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Restaurant

Metro Burgers

12 Degraves St, Melbourne VIC 3000, Australia

Recommended by 0 people

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Find Metro Burgers

12 Degraves St, Melbourne VIC 3000, Australia

Directions ↗
+61 3 9119 0660
HoursMonday: Closed Tuesday: 11:30 AM – 8:00 PM Wednesday: 11:30 AM – 8:00 PM Thursday: 11:30 AM – 8:00 PM Friday: 11:30 AM – 8:00 PM Saturday: 11:30 AM – 8:00 PM Sunday: 11:30 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Metro Burgers

Tucked into lower Degraves Street, this twelve-seat counter trades standard burger joint predictability for searing native game and quick-griddled Wagyu. One chef commands the flat top in plain view, turning out toasted brioche buns stacked with melt-in-the-mouth beef or whole fillets of crocodile, emu, and kangaroo. Melbourne CBD regulars routinely crowd the stools for the Milk Bar burger—fried egg and beetroot included—alongside crunchy sweet potato chips, gluten-free prep that celiacs trust, and cold bottles of mango beer.

  • Intimate open-grill setup: A compact 12-seat counter space where guests can watch the chef cook every patty to order over an open grill.
  • Native game meats: Packs brioche buns with native Australian proteins like kangaroo, emu, and crocodile fillets alongside classic Wagyu.
  • Celiac-safe options: Staff readily cater to dietary needs with dedicated allergen handling, separate cooking precautions, and gluten-free buns.
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What's On at Metro Burgers

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Choose Metro Burgers

Why diners choose Metro Burgers in Degraves Street

  • Native Australian Game Burger Selection

    Diners explore rare native game meats including crocodile, emu, and kangaroo prepared to order as tender fillets and seasoned patties.

    amazing options for exotic meats

    Aaron Tucker

  • Memorable Exotic Tasting Experience

    First-time visitors and travelers get to experience uniquely Australian meats cooked fresh with house sauces.

    It was my first time trying crocodile meat, and I can say the flavor was exquisite.

    Fabio Navas

  • Satisfying Wagyu and Crispy Sides

    Generously seasoned wagyu beef and chicken burgers arrive quickly alongside perfectly salted, crispy fries.

    The fries were nice and crispy, with just the right amount of salt.

    Philip

  • Quick Made-to-Order Turnaround

    The open-grill setup enables swift service where freshly layered burgers are prepared and served within minutes.

    made to order fresh and ready in less than 10 minutes!

    Tiana Jones

  • Warm Personal Hospitality at the Grill

    Patrons enjoy a direct view of the grill in a compact space where the chef personally cooks each meal with visible care.

    The kitchen is visible so you can observe everything (if you want to), and the chef even greeted us with a smile when we entered the restaurant.

    F W

  • Attentive Chef Dedication

    Guests watching their meals prepared feel reassured by the chef's dedicated approach and welcoming demeanor.

    i can see the chef puts alot of love in his cooking as.

    tracey tanner

Signature Australian game meats and premium wagyu crafted fresh to order

  • Crocodile burger

    It was my first time trying crocodile meat, and I can say the flavor was exquisite.

    Fabio Navas

  • Kangaroo burger

    I ordered the kangaroo burger and fries because I really wanted to try kangaroo meat!

    Kenneth Gonzales

  • Wagyu burger

    Flavour dances in your mouth, the wagyu just falls apart in you mouth.

    tracey tanner

  • Emu burger

    We had the Emu filet and crocodile filet sandwiches (burgers). Prepared fantastically w just the right amount of toppings, meat, and sauce.

    Aaron Tucker

Beyond the menu

Thoughtful touches and hospitable details observed at the Degraves Street grill

  • Front-Row Open-Grill Cooking

    Guests can watch the owner-chef cook patties to order and assemble burgers step-by-step from the compact front counter.

  • Thoughtful Gluten-Free and Celiac Protocols

    The kitchen explains dedicated preparation methods and offers gluten-free buns for diners managing celiac or wheat restrictions.

  • Countertop Wet Wipes for Casual Dining

    The venue maintains a large pack of wet wipes directly on the dining counter so guests can clean their hands easily after eating messy burgers.

  • Personalized Regular Recognition

    Frequent visitors receive personalized service where the owner remembers past preferences and starts favorite orders upon arrival.

Before you head over

Helpful advice on seating, exotic meat options, and dietary accommodations at this Degraves Street burger joint.

  • Plan around limited seating

    The venue features an open kitchen with seating for only about 12 guests, making tables fill up quickly during peak lunch and dinner hours. Visit during off-peak times or late afternoons for a relaxed seat.

  • Explore native game meats

    Beyond classic wagyu and chicken, the menu showcases authentic Australian game meats such as kangaroo, emu, and crocodile fillets prepared fresh to order with dedicated sauces.

  • Ask about gluten-free preparation

    Diners with celiac disease or gluten sensitivities can request gluten-free brioche buns and ask the chef about separate grill preparation.

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