Restaurant

Cafe Lava

237 Lava St, Warrnambool VIC 3280, Australia

Recommended by 0 people

Updated

Find Cafe Lava

237 Lava St, Warrnambool VIC 3280, Australia

Directions ↗
HoursMonday: 7:30 AM – 2:30 PM Tuesday: 7:30 AM – 2:30 PM Wednesday: 7:30 AM – 2:30 PM Thursday: 7:30 AM – 2:30 PM Friday: 7:30 AM – 2:30 PM Saturday: 8:00 AM – 2:30 PM Sunday: 8:00 AM – 2:30 PM

*Opening hours may differ during holidays.

Book Now

About Cafe Lava

Housed in an airy converted shed in Warrnambool, Cafe Lava pairs robust flat whites with generous, crowd-pleasing fare. Exposed gables frame a lively floor plan centered around a massive timber table built for big gatherings. Coeliac diners get rare reassurance here thanks to dedicated kitchen practices and a separate gluten-free fryer turning out crispy chicken and chips with zero fuss. Morning favourites run all day alongside midday savory plates—from a loaded potato skillet with chorizo and black beans to sweet berry-topped French toast.

  • Dedicated Gluten-Free Fryer: Staff accommodate coeliac diners with a dedicated gluten-free fryer, safely serving crispy chicken burgers and chips.
  • All-Day Dual Menus: Breakfast and lunch plates are served side-by-side all day, from loaded morning skillets to savory midday dishes.
  • Converted Shed Gathering Space: High gabled ceilings house a spacious layout anchored by a communal timber table seating up to 25.

What's On at Cafe Lava

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Cafe Lava

Discover why locals and travelers choose Cafe Lava for dedicated gluten-free cooking, all-day dining, and welcoming communal spaces.

  • Dedicated Coeliac-Safe Fryer & Menu

    Cafe Lava pairs knowledgeable kitchen staff with dedicated gluten-free preparation tools, ensuring coeliac diners can order fried items safely without cross-contamination.

    There's a lot of gluten free options and they have a separate gf fryer. They understand coeliac safe food.

    Christine Bell
  • Simultaneous All-Day Breakfast and Lunch

    Both breakfast and lunch selections remain available at any hour of operation, allowing guests to order hearty brunch or savory lunch dishes on their own schedule.

    They serve breakfast and lunch all day long which is great!

    Camellia Maria
  • Thoughtful Family Care & Parental Peace of Mind

    Attentive and thoughtful service gives parents genuine ease and space to enjoy a sit-down meal while staff help entertain younger family members.

    The staff were incredible they sat with my toddler colouring, made him a baby Chino and were looking out for him while I ate my meal.

    Laurie Symons
  • Reassurance for Strict Dietary Dining

    Strict dietary diners can relax with complete confidence knowing the kitchen staff understand allergy safeguards and clearly explain menu preparations.

    Staff were lovely and easily explained gluten free - coeliac options. Separate fryer too!

    Lauren Arthur
  • Large-Scale Communal Gathering Spaces

    The converted shed floor plan features an expansive timber table that accommodates gatherings of up to 25 people comfortably under high ceilings.

    There is one largest long beautiful timber table which able to accommodate for big group of 25 adults

    Regina Chan
  • Room for Families and Friend Groups

    With generous floor space and spread-out tables, the venue easily hosts both intimate catch-ups and larger group get-togethers without feeling cramped.

    A place big enough for the whole family or groups of friend.

    Carl Bronkhorst

Other favorites

Specialty beverages and sweet treats to complement your visit

  • Hot banana chai

    Defo try the hot banana chai too so yum!

    Camellia Maria
  • Almond latte

    Bombay Toast and an almond latte. The coffee was brought out in less than 5 minutes

    Rachel Reynolds
  • Lemon cookie

    The lemon cookie is also really good!

    Camellia Maria
  • Devonshire tea

    a friend and I had a Devonshire tea, (with coffee) which was delicious.

    Norman Miller

Beyond the menu

Thoughtful kitchen protocols, proactive family care, and versatile converted spaces that elevate your visit

  • Dedicated Coeliac-Safe Fryer & Menu Knowledge

    Kitchen operations include a dedicated gluten-free fryer and thorough staff explanation of dishes, allowing coeliac guests to safely enjoy fried chicken, burgers, and chips without fear of cross-contamination.

  • Hands-On Toddler Care & Hospitality

    Staff actively stepped in to sit and colour with a visiting toddler, crafted a custom baby chino, and kept a watchful eye so a parent dining with a newborn could enjoy their meal unhurried.

  • 25-Seat Timber Table & Plug-In Workspaces

    The high-ceilinged converted shed features an expansive timber communal table accommodating up to 25 seated adults together, alongside spread-out seating and power points for plug-in laptop work.

  • All-Day Simultaneous Breakfast & Lunch Service

    Guests enjoy complete menu flexibility throughout the entire day, pairing signature morning staples like potato breakfast boards with lunchtime arancini and bao buns at any hour.

Before you head over

Practical tips on dietary prep, menu timing, and seating for your visit

  • Ask Staff About Coeliac-Safe Fried Options

    Staff can walk you through gluten-free options and operate a dedicated separate fryer, allowing coeliac diners to safely enjoy crispy chicken and chips.

  • Order Breakfast or Lunch Anytime

    Breakfast and lunch menus run simultaneously all day, making it easy to order savory brunch plates like breakfast boards or chicken bao buns regardless of the hour.

  • Plan for Group Seating and Easy Parking

    The converted shed layout features high ceilings and a massive timber table seating up to 25 people, offering plenty of spread-out space for groups, power plugs, and easy nearby free parking.

Explore more places in Melbourne

Find familiar flavours, neighbourhood favourites and somewhere new in Melbourne.

Browse all Melbourne venues