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Restaurant

Amiconi Restaurant

359 Victoria St, West Melbourne VIC 3003, Australia

Recommended by 0 people

Updated

Find Amiconi Restaurant

359 Victoria St, West Melbourne VIC 3003, Australia

Directions ↗
+61 3 9328 3710
HoursMonday: 12:00 – 3:30 PM, 6:00 – 9:30 PM Tuesday: 12:00 – 3:30 PM, 6:00 – 9:30 PM Wednesday: 12:00 – 3:30 PM, 6:00 – 9:30 PM Thursday: 12:00 – 3:30 PM, 6:00 – 9:30 PM Friday: 12:00 – 3:30 PM, 6:00 – 9:30 PM Saturday: 5:30 – 10:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Amiconi Restaurant

Stepping into Amiconi feels like pulling up a chair at a raucous family dinner running uninterrupted for sixty years. No chasing trends here—just honest cucina casalinga. Vintage snapshots line the walls while owner Michele works the floor, trading footy banter and pouring local reds. Longtime patrons pack the room for heaping plates of tender calamari, rich tagliatelle alla carbonara, and golden veal parmigiana alongside warm slices of garlic bread.

  • Owner-Led Floor Presence: Owner Michele works the tables personally every service, greeting regulars and newcomers with easy warmth and zero fuss.
  • Generous Homestyle Feasts: Longtime patrons return for generous spreads of old-school classics, from calamari and carbonara to veal parmigiana.
  • Six Decades of Heritage: Operating for more than six decades, the dining room pairs neighborhood longevity with walls framed in archival family photos.
RestaurantItalianRestaurant

What's On at Amiconi Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Amiconi Restaurant

Generous cucina casalinga, warm owner-led hospitality, and sixty years of Melbourne tradition—book your table now for a true trattoria feast.

  • Homestyle Italian Comfort Cooking

    Classic Italian homestyle recipes cooked with deep flavor, generous portions, and the comfort of a Sunday family kitchen.

    The food is authentic home cooked style.

    Anthony

  • Nostalgic Nonna-Style Setting

    An inviting dining room framed by personal family photos along the walls that create an authentic, nostalgic trattoria feel.

    All the pictures on the wall gave me nonnas house vibes and i was all for it!

    Gabriella

  • Hands-On Owner Floor Presence

    Hands-on owner floor hospitality where Michele and the team greet diners, share stories, and ensure every table is cared for personally.

    Owner working in the business and took the time to chat with us.

    Megan Cheshire

  • Welcoming Neighborhood Table for Gatherings

    An unpretentious, bustling neighborhood ambiance where celebrations and family gatherings feel warmly hosted like visits with close friends.

    it was like being taken into the home of a friend.

    Ian Montgomery

  • Over Six Decades of Enduring Heritage

    More than six continuous decades operating as a dependable West Melbourne institution committed to traditional hospitality.

    Amiconi has been around for over 60yrs and we can see why.

    Daniel Pas

  • Timeless Tradition Over Fleeting Trends

    An enduring culinary sanctuary focused on authentic character and unpretentious comfort rather than chasing short-lived dining trends.

    We need to preserve establishments like these that’s full of character as we already have too many of the other “trendy/cool” places trying to impress.

    Ryan Yeong

Homestyle Italian classics praised by Amiconi diners

  • Seafood Pasta

    I ordered the seafood pasta, and it was absolutely delicious fresh ingredients, rich flavors, and perfectly cooked.

    Rahibo

  • Calamari

    the melt in your mouth CALAMARI, which didn’t even need the lemon or house tartar sauce (we actually enjoyed the calamari on its own.)

    Daniel Pas

  • Carbonara

    paired perfectly with the Carbonara

    Daniel Pas

  • Profiteroles

    the profiteroles were sumptuous.. we will be back!

    Ian Montgomery

Other favorites

Traditional starters, desserts, and house pours to complement a classic Italian feast.

  • Tiramisu

    and the tiramisu (a leaning tower with fantastic balance).

    Vikram Saran

  • Affogato

    Then the Affogato paired with the tiramisu was literally the perfect ending to a 1.5hrs of degustation.

    Daniel Pas

  • Bruschetta

    You must try their Bruschetta to start and finish with their Profiteroles.

    Ryan Cdx

  • House Wine

    wonderful staff & the house wine is fabulous.

    Cathy White

Beyond the menu

Thoughtful gestures and hospitable details that define Amiconi's dining experience

  • Hands-on Owner Hospitality

    Owner Michele works the floor directly as a waiter and host, taking time to warmly greet tables and swap footy chat without rushing guests.

  • Proactive Guest Comfort

    Floor staff catch subtle guest cues without being asked, such as noticing a patron slipping a coat on and promptly bringing over a heater.

  • Attentive Tableside Care

    Staff provide knowledgeable wine pairing suggestions tailored to dishes like the carbonara, complemented by attentive tableside touches like offering fresh cracked pepper.

  • Family Photo Wall Decor

    The dining room walls are lined with personal, vintage family photographs, greeting guests with an intimate nonna's house atmosphere.

Before you head over

Essential advice to help you make the most of your meal—book your table today to secure your spot.

  • Reserve Well in Advance

    The intimate dining room fills up fast, and tables are rarely available for walk-ins during peak services. Book ahead to ensure you don't miss out.

  • Order Family-Style to Share

    Portions are notably generous, from rich pastas to substantial mains. Order family-style to share platters across the table so everyone can sample more.

  • Ask About Daily Specials and Wine Pairings

    Take full advantage of the kitchen's rotating night specials like osso bucco, and lean on the floor staff's expertise to pair your dishes with complementary wines.

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