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Restaurant

Captain Gummys Fish & Chips Frankston

145 Beach St, Frankston VIC 3199, Australia

Recommended by 33 people

Updated

Find Captain Gummys Fish & Chips Frankston

145 Beach St, Frankston VIC 3199, Australia

Directions ↗
+61 3 9770 1414
HoursMonday: Closed Tuesday: 10:30 AM – 9:00 PM Wednesday: 10:30 AM – 9:00 PM Thursday: 10:30 AM – 9:00 PM Friday: 10:30 AM – 9:00 PM Saturday: 10:30 AM – 9:00 PM Sunday: 10:30 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Captain Gummys Fish & Chips Frankston

Captain Gummys delivers crisp seaside comfort with rare coeliac peace of mind. Dedicated fryers and separate grills turn out crunchy potato cakes, golden battered flake, and dim sims with zero guesswork—every dietary order gets stickered for clarity. Beside the bubbling baskets, rotisserie skewers spin over hot coals, carving out lamb gyros and chicken souvlaki stuffed with fresh salad. Pull up for takeaway after an afternoon on Frankston beach, or grab a family pack boxed with lemon wedges and tartare. Note the counter runs on cash.

  • Coeliac-Safe Dedication: Separate fryers and grills safeguard an extensive gluten-free lineup, from battered fish to potato cakes.
  • Charcoal Rotisserie Meats: Skewers roast over real coals for lamb gyros and chicken souvlaki wraps alongside traditional takeaway fare.
  • Post-Beach Suppers: A convenient Beach Street stop for hearty chip parcels and boxed family feasts straight off the sand.
RestaurantFish & ChipsRestaurant

What's On at Captain Gummys Fish & Chips Frankston

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Captain Gummys Fish & Chips Frankston

Discover what sets Captain Gummys apart, from coeliac-safe dedicated fryers to authentic charcoal rotisserie spit meats.

  • Dedicated Fryers for Strict Coeliac Safety

    Separate fryers and dedicated grills allow coeliac diners to order classic fish and chips with full confidence in allergen safety protocols.

    As a coeliac, I feel completely safe here thanks to their separate gluten-free fryers.

    Matt Redmond

  • Separately Packaged and Labeled Group Orders

    Mixed household and group orders are handled with clear sticker labeling and individual packaging to eliminate cross-contact mix-ups.

    your food will be packaged separately and labeled appropriately.

    Chloe

  • Peace of Mind for Coeliac Families

    Families and diners with dietary needs experience genuine reassurance when ordering takeaway together without worry.

    the ability to feed every member of the family safely.

    Sarah B

  • Satisfying Post-Beach Family Feasts

    Generous, piping-hot parcels of crispy fish and fluffy chips deliver dependable comfort and satisfaction after a big day out.

    We ordered a family feast after a big day at the beach. Food quality was amazing. Fresh and salted to perfection.

    Mely Monty

  • Real Charcoal-Roasted Rotisserie Meats

    Three rows of rotisserie spits cooking over real coals provide smoky, flame-finished lamb and chicken alongside classic takeaway.

    see the 3 rows of rotisserie meat, cooking over coal to understand how serious Captain Gummys team are about food.

    Alf Tumbleweeds

  • Tender Souvlaki and Gyros Wraps

    Generously filled gyros and souvlaki wraps offer a tender, charcoal-cooked alternative to traditional fried takeaway.

    The lamb gyros was outstanding! The fish, superb, and the chips were crispy.

    George

Customer favorites prepared with dedicated coeliac care and authentic charcoal rotisserie cooking

  • Potato Cakes

    without a doubt their gluten free chips and potato cakes are the best you will find anywhere.

    Baz Palmer

  • Gluten Free Fish and Chips

    Amazing fish and chips. Coeliac safe gluten free options including the full range of typical fish and chip shop fare.

    Sarah B

  • Souvlaki Wraps

    Good fish and chips, prompt service, and a large souvlaki wraps filled with tender meat.

    Alf Tumbleweeds

  • Lamb Gyros

    The lamb gyros was outstanding! The fish, superb, and the chips were crispy. Generous portions too.

    George

Beyond the menu

Thoughtful dietary safeguards and traditional coal cooking touches that elevate takeaway dining.

  • Dedicated Gluten-Free Fryers & Grills

    To ensure complete coeliac safety, gluten-free items are cooked in designated separate fryers and grills rather than shared oil.

  • Sticker-Labeled Dietary Packaging

    For mixed group orders, coeliac and dietary-specific portions are individually packaged in separate containers and clearly stickered to avoid cross-contact.

  • In-House Coal Rotisserie Spit

    Meats for souvlaki and gyros are cooked in-house across three rows of rotating spits directly over real coal rather than conventional gas griddles.

  • Boxed Group Order Packing

    Large mixed household or beach takeaway orders are packed in sturdy cardboard carry boxes with counter ordering guidance to ensure smooth transport.

Before you head over

Practical ordering and dining advice for Captain Gummys Fish & Chips Frankston

  • Ordering Gluten-Free for Groups

    If ordering for a mix of coeliac and non-coeliac diners, counter staff can guide group ordering and separate items into dedicated, labeled packaging.

  • Confirming Current Takeaway Pricing

    Inquire with counter staff regarding current item prices when placing phone orders or picking up takeaway.

  • Managing Busy Peak Rush Times

    Expect high counter volume during warm weather and peak post-beach rush hours, though service continues moving swiftly.

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