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Restaurant

Hecho en Mexico Fitzroy

326 Brunswick St, Fitzroy VIC 3065, Australia

Recommended by 5 people

Updated

Find Hecho en Mexico Fitzroy

326 Brunswick St, Fitzroy VIC 3065, Australia

Directions ↗
+61 492 928 894
HoursMonday: 12:30 – 9:00 PM Tuesday: 12:30 – 9:00 PM Wednesday: 12:30 – 9:00 PM Thursday: 12:30 – 9:00 PM Friday: 12:30 – 10:30 PM Saturday: 12:00 – 10:30 PM Sunday: 12:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Hecho en Mexico Fitzroy

Brunswick Street’s go-to for lively Mexican feeds dishes out braised meats and inventive bowls with serious street-side energy. Tables fill fast for rich beef birria ramen, chorizo quesadillas, and grilled corn ribs before rounds of chilli lime cilantro margaritas arrive. Walk-ins snag quick perches for $5 Taco Tuesdays, while groups take over the floor for generous bottomless pours and sizzling brownie plates.

  • Beef Birria Ramen: Tuck into hearty noodle bowls steeped in spiced Mexican consommé alongside al pastor burritos and crispy tacos.
  • Bottomless & Specials: Round up a crew for generous bottomless drink sessions paired with a main meal or drop by for $5 Taco Tuesday.
  • Lively Crowd & Fast Service: High-energy floor staff deliver fast rounds, whether dropping in without a booking or celebrating a birthday.
RestaurantMexicanRestaurantBarCocktail Bar

What's On at Hecho en Mexico Fitzroy

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Hecho en Mexico Fitzroy

From signature birria ramen and bottomless drink deals to festive milestone celebrations, see why diners choose Hecho en Mexico Fitzroy.

  • High-Energy Milestone Celebrations

    Guests enjoying special personal celebrations and birthdays are treated to high-spirited service, including lively birthday celebrations orchestrated by the front-of-house team.

    The staff (especially Cesar) were so much fun when it came to singing with the birthday cake

    Rozelda Vdw

  • Attentive, Caring Hospitality

    Attentive and charismatic staff create memorable milestone dinners, making anniversaries and special occasions feel personalized and celebrated.

    He made us feel so special that we gonna remember this evening forever.

    Swostika Panta

  • Hearty Specialty Birria Ramen

    The kitchen serves innovative crossover comfort food like rich beef birria ramen, pairing slow-cooked Mexican birria broth with comforting noodle bowls.

    The Birria Ramen was rich, flavourful, and comforting

    Katrina Borja

  • Comforting Traditional Dishes

    Diners can dive into satisfying Mexican classics, from hearty al pastor burritos with smoky-sweet seasonings to warming bowls of pozole.

    classic smoky-sweet, slightly spicy flavor that’s so comforting.

    Sara celis

  • Generous Bottomless Drink Packages

    Groups can catch up over timed bottomless drink packages paired with hearty mains, delivering generous value for get-togethers in Melbourne.

    The price of the bottomless is one of the most reasonable in melbourne with $60 for 1h10min including bottomless drinks (topped up generously) and one hearty main meal.

    Zara Gamba

  • Value-Driven Taco Tuesday Gatherings

    Weekly promotions like Taco Tuesday offer an easy, budget-friendly focal point for friends to gather over drinks and generously filled tacos.

    Chill vibe and definitely great service by Margie and Caesar and the rest of the staff was lively and pleasant. Great place for hanging out and binge on tacos!

    Hasib Abdul

Signature savory favorites and comforting Mexican staples

  • Birria Ramen

    The Birria Ramen was rich, flavourful, and comforting

    Katrina Borja

  • Nachos

    The Nachos were to die for! 10/10!

    Samantha Marcar

  • Birria Tacos

    I had the birria tacos and they were really lovely!

    Bhanuka Dissanayake

  • Gringa de Pastor

    the Gringa de Pastor was packed with delicious smoky, juicy meat.

    Katrina Borja

Other favorites

Sweet finishes and specialty beverages to complete your visit

  • Sizzling Brownie

    The highlight of the night was definitely the Sizzling Brownie, warm, gooey, and perfect with ice cream.

    Katrina Borja

  • Churros

    The churros were crispy, fresh, and the perfect sweet ending.

    Katrina Borja

  • Horchata

    To drink, I had a horchata drink with cinnamon and a sugared rim – lightly sweet, refreshing, and beautifully balanced.

    Sara celis

  • Mezcal Paloma

    first birria experience did not disappoint and best paloma I've had.

    Tasha Plausin

Beyond the menu

Thoughtful hospitality, celebratory energy, and distinct culinary twists on Brunswick Street.

  • Enthusiastic Birthday Celebrations

    When guests celebrate birthdays, the team gathers to sing enthusiastically with the birthday cake or presents a birthday churro, creating a memorable festive moment.

  • Dedicated Anniversary Recognition

    Staff go out of their way to make milestone events memorable, providing attentive, high-energy service that turns anniversary dinners into lasting celebrations.

  • Multilingual Hospitality Touches

    Servers proactively accommodate international travelers by identifying accents and immediately conversing in their native tongue to make them feel at home.

  • Cross-Cultural Fusion Specials

    The kitchen pairs traditional Mexican birria broth with noodles to create a unique beef birria ramen bowl, available with special weekday promotional offerings.

Before you head over

Practical tips on weekly specials, bottomless packages, and walk-in dining along Brunswick Street

  • Time Your Visit for Weekday Specials

    If you want value deals on Brunswick Street, visit on Tuesday for $5 tacos or look out for Monday specials on dishes like the beef birria ramen bowl.

  • Know the Bottomless Package Rules

    For group celebrations, book the bottomless package priced at $60 for 1 hour and 10 minutes, which includes generously topped up drinks alongside a hearty main meal.

  • Walk-In Without a Booking

    Brunswick Street drop-ins can often be accommodated quickly without a booking, with staff seating guests almost immediately and serving dishes within minutes.

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