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Restaurant

Sober Ramen

85 Little Malop St, Geelong VIC 3220, Australia

Recommended by 6 people

Updated

Find Sober Ramen

85 Little Malop St, Geelong VIC 3220, Australia

Directions ↗
+61 483 358 312
HoursMonday: Closed Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Friday: 11:30 AM – 9:30 PM Saturday: 11:30 AM – 9:30 PM Sunday: 11:30 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Sober Ramen

Little Malop Street's compact noodle den pairs chewy, springy ramen with late-night izakaya drinks. Slow-braised beef ribs collapse into a clean shoyu broth, while bowls of rich tonkotsu arrive topped with smoky char-grilled pork. Plant-based diners call for the Yasai Udon swimming in a gentle pumpkin broth. The counter stays lively into the evening, fueled by Japanese whisky, craft beer, and wasabi margaritas.

  • Signature Beef Rib Ramen: Twelve-hour slow-braised ribs that collapse off the bone into a balanced soy-based broth.
  • Izakaya Drinks Program: A compact counter bar serving Japanese whisky, sake, beer, wine, and cocktails.
  • Dedicated Vegan Options: Plant-based bowls like Yasai Udon served in a savory pumpkin broth.
RestaurantRamenRestaurant

What's On at Sober Ramen

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Sober Ramen

Authentic broths, signature braised beef rib, and izakaya drinks in central Geelong

  • Tender Slow-Braised Beef Rib Ramen

    Slow-braised beef ribs collapse into a balanced, seasoned broth with perfectly chewy noodles.

    Had the Beef Rib Ramen as a takeaway, the beef fell off the bone as expected. The beef was full of flavour, I requested a medium spice broth and it was the perfect level of spice.

    jordan wilson

  • Flavorful Broths and Balanced Noodle Bowls

    Broths and noodle preparations deliver balanced, satisfying umami without leaving diners weighed down.

    The broth was rich and flavorful, the noodles had the perfect texture, and the portion was just right for my Asian tummy.

    Sean L

  • Izakaya Drinks and Craft Cocktail Bar

    Pair ramen and izakaya-style small plates with an extensive lineup of Japanese whisky, craft cocktails, sake, and wine.

    Top spot in a happening part of Geelong, excellent selection of Japanese whiskey, beers, wine and cocktails.

    Daniel Carroll

  • Lively and Cozy Dining Atmosphere

    An intimate, bustling dining room and alleyway setting creates an energetic social environment for catching up.

    The perfect place to slurp down a delicious lunch or to wine and dine yourself/others. It seats around 30 inside, so the atmosphere ramps up quickly.

    John King

  • Comforting Meals Without the Heavy Slump

    Meals deliver deep comfort and nourishment that leave diners feeling energized rather than sluggish.

    The flavors are beautiful—satisfying and filling, yet leaving you with a light, healthy feeling instead of that heavy, post-meal slump.

    Harinduni Kannangara

  • Exceeding Ramen Expectations in Geelong

    Exceeds regional dining expectations by serving ramen quality that rivals metropolitan noodle bars.

    The food is outstanding, the black bean ramen is delicious, combining oily black garlic with a pork broth, delicious chicken and tender noodles.

    Bec Loy

Our most celebrated bowls of noodle soup and regional specialties

  • Seafood Ramen

    really enjoyed the seafood ramen. It’s presented beautifully, exactly like the photos and isn’t something you can just order anywhere in Australia.

    Alice

  • Beef Rib Ramen

    Had the Beef Rib Ramen as a takeaway, the beef fell off the bone as expected. The beef was full of flavour

    jordan wilson

  • Yasai Udon

    If you are vegan (like me!) I recommend the Yasai Udon. I’ve been here several times and they’ve made it vegan for me. Just tell the staff you want it vegan. It’s delicious! I love the pumpkin broth.

    Lou Endicott

  • Spicy Ramen

    I ordered the Spicy ramen, and its right up there with the best I've ever had!

    Kylie Kylie

Other favorites

Starters, share plates, and bar drinks to complement your meal

  • Dumplings

    Dumplings are amazing as well!!!

    Jason Dowsey

  • Oyster Mushroom Karaage

    Same goes for the oyster mushroom kaarage, it was the best I’ve ever had 😋

    Alice

  • Spicy Calamari

    I highly recommend their spicy kalamari and kushiyaki for starters.

    Katrina Magno

  • Cocktails

    Also they have a good cocktail.

    A T

Before you head over

Practical dining advice on seating, dietary options, and takeout

  • Anticipate Peak Waits in a Compact Space

    The dining room is compact with limited indoor seating, making it prone to waits during peak lunch and dinner hours; plan ahead or arrive early if visiting with a group.

  • Ask Staff Directly for Vegan Modifications

    Plant-based diners can request dishes like the Yasai Udon modified vegan, and staff will adjust the pumpkin broth preparation upon request.

  • Opt for Takeaway During Busy Periods

    If seating is full or you are on a tight schedule, takeaway is available for hearty options like the slow-braised beef rib ramen.

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