Skewer'd

Skewer’d turns Bay Street into a direct line to Athens with timber boards piled high with seasoned meats straight off the vertical spit. Forget formal dining or greasy takeaway—this Port Melbourne corner nails the sweet spot with generous combination platters of juicy veal and chicken, warm pita, and crisp chips. Locals drop in for an unhurried Sunday feed or grab a quick yeeros wrap within five minutes flat. Background Greek music keeps the room lively without drowning out table talk, while Angelo circles the floor checking in on every table with genuine filoxenia. Meals wind down over warm, honeyed loukoumades.