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Restaurant

Gelateria Bico

288 Albert St, Brunswick VIC 3056, Australia

Recommended by 0 people

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Find Gelateria Bico

288 Albert St, Brunswick VIC 3056, Australia

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HoursMonday: 12:00 PM – 9:30 PM Tuesday: 12:00 PM – 9:30 PM Wednesday: 12:00 PM – 9:30 PM Thursday: 12:00 PM – 9:30 PM Friday: 12:00 PM – 10:00 PM Saturday: 12:00 PM – 10:00 PM Sunday: 12:00 PM – 9:30 PM

*Opening hours may differ during holidays.

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About Gelateria Bico

Tucked off Sydney Road on Albert Street, Gelateria Bico scoops Italian gelato with serious nostalgic pull. Italian expats head straight for the tartufo di Pizzo—a cocoa-dusted frozen sphere built for lingering over. Behind the glass, tubs rotate through dialed-in classics: boozy custard, citrus-flecked ricotta, and honey-spun saffron, finished with a pulled espresso.

  • Regional Italian Gelato: Traditional scoops include booze-infused zabaione, saffron with honey, and citrus-folded ricotta.
  • Tartufo di Pizzo: The frozen dessert specialty draws Italian regulars seeking a genuine taste of home.
  • Coffee & Milkshakes: Pulls bold espresso and blends thick milkshakes alongside sorbets in a relaxed neighborhood pocket.
RestaurantIce CreamDessert

What's On at Gelateria Bico

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Gelateria Bico

Discover why dessert purists flock to Brunswick for masterclass gelato and regional Italian specialties—book your visit today.

  • Signature Tartufo di Pizzo

    Indulge in a meticulously crafted Southern Italian frozen dessert that dessert purists and expats hail as a truly memorable experience.

    Do yourself a favor and try the tartufo di Pizzo - it’s an experience you’ll never forget.

    Lara Rosano

  • Authentic Boozy Zabaione

    Savor classic regional Italian recipes prepared without compromise, including authentic custard gelato made with genuine, noticeable alcohol.

    It also has alcohol in it which you can taste.

    Choc Pudding

  • Nostalgic Italian Heritage

    Taste recipes inspired by traditional family favorites that evoke heartfelt childhood memories and deep cultural connection.

    that flavour, for me had nostalgia all over it, with an Italian sweet my dad would make me for breakfast as a child.

    Amelia Cerra

  • Impeccable Texture and Flavor

    Enjoy impeccably churned gelati and fruit sorbets boasting rich flavor profiles and an exceptionally smooth, velvety consistency.

    Every flavour was smooth, creamy and packed full of flavour.

    Paolo Bevilacqua

  • Complete Refreshment with Coffee & Shakes

    Pair your sweet indulgence with masterfully pulled espresso and rich milkshakes crafted to refresh every companion.

    A great little place doing great coffee, great gelati and great milkshakes.

    Phillip Edward Ness

Traditional regional Italian creations and neighborhood favorites at Gelateria Bico.

  • Tartufo di Pizzo

    Do yourself a favor and try the tartufo di Pizzo - it’s an experience you’ll never forget.

    Lara Rosano

  • Zabaione Gelato

    that flavour, for me had nostalgia all over it, with an Italian sweet my dad would make me for breakfast as a child.

    Amelia Cerra

  • Coffee

    Dirk enjoyed his coffee so much, I have rarely seen him smile so wide.

    Phillip Edward Ness

  • Ricotta and Citrus Gelato

    We tried the coconut sorbet, ricotta and citrus, and yoghurt and wild berry and all perfect and delicious.

    Paolo Bevilacqua

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