Restaurant

Footscray Best Kebab House

93 Nicholson St, Footscray VIC 3011, Australia

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Find Footscray Best Kebab House

93 Nicholson St, Footscray VIC 3011, Australia

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HoursMonday: 10:00 AM – 8:30 PM Tuesday: 9:30 AM – 8:30 PM Wednesday: 9:30 AM – 8:30 PM Thursday: 9:30 AM – 8:30 PM Friday: 9:30 AM – 9:00 PM Saturday: 9:30 AM – 9:00 PM Sunday: 10:00 AM – 7:00 PM

*Opening hours may differ during holidays.

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About Footscray Best Kebab House

Generous meat platters, crisp chips, and warm Turkish bread define this unpretentious Footscray institution. Regulars head straight for the chicken kebabs slathered in garlic sauce, over-the-top snack packs, and thin-crust lahmacun. Beyond the takeaway counter lies a proper sit-down dining room where plates arrive stacked with charcoal-grilled kofte, rice, and tubs of house-made chilli and feta dip.

  • Fresh Turkish Bread: Fresh loaves are baked in-house, arriving light and toasted to scoop up dips or wrap seasoned meats.
  • Sit-Down Dining: A clean dining room in the back and sidewalk seating out front accommodate relaxed group feeds.
  • Generous Portions: Platters, snack packs, and kebabs come heaped with meat, crisp salads, and generous sauces.

What's On at Footscray Best Kebab House

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Footscray Best Kebab House Stands Out

Discover why locals choose Footscray Best Kebab House for generous Turkish meals, genuine warmth, and family gatherings.

  • Generously Portioned, Flavour-Packed Meats

    Platters, kebabs, and HSPs feature juicy, expertly seasoned meats paired with homemade dips and substantial servings that easily satisfy big appetites.

    The meat is juicy, well seasoned, and perfectly cooked, while the bread is fresh and pairs perfectly with the fillings and sauces.

    KURI NGUYEN
  • In-House Freshly Made Turkish Bread

    Turkish bread is made fresh in-house rather than using standard commercial wraps, delivering a soft, light texture that elevates every meal.

    The Turkish bread is hand made , fresh, light and delicious enough to even eat on its own.

    Lisa Yuan
  • Heartfelt Hospitality That Makes Diners Feel Valued

    Staff and owners offer genuine warmth, offering fresh bread and greeting returning diners with memorable, caring attention.

    The staff were so warm and friendly, offered us extra freshly made bread, and even showed us the best way to enjoy it.

    Ishangi Trivedi
  • Personalized Recognition and Attentive Service

    Diners feel recognized and appreciated as staff remember previous conversations and exact orders across repeat visits.

    Mariam is a superstar of this place with not only top notch customer service but also marvellous memory to remember every single customer and what they order.

    Ken S
  • Dedicated Sit-Down Dining for Group Gatherings

    A dedicated dining room out the back and sunny outdoor tables provide welcoming spaces to sit down and share meals with friends and family.

    There is also a restaurant area out the back which is great for gatherings of friends and family!

    Rohan Mcrobb
  • Reliable Event Catering and Group Feasts

    The kitchen reliably handles large orders and special traditional gatherings, delivering on time with accommodating communication.

    They were accommodating, great at communicating, delivered on time and had fantastic quality food.

    Mikayla Vella

Beyond the menu

Thoughtful hospitality and distinct service touches that elevate the dining experience

  • Fresh Bread Hospitality & Demonstrations

    Staff share warm hospitality by offering guests extra freshly baked bread and demonstrating the ideal way to enjoy it with meals.

  • Remarkable Order & Conversation Memory

    Front-of-house staff make repeat visits memorable by recalling prior orders and past conversations with incredible precision.

  • Thoughtful Ramadan Iftar Table Setups

    For Ramadan Iftar dining, tables are thoughtfully prepared in advance with dates and water ready for sunset fast-breaking.

  • Personal Table Visits by the Owner

    The owner personally visits tables across the indoor and outdoor dining spaces to chat with guests and verify everything is satisfactory.

Before you head over

Practical advice on portion sizes, dining space, and event reservations

  • Plan for Massive Portions

    Portions are exceptionally generous—expect oversized meals and platters that easily yield leftovers for later.

  • Reserve Ahead for Ramadan Iftar

    If breaking fast during Ramadan, book your table in advance; staff provide pre-set dates and water ready for Iftar.

  • Opt to Dine In or Reserve the Back Area

    Footscray Best Kebab House operates as a full restaurant with rear seating for group gatherings as well as sunny outdoor tables.

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