Restaurant

Golden Chopstix

Unit 2/60 Buckingham Ave, Springvale VIC 3171, Australia

Recommended by 15 people

Updated

Find Golden Chopstix

Unit 2/60 Buckingham Ave, Springvale VIC 3171, Australia

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HoursMonday: 9:00 AM – 9:00 PM Tuesday: 9:00 AM – 9:00 PM Wednesday: 9:00 AM – 9:00 PM Thursday: 9:00 AM – 9:00 PM Friday: 9:00 AM – 9:00 PM Saturday: 9:00 AM – 10:00 PM Sunday: 9:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Golden Chopstix

Springvale’s parking crunch is just the entry fee—Golden Chopstix is the payoff. Market crowds bypass the strip and head straight inside for Cantonese siu mei sliced to order at the front roast counter. Cleavers dispatch crackling pork belly, char siu, and duck in generous heaps over rice, alongside steaming bowls of wonton noodles and pipis tossed in XO sauce. Service moves fast, staff welcome family groups with genuine warmth, and cut-rate weekday lunch specials keep tabs modest. Jars of house-made chilli oil wait by the register for the trip home.

  • Siu Mei Counter: Crisp pork belly, sweet char siu, and tender roast duck cut fresh at the dedicated BBQ counter for dining in or takeaway.
  • Seafood & Noodle Bowls: Springy wonton soup noodles and stir-fried pipis in savoury XO sauce anchor the sit-down comfort menu.
  • Value Weekday Specials: Budget-friendly weekday lunch specials running between $9 and $13 deliver hefty plates for little spend.
  • House Chilli Oil: Jars of addictive house-made chilli oil available directly from the counter to take home.

What's On at Golden Chopstix

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Golden Chopstix

From crackling siu mei to unbeatable weekday value, discover why Golden Chopstix is Springvale's essential dining stop—book your table today.

  • Crispy Roast Meats and Generous Servings

    Golden Chopstix delivers standout Cantonese roast meats with succulent textures and generous portion sizes across every plate.

    Their roast pork belly is consistently amazing and they are generous with their servings.

    Trishen Moodley
  • Unbeatable Weekday Lunch Specials

    Diners enjoy remarkable value on weekday lunches with fresh, authentic Cantonese and Vietnamese dishes priced affordably.

    Great specials at $9 or $13. You cannot fault it at these prices.

    Nicholas_1974
  • Welcoming Space for Extended Family Dinners

    A welcoming team and accommodating layout create a dependable, warm environment for recurring family meals.

    Even my extended family have started dining-in at Golden Chopstix

    Froi Agujar
  • Trusted Go-To for Family Comfort Feasts

    Generous share-friendly portions and thoughtful service make the dining room a reliable staple for multi-generational gatherings.

    This is our 'go to' restaurant with the family. Consistently amazing food, good size portions and made lots alot of love.

    Ranil Rajapaksha
  • Dedicated BBQ Takeaway Counter

    A dedicated front counter serves high-grade Chinese BBQ roasts for fast, top-tier takeaway meals on the go.

    This has become my new favourite, local(ish) BBQ meat go-to.

    Steve thuan
  • Bustling, Fast-Paced Shopping Stop

    Efficient kitchen turnaround ensures guests enjoy a satisfying sit-down meal even during peak shopping hours in Springvale.

    Prices were quite reasonable,service was quite fast eventhough the place was quite packed being a Saturday.

    Pang Leaw

Other favorites

Complement your meal with house-made retail condiments, specialty drinks, and comforting sides.

  • House-Made Chilli Oil

    Don’t forget to buy a jar of their chilli oil. It is addictive!

    Trishen Moodley
  • Vietnamese Iced Coffee

    Vietnamese iced coffee $4 too ,I love it Here

    John “Lennardo” Harris
  • Steamed Prawn Dumplings

    Their steamed prawn dumplings and beef brisket noodle soup are our all-time favorites!

    Paolo Abenoja
  • Marrowbone

    Luckily, I got to try the marrowbone, and it was absolutely delicious. You can’t imagine how rich and aromatic it was

    khoa nguyen

Before you head over

Essential advice on peak timing, parking, and ordering value—book your table now to secure an easy, generous meal.

  • Allow Extra Time for Parking

    Weekend peak hours fill up fast and street parking around Buckingham Avenue can be tricky to navigate, so give yourself extra arrival time or visit slightly ahead of the prime lunch rush.

  • Aim for the Weekday Specials

    If you are dining on a budget, visit Monday through Friday to take full advantage of lunch specials priced between $9 and $13 across signature Cantonese and Vietnamese plates.

  • Plan for Big Portions or Counter Takeaway

    Plates of roast pork belly and noodle soups arrive in exceptionally large portions fit for sharing or taking home. If you want a quick meal on the go, grab BBQ cuts directly from the takeaway counter, or book your table now to enjoy a relaxed sit-down feast.

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