrgu Djerring Café

Tucked just off Collins Street, this First Nations social enterprise pairs standout coffee with an unpretentious counterculture. Indigenous artwork lines the walls, while the kitchen weaves native botanicals straight into the menu—most notably a white chocolate and desert lime tart. It operates as a practical training ground for First Nations youth learning hospitality, serving up bushfood flavors with zero Melbourne coffee pretension.

  • Social Enterprise Training: The cafe operates as a hands-on training ground supporting First Nations youth in hospitality.
  • Native Bushfood Flavors: Menu choices highlight bushfood and native ingredients, like the white chocolate and desert lime tart.
  • Grounded Cultural Atmosphere: First Nations artwork and friendly hospitality offer a grounded, welcoming CBD pause.

What's On at Ngarrgu Djerring Café

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Ngarrgu Djerring Café

Discover exceptional coffee, native culinary flavors, and First Nations hospitality supporting local youth in the heart of Melbourne.

  • Indigenous Ingredients and Exceptional Coffee

    Ngarrgu Djerring Café pairs specialty coffee and pastries with distinctive native ingredients, including their renowned white chocolate and desert lime tart.

    Amazing coffee and food, the memory of their white chocolate and desert lime tart will live rent free in my head forever.

    Angelique Miller
  • Accessible Quality and Bushfood Learning

    Beyond specialty drinks, the cafe features accessible everyday dining with affordable options and opportunities to learn about native ingredients.

    As learners they are doing well the food is great. Basic tables but you can learn about local natural food.

    Maria Digregorio
  • First Nations Youth Hospitality Training

    Every purchase actively supports a dedicated youth hospitality training pathway that provides real workplace skills in central Melbourne.

    This place supports first nations youth to learn hospitality.

    Maria Digregorio
  • Purpose-Driven Giving Concept

    The cafe operates with a community-first giving model, offering central Melbourne patrons an authentic way to direct everyday spending into positive community initiatives.

    What a great initiative, charity, giving concept and tasty and LOW PRICE food for downtown Melbourne.

    Tom Lewis
  • Welcoming, Unpretentious Vibe

    The venue offers a grounded, community-focused counterpoint to Melbourne's standard cafe scene, driven by genuine hospitality.

    Best vibe and people, and none of the pretentiousness that seems to plague most cafes in Melb

    Angelique Miller
  • Cultural Art and Authentic Heritage

    Guests experience authentic cultural connection right in the CBD through original First Nations artwork and friendly, welcoming hospitality.

    And authentic to the First Nations roots - in food/ingredient choices, staff and art.

    Lloyd Walker

Beyond the menu

Meaningful cultural, culinary, and community details that define Ngarrgu Djerring Café

  • Native Botanical Baking

    House-baked sweets spotlight native Australian ingredients, such as a standout white chocolate and desert lime tart.

  • Direct First Nations Storytelling & Education

    Patrons can engage directly with staff to learn firsthand about native bushfood, local ingredients, and youth hospitality training.

  • Curated First Nations Art & Culture

    The cafe showcases authentic First Nations art throughout the space, creating an immersive cultural retreat in the CBD.

  • Thoughtful Dietary Guidance

    Staff proactively guide guests through plant-based offerings, including dedicated vegan cupcakes and lunch options.

Before you head over

Practical tips for enjoying your visit to this First Nations social enterprise café

  • Spotting the Location & Seating

    Located along Alfred Place just off Collins Street, this intimate venue offers basic tables to sit and enjoy a relaxed coffee break away from typical CBD rush.

  • Exploring Bushfoods & Vegan Options

    Explore unique First Nations flavors such as desert lime tart and local bushfood botanicals, or ask the welcoming staff about dietary items like vegan cupcakes.

  • Connecting with the Youth Training Mission

    Staff members are youth hospitality learners happy to chat about their training initiative, making it an engaging spot to learn about local natural food and community impact.

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