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Restaurant

Hung Vuong - Spring Hot Bread

166 Athol Rd, Springvale South VIC 3172, Australia

Recommended by 59 people

Updated

Find Hung Vuong - Spring Hot Bread

166 Athol Rd, Springvale South VIC 3172, Australia

Directions ↗
+61 3 9558 5734
HoursMonday: 4:30 AM – 5:00 PM Tuesday: 4:30 AM – 5:00 PM Wednesday: 4:30 AM – 5:00 PM Thursday: 4:30 AM – 5:00 PM Friday: 4:30 AM – 5:00 PM Saturday: 4:30 AM – 4:30 PM Sunday: 4:30 AM – 4:30 PM

*Opening hours may differ during holidays.

Plan your visit

About Hung Vuong - Spring Hot Bread

Skip the standard cold cuts—Springvale South heads straight to this bakery counter for hot fried chicken bánh mì packed into crisp, fresh baguettes. Massive, seasoned chicken cutlets come stacked alongside house pâté, creamy egg mayo, and sharp pickled carrots and daikon. Regulars know the drill: ask for double pâté and double mayo, then tuck in on the curb while the crust is at peak crackle. Strong cà phê sữa balances the heat, and glass cases turn out fluffy loaves and sweet pastries from dawn. Keep your chilli preference clear at the counter—the cut birds-eye doesn't mess around.

  • Signature Fried Chicken Roll: Heavily stuffed on freshly baked bread with seasoned poultry, house paté, and pickled daikon and carrot.
  • Insider Customization: Regulars recommend doubling down on paté and mayo, eating immediately before the crust softens.
  • Vietnamese Coffee: Pours a traditional Vietnamese iced coffee balanced between punchy roast bitterness and condensed milk.
  • Early Morning Bakery: Doors open at 5:30 AM with fast counter service, fresh sliced loaves, and sweet bakery pastries.
RestaurantVietnameseBanh miBakery

What's On at Hung Vuong - Spring Hot Bread

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Hung Vuong - Spring Hot Bread

Why Springvale South locals rely on Hung Vuong - Spring Hot Bread for signature bánh mì and freshly baked bakery goods.

  • Generously Filled Fried Chicken Bánh Mì

    The bakery is celebrated for signature fried chicken rolls served on fresh, crispy rolls with generous portions of savoury chicken and classic Vietnamese accompaniments.

    Best fried chicken Banh Mi ever! Perfect proportions of meat and vegetables.

    Whitzwolf

  • Freshly Sliced Scratch-Baked White Bread

    Baking everyday sandwich loaves in-house produces an exceptionally soft interior with a distinctive chew that surpasses standard supermarket bread.

    crust is sweet and chewy and the inside is the softer than any white bread from the supermarkets.

    David Chen

  • Decades of Dependable Nostalgia

    Patrons enjoy an enduring culinary staple that has kept high quality and satisfying comfort rock-solid for decades without unnecessary gimmicks.

    Been coming here for 20 years and the standard has never dropped.

    D Yas

  • Enduring Quality and Honest Value

    Customers rely on the bakery for consistently high standards, welcoming hospitality, and reasonable prices that leave them feeling well looked after.

    I've been coming here for a while and the quality is always excellent.

    Kevin Nguyen

  • Early Morning Dawn Takeaway

    With an opening time of 5:30 AM, locals can count on picking up freshly baked loaves and hot breakfast rolls long before typical eateries open.

    place opens early 5:30am, best white slice bread in the area.

    Mark

  • Convenient All-In-One Bakery Counter

    Families and shoppers can sort out quick picnic snacks, school lunchboxes, and pastries alongside their fresh midday lunch rolls in one stop.

    Kids & parents also enjoy their array of pastries, jam doughnuts and croissant for the lunchbox or picnics.

    D Yas

Signature sandwiches and scratch-baked goods that define this local bakery

  • Fried Chicken Bánh Mì

    Best fried chicken Banh Mi ever! Perfect proportions of meat and vegetables. The bread was also not too soft or crunchy.

    Whitzwolf

  • Roast Pork Roll

    Love the Roast Pork rolls. 4.5 out of 5. This store is always busy too and wait is never too long.

    Calli Ambruosi

  • Sliced White Bread

    Their sliced white bread are also the best, the crust is sweet and chewy and the inside is the softer than any white bread from the supermarkets.

    David Chen

  • Escargot and Pastries

    THE best escargot , croissants and danishes in the area!!! So tasty , generous portions and they are fresh as.

    Mayanni Jansz

Frequently Asked Questions

What is the house specialty bánh mì?

The fried chicken bánh mì is the bakery's standout specialty, known for generous chicken cutlets, creamy paté, egg mayo, and pickled vegetables. Roast pork rolls and traditional cold meats are also served, though they do not offer pork belly.

How should you customise or eat your roll?

For optimal texture, eat warm fried chicken rolls right away so the crusty bread doesn't get soggy. If you prefer, rolls can be tailored with extra chilli, double paté, and double mayo, but double-check your order at pickup if you have requested no chilli.

What other bakery items and pastries are available?

Along with savoury Vietnamese rolls, the bakery sells traditional bakery goods including sliced white sandwich bread, escargots, jam doughnuts, croissants, and sweet danishes. Popular items can sell out, so arrive early for the best pastry selection.

When does the bakery open, and are there long waits?

The shop operates as an early-morning bakery opening at 4:30 AM on weekdays and weekends, closing late afternoon. Service is generally fast and lines move quickly even during peak periods.

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