Restaurant

Edithvale Fish & Chips

238A Nepean Hwy, Edithvale VIC 3196, Australia

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Find Edithvale Fish & Chips

238A Nepean Hwy, Edithvale VIC 3196, Australia

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HoursMonday: Closed Tuesday: 11:30 AM – 8:00 PM Wednesday: 11:30 AM – 8:00 PM Thursday: 11:30 AM – 8:00 PM Friday: 11:30 AM – 8:30 PM Saturday: 11:30 AM – 8:00 PM Sunday: 11:30 AM – 8:00 PM

*Opening hours may differ during holidays.

Plan your visit

About Edithvale Fish & Chips

Crisp battered flake and potato cakes packed hot for an easy stroll to the sand. Regulars know this counter keeps the classic milk bar spirit alive, pulling thick fillets of flake from clean oil alongside golden spud cakes that crackle on bite. Orders slide into open, lidless cartons nestled in paper bags—a deliberate trick that vents trapped steam so the fry stays crunchy all the way to the water's edge.

  • Vented takeaway packaging: Hot orders are tucked into open-topped trays inside paper bags to release steam and keep the batter crisp on the walk to the beach.
  • Golden flake and potato cakes: Generous cuts of fresh flake fry up crunchy without excess oil, staying crisp alongside homemade potato cakes.

What's On at Edithvale Fish & Chips

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Edithvale Fish & Chips

Freshly battered flake, potato cakes, and chips crafted for beachside dining.

  • Open-Box Packing That Stays Crisp

    Takeaway fish and chips are carefully packed into lidless boxes and slid sideways into paper bags, letting steam disperse so the batter stays crunchy.

    This keeps the food fresh and crisp Without going soggy.

    Monique Findlay
  • Easy Beachside Takeaway Access

    The shop is ideally situated steps away from Edithvale beach, making it seamless to carry hot fish and chip packs down to the sand.

    We went there today for our fish n chips to have on the nearby beach a short walk away.

    John Rowe
  • Clean Oil and Crisp Crunch

    Flake, potato cakes, and dim sims are prepared in clean oil, yielding a golden crunch that remains light and crisp without excess grease.

    Chips were crisp, hot and potatoey, cooked in clean fresh oil.

    Stuart Kerr
  • Golden Flake and Homemade Cakes

    Thick fillets of fresh flake and house-made potato cakes retain their structural crispness from the fryer straight through to the final bite.

    thick, juicy fried flake that stayed crisp to the last bite

    Courtney Fry
  • Generous Value for Family Dinners

    Generous family packs and accommodating service make it effortless to feed the whole household or group after a day out by the water.

    we got the family pack, and the kind lady gave us extra potato cakes which we were very grateful for!

    Ceci Lay
  • Coastal Lunch with Family

    Whether ordering an evening feast on a holiday or dropping in for lunch, generous portions and welcoming hospitality satisfy group gatherings.

    Great food and great views to enjoy while eating lunch with family.

    IEVERLAST

Before you head over

Practical advice for ordering takeaway and enjoying crisp fish and chips by the shore

  • Phone ahead on warm days

    On warm sunny days and peak beach periods, queues and phone lines surge; call your order through in advance to receive a ready-time estimate before walking over.

  • Keep packaging flat on your beach walk

    Fried flake, dim sims, and potato cakes come in lidless flat cartons slid sideways into bags, allowing steam to vent and preserving crispness during the walk to the sand.

  • Double-check big orders before walking down

    Large or custom orders during rush hours can occasionally see items missed; take a quick glance inside your takeaway bag before setting off for the shore.

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