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Restaurant

4 Sisters Kebab Cafe & Desserts

3/215/221 Greens Rd, Dandenong South VIC 3175, Australia

Recommended by 25 people

Updated

Find 4 Sisters Kebab Cafe & Desserts

3/215/221 Greens Rd, Dandenong South VIC 3175, Australia

Directions ↗
+61 473 113 065
HoursMonday: 9:00 AM – 12:00 AM Tuesday: 9:00 AM – 12:00 AM Wednesday: 9:00 AM – 12:00 AM Thursday: 9:00 AM – 12:00 AM Friday: 9:00 AM – 12:00 AM Saturday: 9:00 AM – 9:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About 4 Sisters Kebab Cafe & Desserts

Tucked behind an industrial Dandenong South service station, this family-run spot pairs hearty Turkish classics with a full dessert counter. Regulars drop in for lamb kebabs, crisp pressed pide, and slow-simmered lamb shank soup served with fresh bread. Beyond the savory rotisserie, the kitchen ladles house-made manti and rolls out crisp, syrup-soaked baklava alongside thick, sorbet-style açaí bowls piled high with pistachios.

  • Homestyle Turkish Kitchen: Warm hospitality pairs with homestyle Turkish dishes, from manti and icli kofte to pressed pide and lamb shank soup.
  • Scratch Sweets & Açaí: A dedicated dessert counter serves flaky pistachio baklava, warm knafeh with ice cream, and thick sorbet-texture açaí bowls.
RestaurantKebabTakeaway

What's On at 4 Sisters Kebab Cafe & Desserts

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose 4 Sisters Kebab Cafe & Desserts

From hearty spit-roasted meats and authentic homestyle Turkish dishes to artisanal desserts, experience why guests return.

  • Generous, Flavorful Kebabs & HSPs

    Freshly assembled lamb and chicken kebabs alongside hearty HSPs deliver tender meat, balanced salads, and filling portions.

    The kebab was made fresh and it tasted beautiful, so full of flavour.

    Riley Gillam

  • Dedicated Scratch Vegetarian Options

    Diners have access to freshly prepared potato and cheese stuffed gozleme and flavorful falafel wraps.

    She helped us choose the best vegetarian options with potato and cheese stuffing, and also suggested some amazing sides. Everything was so yummy!

    Jasmeen Kaur

  • Artisanal Desserts & Thick Acai Bowls

    A specialized sweets counter serves loaded acai bowls with thick, sorbet-like textures alongside warm knafeh and fresh pastries.

    The acai texture is thick and smooth, like a sorbet or ice cream 🍧, not runny like most spots.

    GH05TXD

  • Authentic Regional Turkish Specialties

    Scratch-made regional staples such as icli kofte, manti, and slow-braised winter soups offer authentic homestyle dining.

    Lamb shank Soup : Big fan of shanks and they have nailed it to the tender meat pieces and nicely seasoned Soup, delight in winter weather.

    S T W

  • Familial Hospitality & Warm Care

    Warm, attentive counter service and a welcoming demeanor make guests feel looked after like family.

    Felt like going to my auntys house for a meal.

    saimon khadka

  • Nostalgic Taste of Home

    Traditional pastry recipes evoke deep nostalgic pride and match expectations of authentic home-country standards.

    This place is as close to home as it gets. I don’t think I’ve had a better baklava in my life and I am fresh from the balkans.

    Branka Plakalovic

Hearty Savory Turkish Kebabs & Homestyle Specialties

  • Kebab

    The kebabs were packed with flavour, the meat was tender, and the salads tasted fresh.

    Zekiye Unal

  • HSP

    For those wondering I had the HSP and the baklava

    saimon khadka

  • Mince meat pide

    I really like the mince meat pide here for brunch and at only $10 its a bargain they press toast it and I couldnt fault it.

    Mark Eaves

  • Manti

    I had the Manti 👌👌

    Carly Feltham

Other favorites

Desserts, Sweets & Specialty Treats

  • Baklava

    I’ve tried baklava at many places, but here it’s always fresh, crispy, and perfectly sweet.

    Dharmik Lakhani

  • Açaí bowl

    10/10 best açaí I’ve had from this place. Everything was fresh, the toppings were generous, and the portion size was spot on. The açaí itself was absolutely loaded. I ordered the açaí bowl and honestly, it was packed to the max, easily enough for two or even three people to share.

    Haji DW

  • Knafeh

    We went for Knafeh and Acai bowl with family. And it was really good. It was very tasty, fresh and full of flavours.

    Abhishek luthra

  • Rice pudding

    The desserts are also amazing. I tried the coconut baklava and also the rice pudding, and can’t wait to go back to get more.

    Michael Hills

Beyond the menu

Distinctive culinary and hospitality touches that elevate everyday dining

  • Attentive Dietary & Ingredient Guidance

    Team members take time at the counter to talk through ingredients and clarify dietary restrictions like egg content for gozleme, tailoring recommendations for diners.

  • Ice Cream-Topped Warm Knafeh

    Freshly baked warm knafeh is served with an indulgent scoop of ice cream, syrup, and crushed pistachios rather than served plain.

  • Press-Toasted Savory Pide

    Specialty pide pastries are custom press-toasted to order, delivering a piping-hot, crisp finish rather than standard display-case heating.

  • Custom Loaded Sorbet-Texture Açaí

    Bowls are customized with thick, sorbet-like acai and loaded to the rim with multi-layered Bueno sauce, biscoff crumbs, soft-crunch granola, and generous fresh toppings.

Before you head over

Practical advice on navigating location quirks, sizing, and dietary options.

  • Spotting the Venue Location

    The shop is tucked beside a Shell service station and KFC in an industrial truck parking area, so look past the bowsers if navigation apps end abruptly.

  • Sharing Loaded Açaí Bowls

    The signature açaí bowls are deeply loaded with toppings and come in generous portions that can comfortably feed two to three people.

  • Navigating Vegetarian & Dietary Orders

    Diners seeking meat-free options can ask the counter team for guidance on fresh potato and cheese gozleme or stuffed savory items, with staff happy to clarify ingredients and allergy questions.

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