Restaurant
Yugen Dining
Shop 10/605 Chapel St, South Yarra VIC 3141, Australia
Find Yugen Dining
Shop 10/605 Chapel St, South Yarra VIC 3141, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Yugen Dining
Hidden beneath Capitol Grand, this moody subterranean haunt turns modern Asian dining into pure theatre. Melbourne night-owls head down the stairs for high-voltage energy—think dim mood lighting, statement chandeliers, and a resident DJ setting the tempo. Regulars lean straight into the multi-course tasting sequences, where standout plates like glazed eggplant, tender Shimo 7+ sirloin, and crisp prawn toast land alongside bowls of wok-tossed fried rice. The raw bar delivers pristine oysters and clean sashimi cuts, while bartenders shake up balanced citrus spritzes, zero-proof pours, and delicate pours of sake. Keep the strict seating windows in mind when you arrive for the night.
- Chef's Tasting Experience: A multi-course journey highlighting dishes like glazed eggplant, shokupan, and Shimo 7+ sirloin.
- Subterranean Nightlife Energy: Striking subterranean setting beneath Capitol Grand featuring moody lighting and an in-house DJ.
- Raw Bar & Sashimi: Pristine oysters, kingfish, and refined sashimi plates prepared with surgical precision.
- Dynamic Bar Program: Creative cocktails, curated sake selections, and thoughtful non-alcoholic pours.
What's On at Yugen Dining
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Yugen Dining
Discover why diners choose Yugen Dining for subterranean celebrations, multi-course menus, and attentive hospitality.
Curated Chef's Experience and Omakase Formats
Multi-course set menus like the Chef's Experience guide diners through meticulously curated dishes, highlighted by dishes like tender Shimo 7+ sirloin and crafted dessert bentos.
We tried the CHEF’S EXPERIENCE✨at Yugen last night and were truly impressed.
Vivienne Choi Artful Multi-Course Progression
Advance-booked omakase sessions deliver a focused culinary progression with fresh ingredients and welcoming direct engagement with the chefs.
The presentation of the food was out of this world and makes the experience like a journey through japan.
Tracey Dinh Dramatic Subterranean Architecture
Descend beneath the Capitol Grand into a moody, subterranean interior accented by dramatic statement lighting and bespoke chandeliers.
the atmosphere felt like a luxurious underground castle.
Vivienne Choi Immersive Sensory Atmosphere
From arrival to dessert, immersive subterranean staging creates a visually theatrical environment tailored for sensory discovery.
what a feast for the senses.
Mark Blatchford Tailored Hospitality for Meaningful Milestones
Attentive floor staff cater to personal milestones, birthdays, and anniversaries with proactive accommodations that make guests feel truly celebrated.
every effort is taken to make every guest feel special.
Jessica Liddle Reassuring Care for Milestone Dining
Thoughtful team care ensures comfort and tailored dietary options so celebratory dates feel effortless and completely reassuring.
Came here for our anniversary and the night was perfect.
Oliver Le
Most popular items
Signature culinary highlights celebrated by diners
fried rice
I highly recommend the fried rice—the texture was absolutely perfect.
Kong Kanary Shimo 7+ sirloin
the highlight was the Shimo 7+ sirloin, which was incredibly tender, melt-in-your-mouth.
Vivienne Choi eggplant
Every dish is executed with precision—the eggplant and fried rice, in particular, are absolute standouts.
Natalia K. prawn toast
We have dined here before and we had no choice but to order the prawn toast again..
Mark Blatchford
Other favorites
Specialty beverages, sides, and sweet finales that round out the dining experience
Taiyaki Milk Punch
For drinks, I ordered the Taiyaki Milk Punch, and honestly, it’s the best cocktail I’ve ever had. Rich, creamy, and incredibly well-balanced—I’d come back just for that alone.
Cody Cheung citrus spritz
citrus spritz I had tasted fresh and novel every sip, a perfect balance of sweet and tangy.
James Payne dessert bento
the dessert bento was also lovely.
Vivienne Choi shokupan
Highlights were the eggplant, shokupan and steak!
Oliver Le
Beyond the menu
Thoughtful hospitality touches that elevate celebrations, tastings, and night-out dining.
Proactive Comfort & Dietary Accommodations
Staff note booking details in advance, offering supportive booth seating with extra pillows for pregnant guests alongside tailored non-alcoholic wine recommendations.
Milestone Celebration Surprises
Celebration reservations receive dedicated service attention that culminates in personal touches like an unexpected birthday surprise dessert.
Interactive Chef-Led Omakase Hospitality
Omakase guests experience close culinary interactions with welcoming chefs who guide diners course by course on a culinary journey.
Multilingual Guidance & Bespoke Pairings
Multilingual floor staff present courses in Mandarin and Cantonese while offering bespoke wine and sake pairings tailored to the menu.
Before you head over
Practical advice on reservations, seating limits, and dietary planning at Yugen Dining.
Arrive Promptly for Bookings
Arrive promptly for your reservation as strict seating time limits are enforced, even when the venue is packed.
Plan Omakase Well Ahead
Omakase seats require advance planning and can book out up to two months ahead, so monitor reservation openings early.
Note Dietary Needs Early
Note dietary preferences or accommodations like pregnancy or vegan dining in your reservation so staff can arrange comfortable booth seating and tailored pairings.
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