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Restaurant

Pecks Road, Caroline Springs

Shop A6/1-7 Caroline Springs Blvd, Caroline Springs VIC 3023, Australia

Recommended by 25 people

Updated

Find Pecks Road, Caroline Springs

Shop A6/1-7 Caroline Springs Blvd, Caroline Springs VIC 3023, Australia

Directions ↗
+61 423 582 755
HoursMonday: 8:00 AM – 3:00 PM Tuesday: 8:00 AM – 3:00 PM Wednesday: 8:00 AM – 3:00 PM Thursday: 8:00 AM – 3:00 PM Friday: 8:00 AM – 3:00 PM Saturday: 8:00 AM – 3:00 PM Sunday: 8:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Pecks Road, Caroline Springs

This Caroline Springs bakery draws crowds across Melbourne for creative Filipino-inspired pastries and loaded hot toasties. Soft dough forms the base for rotating monthly specials and signature treats—think vibrant ube donuts, turon bomboloni, and cinnamon apple fritters. Seating is tight in the buzzy space, so regulars often grab their morning haul to go or order ahead online before trays clear out. On the savory side, the kitchen turns out heavyweight counterweights like brisket pastrami Reubens and weekend birria toasties served with a warm cup of rich consommé.

  • Filipino-Inspired Pastries: Creative creations like ube donuts, turon bomboloni, and iced ube matcha bring Southeast Asian flavor combinations to classic bakery pastries.
  • Loaded Gourmet Toasties: Thick-cut brisket pastrami Reubens and weekend birria toasties with rich consommé balance out the sweet counter.
  • Rotating Monthly Specials: An online pre-order system lets customers lock in seasonal drops and limited daily batches for scheduled pickup.
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What's On at Pecks Road, Caroline Springs

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Pecks Road

Discover why pastry lovers and brunch regulars flock to Caroline Springs for specialty fusion treats and gourmet cafe fare.

  • Destination-Worthy Fusion Donuts

    Handcrafted pastries blending inventive Southeast Asian recipes like ube and Turon bomboloni with soft, fluffy dough that patrons consider well worth traveling for.

    Fresh, soft, and packed with rich ube and Caramilk flavour, they’re the kind of treat that’s worth traveling across town for.

    AC C

  • Exciting Monthly Special Pastries

    Rotating monthly pastry creations give loyal visitors new flavor profiles and textures to anticipate with every season.

    they just keep us coming back again and again ESPECIALLY for their insanely unique and delicious monthly specials!

    Marygrace & Lyn

  • A Pampering Weekly Reward

    Indulgent specialty pastries and sweets serve as the ideal rewarding pick-me-up to celebrate the end of a demanding week.

    Fresh and ready to go for a morning reward treat after a long week.

    Sarah Sinclair

  • Warm and Uplifting Hospitality

    Warm, attentive service and cheerful front-of-house hospitality turn regular morning coffee runs into an uplifting daily routine.

    Coming here has become one of the highlights of our day—it’s more than just coffee, it’s the welcoming atmosphere they create.

    Frank Lagana

  • Guaranteed Pre-Order Takeaway

    An easy online reservation and takeaway system ensures customers can lock in popular limited-run pastries and collect at their preferred time.

    They have an online pre order on their website so you don’t miss out and you can choose what time to collect them

    Adrian Salamone

  • Convenient On-the-Go Service

    A fast takeaway workflow provides a seamless grab-and-go option when the cozy cafe space fills up during peak rush hours.

    Not much seating but they do offer a great take away service.

    R C

Signature artisan donuts and gourmet savory sandwiches

  • Ube donut

    Fresh, soft, and packed with rich ube and Caramilk flavour, they’re the kind of treat that’s worth traveling across town for.

    AC C

  • Reuben sandwich

    also the Reuben Sandwich was top tier.

    Kitty Kat

  • Turon bomboloni

    The donuts are superb. We had Turon bomboloni, Ube and coconut, ube Hot Cross Bun, Ube leche Flan.

    Dion Jackson (DJ)

  • Birria toastie

    Birria toastie: Large portion, juicy and filling beef, lots of cheese (see video for cheese pull) and the consume was perfectly seasoned (tangy, savoury, meaty) and paired so well with the birria toastie itself.

    vy tran

Other favorites

Specialty drinks and baked treats to complement your visit

  • Strawberry matcha

    Food was 5/5 we got the strawberry matcha with oat milk in a small and the portion was pretty big (still dreaming about this drink)

    vy tran

  • Biscoff shake

    Biscoff shake with protein was delicious

    Monique G

  • Ube matcha

    Also tried their Ube Matcha and would definitely be back for it!

    Casey 🌻

  • Ube and white chocolate brownie

    The $4 ube and white chocolate brownie by Baking with Rikka, on the other hand, was great! Lovely soft and fudgey texture.

    Tobias Horrocks

Beyond the menu

Thoughtful hospitality and culinary details that elevate your visit to Pecks Road.

  • Scheduled Pickup Slots

    Pre-order donuts and toasties through the website and pick an exact pickup window so high-demand items are reserved without waiting.

  • Rotating Monthly Pastry Specials

    Monthly rotations feature unique creations like poached pear cinnamon scrolls with cardamom glaze, Akasya crullers, and blueberry fritters alongside the regular lineup.

  • Birria Toastie with Rich Dipping Consommé

    Hot savory sandwiches like the birria toastie are paired with a tangy, slow-cooked dipping broth for a multi-layered brunch option.

  • Attentive Service for Mobility Needs

    Counter staff provide thoughtful assistance for guests with special accessibility needs, ensuring a comfortable visit for patrons of all ages.

Before you head over

Practical advice on securing monthly specials, managing tight seating, and timing your visit.

  • Pre-Order Online to Avoid Sellouts

    High-demand items and monthly specials frequently sell out; use the online pre-order on their website to choose a designated collection time and guarantee your order.

  • Expect Limited Dine-In Seating

    The interior has very limited seating and fills up quickly during peak morning and weekend rushes, so plan to grab your food and coffee for takeaway if tables are full.

  • Arrive Early for Weekend Savory Specials

    Specialty hot kitchen items like the Birria toastie with dipping consommé can be weekend specials that run out fast, so arrive early if you are coming for savory brunch features.

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