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Restaurant

Main Hotel Bairnsdale

270 Main St, Bairnsdale VIC 3875, Australia

Recommended by 68 people

Updated

Find Main Hotel Bairnsdale

270 Main St, Bairnsdale VIC 3875, Australia

Directions ↗
+61 3 5153 0083
HoursMonday: Closed Tuesday: Closed Wednesday: Closed Thursday: Closed Friday: Closed Saturday: Closed Sunday: Closed

*Opening hours may differ during holidays.

Plan your visit

About Main Hotel Bairnsdale

Main Hotel Bairnsdale turns out hearty country pub fare alongside vibrant, globe-trotting counter classics. Diners clean their plates over thick chicken parmas, tender steaks, and crispy lamb, but the kitchen reaches well beyond standard bistro routines. Spiced beef curry, zesty Asian noodle salads, and dedicated vegan plates share real estate on the pass. Pour a glass from the curated wine list or grab a cold Mr Finch cider at the bar.

  • Hearty Pub Standards: Thick chicken parmas, seared steaks, and crispy lamb anchor the generous bistro spread.
  • Eclectic Bistro Variety: Flavor-forward options range from beef curry and pepper squid to Asian noodle salad and vegan mains.
  • Cider & Wine List: Crisp Mr Finch cider and an accommodating wine selection round out the meal.
RestaurantRestaurantBar

What's On at Main Hotel Bairnsdale

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Dine at Main Hotel Bairnsdale

Why diners choose Main Hotel Bairnsdale for hearty bistro favourites and vibrant flavours

  • Hearty, Well-Executed Pub Classics

    Steaks are prepared to perfection alongside thick, generously portioned chicken parmas and tasty sides.

    The chicken Parma was also delicious and nice & thick, salad was fresh and tasty.

    Melissa Jack

  • Satisfying Portions You Finish Completely

    Hearty mains like chicken parma and crispy lamb consistently deliver clean-plate satisfaction for diners.

    We ordered chicken Parma and crispy lamb. We cleaned our plates.

    Yetta

  • Fresh Flavours Beyond Standard Pub Fare

    Alongside standard pub fare, the kitchen prepares flavour-packed Asian noodle salads and fragrant curries.

    Asian noodle salad was full of zing and fresh flavours

    Veronica Curtis

  • Appealing Vegan and Dietary Options

    Varied menu options make it easy to accommodate diverse dietary needs with thoughtful plant-based cooking.

    Great vegan dish

    Robyn Harper

  • Smooth Craft Ciders and Wine Selections

    Guests can pair hearty bistro fare with smooth specialty ciders such as Mr Finch and a solid wine list.

    I tried Mr Finch cider, it was smooth and tasty.

    Yetta

  • Curated Refreshments for Bistro Dining

    Diners enjoy tasty ciders and good wine pairings that elevate casual town dining into a memorable pub outing.

    Good wine selection and tasty ciders.

    Justan Knoff

Generous pub classics and bistro favourites reviewed by local diners

  • Chicken Parma

    The chicken Parma was also delicious and nice & thick, salad was fresh and tasty.

    Melissa Jack

  • Crispy lamb

    We ordered chicken Parma and crispy lamb. We cleaned our plates.

    Yetta

  • Steaks

    One of the most delicious steaks we have had in a very long time, cooked to perfection.

    Melissa Jack

  • Salt and pepper squid

    Salt and pepper squid cooked to perfection

    Veronica Curtis

Before you head over

Helpful advice for planning your meal and drink choices at Main Hotel Bairnsdale

  • Pair Hearty Mains with Local Ciders

    Pair substantial bistro staples like the chicken parma or crispy lamb with selections from the drinks list, including Mr Finch cider or wine.

  • Explore Plant-Based and Lighter Alternatives

    For diners seeking plant-based or lighter options, explore the bistro's varied alternatives like the vegan dish or the Asian noodle salad alongside traditional classics.

  • Check Coffee Availability for Dessert

    If finishing with dessert, note beverage availability ahead of time if you prefer pairing sweets with hot coffee.

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