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Restaurant

Thai Coconut Restaurant

66 High St, Shepparton VIC 3630, Australia

Recommended by 77 people

Updated

Find Thai Coconut Restaurant

66 High St, Shepparton VIC 3630, Australia

Directions ↗
+61 3 5831 6613
HoursMonday: Closed Tuesday: 5:00 – 8:30 PM Wednesday: 5:00 – 8:30 PM Thursday: 5:00 – 8:30 PM Friday: 5:00 – 8:30 PM Saturday: 5:00 – 8:30 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Thai Coconut Restaurant

Skip the metro drive—this low-key Shepparton storefront delivers punchy, street-level Bangkok heat right on High Street. Fragrant bowls arrive kept warm over candle stands alongside custom cutlery, while wok-tossed minced pork pad krapow lands with a crisp fried egg and rich Thai basil perfume. Locals lean hard into the house-signature Boombie curry and duck pad see ew, paired with coconut rice or cold mango alongside warm sticky rice.

  • Candle-Warmed Curries: Bowls of curry stay hot table-side over glowing candle stands, served with custom cutlery.
  • Signature Boombie Curry: A house-recipe curry standing out alongside green, massaman, and red curry staples.
  • Street-Style Pad Krapow: Crispy fried egg, fragrant holy basil, and wok-seared minced meat hitting Bangkok street standards.
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What's On at Thai Coconut Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Thai Coconut Restaurant

Discover why Shepparton locals and travellers turn to Thai Coconut for authentic flavours, unique curries, and comforting meals.

  • Signature House Curry Dishes

    Diners enjoy distinct house specialties like the Boombie curry that deliver balanced heat alongside beloved staples.

    Best curry of my life! I had to Boombie? Curry Medium, perfect heat for a white girl taste buds

    Janelle Maynard

  • Fresh, Authentic Regional Flavours

    Guests rave about freshly balanced cooking and coconut rice that rival authentic culinary benchmarks.

    The flavors were incredibly fresh and tasty, making every bite a delight.

    Alexander Zhdanov

  • Warm Table-Side Presentation

    Curries are served table-side on heated candle warmers accompanied by custom tableware.

    Red Curry kept warm with a candle. Even have specially made cutlery!

    Jennifer M

  • Relaxed, Friendly Dining Atmosphere

    Guests appreciate a casual dining room with vibrant wall murals, pleasant seating, and unhurried surroundings.

    The service was friendly and accommodating, and the atmosphere was casual with a painted mural on the wall.

    Amy Mckenzie

  • Dependable Takeaway & Delivery Nights

    Solo diners and busy locals rely on speedy delivery packaging that preserves street-style aromas and crisp textures.

    I ordered delivery and the moment I opened the box, the aroma already made me smile

    Cindy Jöviānd

  • Convenient Call-Ahead Ordering

    Prioritised phone and takeaway ordering makes grabbing a prompt dinner seamless when ordering ahead.

    My suggestion would be to perhaps call ahead for quicker service if you're in a hurry.

    Alexander Zhdanov

Customer favorites and signature Thai dishes crafted with authentic ingredients

  • Boombie Curry

    Best curry of my life! I had to Boombie? Curry Medium, perfect heat for a white girl taste buds

    Janelle Maynard

  • Pad Ka Prao

    The minced meat was perfectly seasoned with that signature hit of chili and basil, and paired with rice and a beautifully crispy fried egg

    Cindy Jöviānd

  • Massaman Curry

    We enjoyed our roti with satay sauce followed by massaman curry with rice. The food came out promptly and was delicious.

    Amy Mckenzie

  • Red Curry

    the Red curry is to die for a definite must if you're in town

    mark arthur

Other favorites

Complement your meal with house desserts, traditional drinks, and specialty sides

  • Coconut Rice

    Special mention goes to the coconut rice—it was absolutely divine!

    Alexander Zhdanov

  • Mango Sticky Rice

    warm, sweet, creamy rice with cold Mango is the perfect combination.

    Adam Miksad

  • Thai Milk Tea

    creamy, sweet, and just right—not too sugary, which I really appreciate.

    Cindy Jöviānd

  • Thai Cookies

    I had to get the Thai Cookies to go, as they looked incredible.

    Janelle Maynard

Before you head over

Practical guidance on ordering, dining pacing, and menu options at Thai Coconut Restaurant.

  • Call Ahead for Quicker Turnaround

    Dine-in meals can experience long waits because takeaway orders receive priority in the kitchen queue. Call ahead or place phone orders in advance if you are on a tight schedule.

  • Opt for Candle-Warmed Table Curries

    Curries are kept warm at the table with candle warmer stands and served with specialty cutlery, making unique house dishes like Boombie curry or traditional curries ideal for unhurried dinners.

  • Check the Plant-Based and Meat Variations

    The kitchen readily accommodates meat-free diners with dedicated vegan and vegetarian curry and roti selections, alongside ample meat variations like duck stir-fries and noodles.

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