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Restaurant

Chiaki

49 Peel St, Collingwood VIC 3066, Australia

Recommended by 78 people

Updated

Find Chiaki

49 Peel St, Collingwood VIC 3066, Australia

Directions ↗
61 479 083 668
HoursMonday: Closed Tuesday: 6:30 AM – 3:00 PM Wednesday: 6:30 AM – 3:00 PM Thursday: 6:30 AM – 3:00 PM Friday: 6:30 AM – 3:00 PM Saturday: 7:30 AM – 3:00 PM Sunday: 7:30 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Chiaki

Collingwood regulars bypass standard cafe eggs and head straight to this Peel Street corner for ochazuke. You assemble the bowl yourself—layering flaked salmon or seared wagyu with sesame and wasabi—before flooding the rice with hot broth steeped with jamón and grilled sardines. Clean, savory, and restorative. Every set finishes with a complimentary miniature matcha cone, best paired with a single-origin batch brew in the quieter upstairs loft.

  • Interactive Ochazuke Ritual: Interactive rice sets served with curated sides and a savory broth steeped with jamón and grilled sardines.
  • Complimentary Sweet Finish: Savory sets come with a surprise miniature green tea ice cream cone at the end of the meal.
  • Specialty Coffee & Drinks: Carefully sourced batch brews alongside house drinks like the Matcha Cloud with mango coconut juice.
RestaurantJapaneseCafeRestaurant

What's On at Chiaki

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Chiaki Redefines Collingwood Daytime Dining

From soothing broth-pouring rituals to artisanal coffees in a light-filled Collingwood setting—book your table now to experience daytime Japanese dining at its finest.

  • Interactive Ochazuke Ritual

    Guests assemble dashi, seasonings, and crispy toppings over warm rice bowls at the table, creating a restorative and interactive dining ritual.

    Pouring the hot ocha over the rice turns the meal into a calming experience.

    Joshua Wong

  • Surprise Sweet Finish

    Savory set meals conclude with a playful, complimentary miniature matcha ice cream cone tucked into the meal presentation.

    the tiny matcha ice cream that comes afterwards was a great surprise.

    Connor Denton

  • Curated Coffee & Drink Pairings

    Carefully sourced batch brews and specialty espresso drinks are calibrated specifically to harmonize with the umami profiles of Japanese morning sets.

    Their coffee is also exceptional—a perfect complement to the meal.

    Christina Ng

  • Balanced, Nourishing Plates

    Complex house dashi, grilled fish, and delicate pickles offer deep savory nourishment without the post-meal sluggishness typical of heavy brunch dishes.

    healthy flavours without being too salty or bland.

    Lynn

  • Unhurried Corner Ambiance

    With sunlit corner windows, curated music, and a peaceful upstairs loft, the dining room invites guests to slow down and enjoy intimate catch-ups.

    The whole atmosphere naturally slows you down — great for dates or catching up with friends.

    IL Melbourne Foodies

  • Thoughtful Dietary Inclusivity

    The attentive front-of-house team readily guides guests through side dishes and customizes sets to satisfy gluten-free and pregnancy requirements.

    My friend is gluten free and I am currently pregnant and both of our requirements were accomodated for.

    Ci Nguyen

Top customer-celebrated dishes and highlights from Chiaki's interactive Japanese breakfast and lunch menu.

  • Salmon Ochazuke

    I had the salmon bowl, which had rice, salmon, crispy salmon skin and salmon roe. Those ingredients mixed with the provided broth were heavenly!

    Bridget Ma

  • Wagyu Beef Ochazuke

    The Wagyu beef ochazuke was hearty and filling, with crispy karaage and perfect simple sides to wrap up the bento.

    Jason Korr

  • Complimentary Mini Green Tea Ice Cream

    And the tiny matcha ice cream that comes afterwards was a great surprise.

    Connor Denton

  • Mentai Ochazuke

    Had the mentai ochazuke and it was so comforting and perfectly balanced - healthy flavours without being too salty or bland.

    Lynn

Other favorites

Signature drinks, house sides, and sweet finishes

  • Mini Matcha Ice Cream

    And the tiny matcha ice cream that comes afterwards was a great surprise.

    Connor Denton

  • Strawberry Espresso Drink

    Love their strawberry espresso drink and get that takeaway regularly

    Wendy Huang

  • Onsen Tamago

    I also got an onsen tamago (a Japanese style of runny egg) which was so soft!

    saiyara.

  • Iced Matcha Yuzu

    Drinks were creative and refreshing, especially the iced matcha yuzu.

    Gena star

Beyond the menu

Deliberate hospitality gestures and personalized table rituals elevate Chiaki’s daytime comfort cuisine. Book ahead to secure your spot.

  • Complimentary Mini Matcha Cones

    Every savory ochazuke set concludes with a surprise miniature green tea ice cream cone served right to the table as a sweet palate cleanser.

  • Guided Ochazuke Table Ritual

    Staff walk diners through the traditional dining ritual, explaining the purpose of each intricate side dish and detailing the steps for pouring the savory dashi over rice.

  • Thoughtful Dietary Accommodations

    The kitchen effortlessly adapts savory breakfast and lunch sets to support dietary needs, offering dedicated vegetarian broths and accommodating gluten-free diners and pregnant guests.

  • Immediate Kitchen Attentiveness

    Floor staff show exceptional attentiveness to guest comfort, promptly remaking whole wagyu sets upon request to match preferred doneness without hesitation or friction.

Before you head over

Practical dining advice to help you navigate Chiaki's daytime Japanese ritual. Reserve your table ahead to secure your spot.

  • Arrive Early and Dine Unhurried

    Chiaki operates daytime breakfast and lunch service where sets are prepared with care. Peak morning and midday periods can see lines and deliberate pacing, so arrive earlier or visit on weekday mornings when you are not in a rush.

  • Head Upstairs for Quieter Catch-Ups

    The dining room is intimate and suited for small parties rather than large parties. If you want a more tranquil setting to talk and decompress away from the main floor, ask to sit in the quieter upstairs loft.

  • Ask Staff About Dietary Adjustments

    Staff actively guide guests through unfamiliar dishes and can cater to pregnancy, gluten-free, and vegetarian requirements, including customized vegetarian broth options.

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