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Restaurant

Humble Rays Carlton

71 Bouverie St, Carlton VIC 3053, Australia

Recommended by 12 people

Updated

Find Humble Rays Carlton

71 Bouverie St, Carlton VIC 3053, Australia

Directions ↗
+61 466 044 477
HoursMonday: 8:00 AM – 4:00 PM Tuesday: 8:00 AM – 4:00 PM Wednesday: 8:00 AM – 4:00 PM Thursday: 8:00 AM – 4:00 PM Friday: 8:00 AM – 4:00 PM Saturday: 8:00 AM – 4:00 PM Sunday: 8:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About Humble Rays Carlton

Carlton’s bustling brekkie mainstay reinterprets morning cafe standards through an inventive Asian lens. Regulars bypass standard toast for salmon eggs benedict served over savoury okonomiyaki cakes or creamy crabmeat scrambled into flaky croissants. Between the energetic chatter, tables fill with duck congee and batch brew coffee. Prams navigate the dining room floor with ease alongside high chairs, while the kitchen plates up mini hotcakes for younger eaters.

  • Asian-influenced morning plates: Morning staples turn inventive with salmon eggs benedict stacked over okonomiyaki and buttery croissants filled with crab scramble.
  • Family-friendly layout: Pram and wheelchair access, high chairs, and child-friendly mini hotcakes simplify family mornings.
RestaurantCafe

What's On at Humble Rays Carlton

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Humble Rays Carlton

Discover why Carlton diners choose Humble Rays for inventive morning flavours, warm hospitality, and effortless family dining.

  • Inventive Asian fusion brunch classics

    The kitchen reimagines morning staples with unexpected Japanese and Asian culinary elements, such as serving salmon eggs benedict over savoury okonomiyaki pancakes.

    The salmon okonomiyaki benedict was such a clever twist on a classic — perfectly poached eggs, silky hollandaise, and so much umami depth.

    Quan Huynh

  • Specialty savoury dishes with rich textures

    Comforting, flavour-packed dishes like silky congee with tender shredded duck and flaky croissants loaded with creamy scrambled crabmeat set the menu apart from standard cafe fare.

    I ordered the Crabmeat Scramble all day breakfast item. I could smell and see the crab chunks. Eggs were creamy, light and fluffy. The croissant was fresh and flaky.

    Maddy L.

  • Warm and attentive cafe hospitality

    Attentive floor staff and warm hospitality make guests feel cared for, turning busy morning rush hours into a reassuring, welcoming dining experience.

    What really stood out was the service — warm, attentive, genuinely caring.

    Quan Huynh

  • Consistent quality during peak busy periods

    Reliable kitchen execution and quick, efficient table service provide diner confidence that meals will live up to expectations even when tables are full.

    Despite the restaurant being full, the service was smooth and attentive, with no long waits or issues. Overall, we had a really enjoyable experience.

    Tolga O

  • Child-friendly and accessible dining setup

    Families with young children benefit from thoughtful amenities including high chairs, extra dishware, and dedicated options like mini hotcakes.

    One thing I really appreciate about this place is how accommodating they are for kids. They always have extra plates and cutlery available, high chairs and the space is pram and wheelchair friendly which makes it so much easier when dining out with little ones.

    Jaz Explores

  • Flexible booth and outdoor seating options

    A thoughtful layout accommodates prams, wheelchairs, and groups with spacious indoor booth options and umbrella-shaded outdoor tables.

    Seating is a mix of booths, smaller tables in different configurations and some outdoor seating with umbrellas which is great when the weather is nice.

    Jaz Explores

Signature fusion brunch favorites celebrated by patrons

  • Salmon Okonomiyaki Benedict

    The salmon okonomiyaki benedict was such a clever twist on a classic — perfectly poached eggs, silky hollandaise, and so much umami depth.

    Quan Huynh

  • Crabmeat Scramble

    I ordered the Crabmeat Scramble all day breakfast item. I could smell and see the crab chunks. Eggs were creamy, light and fluffy. The croissant was fresh and flaky.

    Maddy L.

  • Duck Congee

    We also had the Duck Congee an absolute comfort in a bowl, especially for a weekend morning. The congee was silky and packed with deep, savory flavor.

    Ray Alexander

  • Spicy Salmon Udon Alfredo

    I had the “Spicy Salmon Udon Alfredo” it was absolutely delicious.

    Natiya C.

Other favorites

Specialty beverages and family-friendly side offerings

  • Chai Latte

    Paired it with a chai latte, spiced just right.

    Quan Huynh

  • Thai Milk Tea

    Thai milk tea good

    hongtai qi

  • Pour-Over Coffee

    I ordered a pour-over and was very impressed by the bean selection and balanced taste of my resulting coffee.

    Anjali Selvarajah

  • Little Hot Cakes

    For my daughter we got a toasted sandwich and the cutest little hot cakes which she loved.

    Jaz Explores

Before you head over

Helpful advice on timings, family visits, and ordering to make the most of your brunch.

  • Book or Arrive Early for Peak Hours

    Peak weekend brunch periods fill up quickly, so reserve ahead or arrive early to skip waiting for walk-in tables and ensure popular items like Eggs Benny do not sell out.

  • Pram and Family-Friendly Setup

    The cafe floor accommodates prams and wheelchairs smoothly, with high chairs, extra cutlery, and mini hotcakes ready for dining with young children.

  • Plan Around Mid-Afternoon Kitchen Cutoff

    The kitchen closes around 3:00 PM with last orders wrapping up quickly, so settle in well before mid-afternoon to take full advantage of the extensive menu.

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