Restaurant
Kampot Kitchen
11 High St, Preston VIC 3072, Australia
Find Kampot Kitchen
11 High St, Preston VIC 3072, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Kampot Kitchen
Kampot Kitchen brings homestyle Cambodian comfort to High Street with crisp baguettes, rich stews, and heartfelt warmth. Diners head here for freshly stuffed num pang—layered with caramelised tofu, lemongrass chicken, or tender pork belly and crunchy apple slaw—served on bread that breaks with a clean, light crackle. Slow-cooked beef kor ko delivers deep, pepper-laced warmth for cooler days, alongside grilled skewers with house dipping sauce. Order a glass of strong Cambodian iced coffee capped with salted cream or condensed milk.
- Cambodian num pang: Crusty, light baguettes loaded with lemongrass chicken, caramelised tofu, or pork belly and pickled veg.
- Hearty beef kor ko: Deeply braised beef stew simmered with authentic regional spices and served piping hot.
- Specialty iced coffee: Strong brews layered with condensed milk or finished with a thick cap of salted cream.
What's On at Kampot Kitchen
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Kampot Kitchen
Discover authentic Cambodian baguettes, slow-cooked stews, and specialty iced drinks in Preston.
Freshly Crafted Num Pang Baguettes
Kampot Kitchen serves Cambodian baguettes with balanced savory fillings such as pork belly and caramelised tofu inside light, crispy bread.
Crusty and soft bread with different delicious fillings (pork / chicken / tofu).
David C Hearty Kor Ko Stew and Rice Dishes
Patrons can enjoy slow-cooked Cambodian comfort food like beef kor ko stew and tender lemongrass skewers with broth and seasoned rice.
We loved the Kork Kor (Beef Stew), the flavour was really deep and hearty.
Liza Bun Modern Khmer Atmosphere and Decor
The dining room offers a welcoming immersion into Cambodian culture with thoughtfully arranged Khmer decor, ambient music, and modern vibes.
The place is very nicely arranged bringing out modern Khmer vibes, khmer music, and decor showcasing Cambodian culture.
Blackroses Genuine Family-Style Hospitality
Guests experience attentive, warm hospitality from owners who offer personal service and generous home-style care.
feels like back home with the hospitality that the owners put us through.
Hun Kid Specialty Cambodian Iced Coffee Pairings
Pairing midday meals with traditional iced Cambodian coffee sweetened with condensed milk or topped with salted cream delivers a distinct lunch refreshment.
To top it all off, the Cambodian iced coffee was the perfect sweet and strong ending.
Asitha Jayatunga Quick and Fresh Midday Lunches
Ideal for quick weekday stops, Kampot Kitchen offers prompt takeaway service with freshly assembled lunch rolls and specialty drinks.
super friendly and the Cambodian style banh mi sandwich was delicious and super fresh!
The Safari Channel
Most popular items
Authentic Cambodian comfort dishes, freshly filled num pang, and slow-cooked stews
Kork Kor (Beef Stew)
We loved the Kork Kor (Beef Stew), the flavour was really deep and hearty.
Liza Bun Pork Belly Num Pang
I tried their signature Pork Belly Num Pang, which was a perfect balance of tender pork and fresh ingredients, bringing to life the vibrant flavors of Cambodia in every bite.
Andy Naidu Lemongrass Beef Skewers
The lemongrass beef skewers tasted like my childhood - 10/10. So flavourful and tender.
Corrin Pal Caramelised Tofu Num Pang
The num pang tasted nice, a nice sweetness to the tofu and the veggies inside were fresh.
Sir Bazoongi
Other favorites
Specialty drinks, sides, and brunch favourites to complement your meal
Iced Cambodian Coffee with Salted Cream
Don’t forget to check out their Iced Cambodian Coffee with Salted Cream as well, definitely worth it.
Liza Bun Strawberry Blossom Matcha
The matcha was genuinely amazing, really good quality and thick consistency and tasted great with the strawberry and coconut water.
Sir Bazoongi Chilli Scrambled Eggs on Baguette
Not overwhelmingly hot at all and the bread is pleasantly warm and crunchy, as if it came right out of the oven
Hyunah Lee Chips
nom pang and chips are also damn good
Jade
Beyond the menu
Thoughtful hospitality and authentic touches that elevate dining at Kampot Kitchen
Door-side greeting for visiting families
The owners go out of their way to greet parents with prams, running to hold open the front door and making sure families are warmly accommodated.
Complimentary kor ko during peak waits
When seating is backed up during busy peak lunch hours, the hosts offer guests complimentary bowls of hearty kor ko beef stew while they wait.
Personal recognition for returning diners
The owner recognises returning patrons even after a year between visits, greeting them with genuine personal recognition.
Side broth and signature dipping sauces
Rice bowls and grilled skewer dishes are served alongside warm soup broth and house-made dipping sauces.
Before you head over
Helpful planning and ordering guidance for your visit to Kampot Kitchen.
Expect Seating Waits at Peak Lunch
High lunchtime demand can lead to waits for seating in this cozy shop. Plan for potential peak delays or opt for takeaway if you are pressed for time.
Vegetarian & Vegan Baguette Options
In addition to hearty pork, beef, and prawn baguettes, vegetarian and vegan diners can order the caramelised tofu num pang.
Customise Chilli and Spice Levels
Num pang baguettes are filled with sliced chilies and spicy sauces; let staff know if you prefer milder heat levels when placing your order.
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