Restaurant

Noi Thai

205 Smith St, Fitzroy VIC 3065, Australia

Recommended by 13 people

Updated

Find Noi Thai

205 Smith St, Fitzroy VIC 3065, Australia

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HoursMonday: Closed Tuesday: Closed Wednesday: 5:30 – 10:00 PM Thursday: 5:30 – 10:00 PM Friday: 5:30 – 10:00 PM Saturday: 5:30 – 10:00 PM Sunday: 5:30 – 10:00 PM

*Opening hours may differ during holidays.

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About Noi Thai

Smith Street regulars head straight to Noi Thai when craving punchy, generous Southeast Asian plates that outshine typical neighborhood takeout. Kick off with betel leaves—a crisp, zesty bite inspired by miang kham—before diving into roast duck curry stewed with lychee and pineapple. Plant-based diners get their own deep lineup with Aunty Moo’s dumplings and fragrant green curry, while meat lovers order protein-loaded pad thai topped with a delicate egg net. Bring your own wine for a modest corkage, snag a pavement table outside with the dog, and chase the rich chili heat with sweet coconut rice.

  • Bold Thai staples: Betel leaf starters, crisp prawn coconut tempura, and roast duck curry simmered with lychee and pineapple anchor the share-friendly menu.
  • Inclusive plant-based menu: Dedicated vegan and vegetarian dishes, including Aunty Moo’s dumplings and vegan curries, sit alongside hearty meat options.
  • BYO and street dining: Guests can bring their own wine for a corkage fee or take an outdoor table on Smith Street with their dog.

What's On at Noi Thai

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Noi Thai

Why diners choose Noi Thai on Smith Street for generous feeds, inclusive dining, and easy evenings.

  • Generous, Vibrant Thai Staples

    Curries and stir-fries arrive with generous protein servings and vibrant presentation, from roast duck curry balanced with lychee and pineapple to signature pad thai topped with a delicate crisp nest.

    my dish portion was incredibly generous and tasted delicious

    MARCELO QUEIROZ
  • Rich, Balanced Flavor Profiles

    The kitchen delivers distinct flavor depth across dishes, featuring standouts like betel leaf wraps, rich red duck curry, and fragrant coconut rice with sweet and savory profiles.

    It had a slight kick of spice and included lychee, pineapple, tomato, and cucumber, adding a lovely sweetness.

    Elva Qu
  • Seamless Group & Dietary Inclusivity

    Group dining is seamless across mixed dietary preferences, with dedicated vegan entrees and mains ensuring plant-based diners and meat lovers leave equally satisfied without compromise.

    I have come here with friends who are vegan, vego and serious meat eaters and everyone has said that they had a great meal.

    Rebecca Riggs
  • Dog-Friendly Outdoor Street Seating

    Outdoor pavement tables make casual neighborhood dining accessible for those bringing four-legged companions along for an evening on Smith Street.

    There was no issue with having our dog at an outside table.

    Gemma Denton
  • BYO Wine Flexibility

    Diners enjoy the flexibility of bringing their favorite wine from home with straightforward corkage, making evenings out relaxed and affordable.

    Best of all it’s BYO!

    Peter Fox
  • Careful Presentation & Warm Hospitality

    From thoughtfully styled garnishes and radiant coconut rice to welcoming staff, dining feels uplifted whether sitting indoors or out on the street.

    Fresh, crispy, full of flavour and beautifully presented.

    Cameron Coleman

Other favorites

Complementary starters, sides, and signature beverages to complete your dining experience.

  • Betel Leaves

    The betel leaves were a standout

    Cameron Coleman
  • Coconut Rice

    It also had a lovely coconut aroma. The texture was noticeably different from regular rice, which made it quite special.

    Elva Qu
  • Iced Thai Lime Tea

    I also had the Iced Thai Lime tea and it was so good, I’ve never tasted anything like it before.

    Z
  • Aunty Moo’s Vegetarian Dumplings

    the ‘Aunty Moo’s Vegetarian Dumplings’ are so delicious - they melt in your mouth!

    T F

Beyond the menu

Thoughtful hospitality details and distinct menu touches that make your visit memorable.

  • BYO Wine Welcomed

    Guests bringing their own wine are welcomed with BYO service for a modest charge, making group gatherings and custom wine pairings effortless.

  • Dog-Friendly Outdoor Dining

    Diners with dogs can sit comfortably together at the outdoor pavement tables along Smith Street without issue.

  • Dedicated Vegan Specialties

    Beyond simply omitting animal products, the kitchen crafts dedicated plant-based versions of Thai classics, like vegan green curry and Aunty Moo's dumplings.

  • Lychee and Pineapple Duck Curry Infusion

    The roast duck curry is elevated with the addition of sweet tropical fruits, blending lychee, pineapple, and tomato with savory curry sauce.

Before you head over

Practical dining tips on BYO, seating, and ordering plant-based options at Noi Thai.

  • Bring Your Own Wine

    Bring your favorite wine along to keep dinner affordable, but account for a modest BYO corkage charge applied per table.

  • Navigating Vegan & Vegetarian Options

    Plant-based eaters can order freely across dedicated vegan starters and mains, including Aunty Moo's Vegetarian Dumplings and vegan green curry, without reduced portions.

  • Seating Preferences & Pet-Friendly Tables

    If you are bringing a dog or prefer open-air dining, opt for the pavement tables outside, or choose indoor seating if you want a quieter setting.

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